Black & Decker B1620 manual Table Of Contents, Tamper-Resistant Screws, Troubleshooting Guide

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Table Of Contents

Table Of Contents

 

Important Safeguards

. 2

Polarized Plug

. 3

Tamper-Resistant Screws

. 3

Electrical Cord

. 3

Before First Use

. 3

Getting To KnowYour Breadmaker

. 5

Quick Tips

. 5

Names of Parts

. 5

Control Panel Settings & Functions

. 6

Bread Type Setting Descriptions

. 6

How to UseYour Breadmaker

. 7

Using the“Add-Ingredient”Function

10

Setting the Timer

10

Troubleshooting

11

Troubleshooting Guide

12

Slicing & Storing Bread

13

Care & Cleaning

13

Storing the Unit

13

Easy-Lift Grips

14

Service or Repair

14

Full Two-Year Warranty

14

COOKBOOK SECTION

 

Bread and Dough Ingredients

16

Tips for Getting the Best Results

17

Tips for Handling Dough

17

Recipe Index

18

Recipes

19

Need Help? (Questions and Answers)

31

1-800 Number

33

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Contents Questions? Please call us Toll Free In Canada 1-800-465-6070 In The United StatesTable Of Contents All-In-One Deluxe Automatic BreadmakerImportant Safeguards Read all instructionsSave These Instructions Important Safeguards ThingsYou Should Know AboutYour BreadmakerPOLARIZED PLUG TAMPER-RESISTANT SCREWSTable Of Contents Using the“Add-Ingredient”FunctionTroubleshooting Guide Tamper-Resistant ScrewsNames Of Parts Getting To KnowYour BreadmakerQuick Tips Control Panel Settings & Functions Bread Type Setting Descriptions3. Timer Button 4. Start/Reset ButtonHow To Use Your Breadmaker SWEET/Regular Crust or SWEET/Dark Crust 350 hoursWHOLE GRAIN 410 hours DOUGH/PASTA 200 hoursFor all SETTINGS including Dough/ Pasta follow these instructions However, you can choose a dif ferent setting for your recipe by SettingTheTimer For Delayed Completion Using The“Add-Ingredient” FunctionTo set theTIMER,follow these instructions When to addTroubleshooting Troubleshooting Guide SOLUTIONSRESULTS CrustCare & Cleaning Slicing & Storing BreadStoring The Unit CAUTION DO NOT clean window with a commercial glass cleanerService Or Repair Full Two-Year WarrantyEasy-Lift Grips In the U.S.AFor Black & Decker Breadmakers Model B1620Bread & Dough Ingredients FloursSalt LiquidTips For Handling Dough Tips For GettingThe Best ResultsA Place 1/2 cup of lukewarm water into a small cup or bowl Recipe Index The BasicsRapid Bake Breads Sandwich Pleasers For The Brown Bag ClubThe Basics 2.0 lb BASIC WHITE100% WHOLE WHEAT CLASSIC FRENCHRapid Bake Breads 2.0 lb CARAWAY RYERAPID BASIC WHITE All-Purpose FlourSandwich Pleasers ForThe Brown Bag Club 2.0 lb This selection of recipes will have you looking forward to noonRAPID LEMON POPPY SEED RAPID ITALIAN HERBOATMEAL NUT CRACKED WHEATAPPLE CINNAMON GRANOLA Try on the Whole Grain cycle for a darker crustDinner Favorites 2.0 lb These selections will add zest to any casserole or entréeCHEESE ’N ONION PIZZA DOUGHTreats For Every Age 2.0 lb Enjoy these recipes for a change of paceCINNAMON RAISIN RASPBERRY BRAIDThe Basics 1.5 lb Rapid Bake Breads 1.5 lb Sandwich Pleasers ForThe Brown Bag Club 1.5 lb Dinner Favorites 1.5 lb Treats For Every Age 1.5 lb Pasta Recipes For the do-it-yourself Pasta LoverBASIC PASTA DOUGH SPINACH PASTA DOUGHQuestions About The Breadmaker Need Help?Questions About Ingredients/Recipes Q12 Can I bake products formed from doughs in my microwave oven? Other Questions? Please Call Us Toll FreeQ27 How can bread mixes be used in the machine and at what setting? Q22 Which kind of yeast is the best to use?Copyright 1996 for Black & Decker Form No
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