Presto Electric Pressure Cooker manual Recipe Index, Soups and Stocks

Page 36

Recipe Index

SOUPS AND STOCKS

 

 

 

10

MEATS (Continued)

. .

 

20

Beef Tomato Soup

 

 

 

11

Corned Beef

 

 

22

Black Bean Soup

. .

. .

.

11

Lamb Stew

 

 

23

Brown Beef Soup

. .

. .

.

11

Meat Timetable

.

 

. 24

Brown Beef Soup Stock

. .

. .

.

11

Porcupine Meatballs

.

 

. 20

Chicken Dumpling Soup

. .

. .

.

10

Pork Loin Roast

.

 

. 23

Chicken Noodle Soup

. .

. .

.

. 10

Spaghetti Meat Sauce

 

 

21

Chicken Rice Soup

. .

. .

.

10

Stuffed Flank Steak

. .

 

23

Chicken Soup

. .

. .

.

10

Stuffed Pork Chops

. .

 

22

Chicken Soup Stock

 

 

 

10

Swiss Steak

.

.

21

Minestrone

. .

. .

.

12

VEGETABLES

 

 

25

Onion Soup

. .

. .

.

11

 

 

Artichokes ’N Sauce

 

 

26

Potato Soup

. .

. .

.

12

 

 

Cabbage with Apples

.

 

. 25

Saffron Fish Stew

. .

. .

.

11

 

Fresh Vegetable Timetable

.

 

. 26

Zesty Homemade Chili

. .

. .

.

12

 

Frozen Vegetable Timetable

.

 

. 28

 

 

 

 

 

 

SEAFOOD

. .

. .

.

. 13

Garlic Mashed Potatoes

.

.

25

Lemon ’N Dill Cod and Broccoli . .

. .

. .

.

. 14

Glazed Root Vegetables

 

 

25

Marinated Tuna

. .

. .

.

. 15

Maple Glazed Sweet Potatoes

 

 

26

Salmon Steaks Moutarde

. .

. .

.

13

DRY BEANS AND PEAS

. .

 

29

“Scampi Style” Shrimp

. .

. .

.

13

 

Baked Beans

. .

 

30

Seafood Gumbo

 

 

 

14

 

 

 

 

Dry Beans and Peas Timetable

. .

 

29

Seafood Timetable

. .

. .

.

15

 

Lentil Curry

.

.

30

Shrimp Jambalaya

 

 

 

14

 

 

 

Savory White Beans

 

 

30

 

 

 

 

 

 

 

POULTRY

. .

. .

.

. 16

GRAINS

 

 

31

Bayou Bounty Chicken

. .

. .

.

18

 

 

Grain Timetable

 

 

31

California Chicken

. .

. .

.

16

 

 

Grecian Rice Pilaf

 

 

32

Chicken Breasts Tarragon

 

 

 

16

 

 

 

 

 

Lemon Rice

.

.

32

Chicken Cacciatore

. .

. .

.

18

Risotto with Artichoke Hearts and Sun-Dried

 

 

 

Chicken and Dressing

 

 

 

18

 

 

 

 

 

 

Tomatoes

 

 

33

Chutney Chicken

. .

. .

.

17

 

 

Seasoned Rice Pilaf

. .

 

32

Herbed Chicken

. .

. .

.

. 18

 

Wild Rice with Raisins and Pecans

.

.

32

Poultry Timetable

. .

. .

.

19

 

 

 

 

Soy Chicken

 

 

 

17

DESSERTS

.

 

. 33

Sweet ’N Sour Chicken

 

 

 

17

Cheesecake

.

.

35

MEATS

. .

. .

.

20

Oatmeal Apple Crisp

.

 

. 35

Petite Pumpkin Custards

 

 

34

Apricot Barbecue Pork Roast

 

 

 

22

 

 

 

 

 

Rice Pudding

 

 

34

Barbecue Spareribs

. .

. .

.

22

 

 

Stuffed Apples

 

 

33

Beef Pot Roast

. .

. .

.

. 20

 

 

Tapioca Pudding

.

.

34

Beef Stew

. .

. .

.

. 21

Vanilla Custard

.

