How To Use Your Breadmaker
while the hour setting is flashing. If the hour setting has stopped flashing before the minutes have been set, press and hold the TIMER button. With the hour setting flashing again, immediately press the TIMER button to set the minutes. While the“00”is flashing, the minutes can be set to “30” using the “Up” or “Down” arrows.When the “30” stops flashing and the current time is displayed, the timer is set.
3 To start the delayed completion timer, press the TIMER button. The completion time will flash
briefly and be replaced by the current time in the dis- play, and the green TIMER light will come on. If the green light does not come on, and
“13 Hr TIMER 
ERR ” appears on the display, you have set the TIMER for longer than the maximum
13 hour delay. To reset the TIMER hold the TIMER button until the hour setting flashes, and the time can be changed using the “Up” and “Down” arrows.
If the green light does not come on, and
“0 Hr TIMER 
ERR ” appears, the TIMER has been set for a delayed completion time which is shorter than the actual bake time (for example 3:50 is the bake time for Sweet Bread). Reset the TIMER for a longer delayed completion time.
4 To cancel the TIMER function, press the TIMER button and the green light will go out.
5 To check the completion time while the green TIMER light is on, press the TIMER button twice.
To check the completion time while the red light is on, press the TIMER button once.
6 When the actual breadmaking operation begins, the green “timer” light will go out, the red “on” light
will come on, and total bake time (3:50 for Sweet Bread) will appear on the display. The bake time will count down in one minute intervals.When the end of the countdown is reached, a beeping signal will sound and your bread is complete. The red light will now begin flashing to show the Breadmaker has automatically activated the 60 minute “KeepWarm” function.
Troubleshooting
Specific questions about the breadmaker functions and problems with ingredients or recipes are addressed in the “Need Help?” section beginning on pg. 31.
●If there is an operational problem with the unit, you may see a hyphen, colon, double hyphen
This means there is an operational/mechanical malfunction. DO NOT USE THE UNIT. Unplug the unit and contact your local service center for repair. Call the
●If the START/RESET button is pressed and the word “HOT” appears in the display window, it indicates that the unit has not cooled sufficiently after baking to use immediately again. Open the lid, remove the Baking Pan and allow the inside of the unit to cool. Once the unit has cooled suffi- ciently, pressing the START/RESET button will immediately start the breadmaking operation.
●For specific problems with Bread/Dough results, see the Troubleshooting guide on the next page:
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