 

. 34

 

 

 

 

 

 

36

Image 36
Contents Pressure Cooker Table of Contents Handle InstallationIntroduction Getting Acquainted To Attach Helper Handle to Cooker BodyHow to Use Fig. EImportant Safety Information That they should never be cooked under pressureCleaning Remember a plugged vent pipe is a result of user errorCare and Maintenance Fig. NHelpful Hints Questions & AnswersHow does one prevent overcooking? Soups and Stocks Chicken SoupBrown Beef Soup Black Bean SoupSaffron Fish Stew Minestrone Potato SoupZesty Homemade Chili Seafood Salmon Steaks MoutardeSCAMPI-STYLE Shrimp Shrimp Jambalaya Lemon ’N Dill COD and BroccoliSeafood Gumbo Marinated Tuna Seafood TimetablePoultry Chicken Breasts TarragonCalifornia Chicken Chutney Chicken SOY ChickenSweet ’N Sour Chicken Chicken Cacciatore Herbed ChickenBayou Bounty Chicken Chicken and DressingPoultry Timetable Above the 2⁄3 Full Mark seeMeats Beef POT RoastPorcupine Meatballs Swiss Steak Beef StewSpaghetti Meat Sauce Apricot Barbecue Pork Roast Barbecue SpareribsCorned Beef Stuffed Pork ChopsPork Roast Stuffed Flank SteakLamb Stew Meat Timetable Vegetables Cabbage with ApplesGlazed Root Vegetables Garlic Mashed PotatoesArtichokes ’N Sauce Maple Glazed Sweet PotatoesFresh and Frozen Vegetable Timetable Fresh Vegetable TimetableFresh Vegetable Timetable Potatoes whiteFrozen Vegetable Timetable Cups Cooking Time Vegetable Liquid MinutesDry Beans and Peas DRY Beans and Peas TimetableLentil curry Baked BeansSavory White Beans Grains Grain TimetableSeasoned Rice Pilaf Lemon RiceWild Rice with Raisins and Pecans Desserts Risotto with Artichoke hearts Sun-dried TomatoesStuffed apples Rice Pudding Vanilla CustardPetite Pumpkin Custards Tapioca PuddingOatmeal Apple Crisp CheesecakeRecipe Index Soups and StocksService And Parts Information Send cookers for repair to

Electric Pressure Cooker specifications

The Presto Electric Pressure Cooker is an innovative kitchen appliance designed to make meal preparation faster, more efficient, and incredibly convenient. Combining the benefits of traditional pressure cooking with modern technology, this cooker has become a staple in many households.

One of the standout features of the Presto Electric Pressure Cooker is its one-touch digital controls. Users can easily select from various cooking options, including pressure cooking, slow cooking, sautéing, steaming, and even making yogurt. This versatility means that the cooker can be used for a wide range of recipes, from hearty stews and soups to delicate desserts, all with the push of a button.

The pressure cooking technology used by Presto allows for significantly quicker cooking times compared to conventional methods. The high-pressure system locks in moisture and infuses flavors, resulting in tender meats and perfectly cooked vegetables. The unit heats quickly and maintains a consistent temperature, ensuring even cooking throughout.

Safety is a top priority with the Presto Electric Pressure Cooker. The appliance is equipped with multiple safety features, including a sturdy locking lid, pressure release valve, and an automatic steam release. These features help prevent dangerous situations while pressure cooking, making the process worry-free for users.

In addition to its cooking capabilities, the Presto Electric Pressure Cooker is also designed with user convenience in mind. Its non-stick cooking pot is easy to clean and dishwasher safe, enhancing its appeal for busy families. The compact design allows for easy storage, while the sleek, modern aesthetics ensure it fits beautifully on any kitchen countertop.

Energy efficiency is another key characteristic of the Presto Electric Pressure Cooker. It consumes less energy than traditional stovetop cooking methods, making it an eco-friendly choice for the environmentally conscious home cook.

Overall, the Presto Electric Pressure Cooker stands out for its combination of advanced technology, user-friendly features, and focus on safety. Whether you're an experienced chef or a novice in the kitchen, this electric pressure cooker offers a reliable way to prepare delicious meals with minimal effort, making it a valuable addition to any culinary toolkit.