Hobart HRO550P manual Automatic Controls Fig, Setting the Temperature, Setting the Roasting Time

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AUTOMATIC CONTROLS (Fig. 4)

Fig. 4

Automatic Controls can regulate the roasting temperature, stop cooking at a preset time, or allow the buzzer to be timed. The last entered Temperature and Roasting Time is always retained in memory by the Automatic Controls. Set the Temperature and Roasting Time, then press ON to begin.

• Setting the Temperature

 

 

 

 

DISPLAY TEMP

 

 

Press

 

325

— Displays the thermostat setting (150 - 450°F).

Press

+

326

—

Increases the temperature setting.

Press

+

324

—

Decreases the temperature setting.

•

Setting the Roasting Time

 

 

 

 

 

DISPLAY TIME

 

 

 

Press

 

1:15

—

Displays the automatic roasting time.

 

Press

+

1:16

—

Increases the automatic roasting time.

 

Press

+

1:14

—

Decreases the automatic roasting time.

•

Press ON to begin.

 

 

Setting an Early Warning Buzzer

 

Assume the roasting time is one hour and fifteen minutes and it is currently 2 o’clock. The cycle completes and the buzzer will sound at 3:15. If you want an early warning buzzer for basting or whatever reason, program as follows:

 

 

DISPLAY TIME

 

 

 

 

Press

 

3:15

—

Displays the sum of the current time plus the roasting time.

Press

+

3:00

—

Buzzer will sound at 3:00.

 

Press ON.

 

 

—

Roasting begins.

 

 

• At 3:00, the interim buzzer sounds. Press

to silence.

 

• At 3:15, roasting stops and buzzer sounds again. Press

to silence.

Setting the End Time (Delayed Start)

Assume the roasting time is one hour and fifteen minutes and it is currently 2 o’clock. If you want to finish roasting at 4:00, program the Automatic Control as follows:

 

 

DISPLAY TIME

 

 

 

Press

 

3:15

—

Displays the sum of the current time plus the roasting time.

Press

+

4:00

—

Roasting will stop at 4:00.

Press ON.

 

 

—

The red light on the ON button is lit. Rotisserie stays off until:

• Roasting begins at 2:45. Colon starts flashing.

 

• Roasting stops at 4:00; buzzer sounds. Press

to silence.

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Contents TI on Hobart Corporation HRO & HRW Series Rotisserie Ovens General Features and OptionsLegs / Casters InstallationAssembly LocationElectrical Data Electrical ConnectionsBefore First USE Oven Controls Fig OperationLoading Product Setting the End Time Delayed Start Setting the TemperatureSetting the Roasting Time Press on to begin Setting an Early Warning BuzzerInterrupting an Automatic Cooking Operation Changing a SettingSetting the Time of Day Resetting the Automatic ControlProgrammable Controls Fig HRO330PProgramming Menu Buttons Verifying Programmed Temperatures and TimesStarting a Processing Cycle End of Processing Cycle Displaying Time/Temperature During a Processing CycleChanging a Programmed Setting Interrupting a Processing CycleSpits Preparing the ProductSuggested Roasting Guidelines Tying Legs FigBaskets Loading the OvenWarmer Controls Fig Cleaning the Grease DrawerUnloading the Oven Emptying the Grease Drawer FigCleaning Using the Warmers Models W101, W220 and W330Cleaning Quartz Lamps Service MaintenanceModels HRO101 & HRO220

HRO550P, ML-43889 specifications

The Hobart ML-43889 and HRO550P are advanced kitchen appliances designed to streamline and enhance food preparation in commercial and high-volume culinary settings. Catering to the needs of restaurants, catering services, and food production facilities, these machines embody a blend of user-friendly features with cutting-edge technology.

The Hobart ML-43889 is primarily recognized as a powerful mixer that offers a robust performance tailored for dough and batter preparation. Its 3-speed settings allow users to adapt mixing speeds based on recipe requirements, ensuring optimal texture and consistency. The machine is equipped with a heavy-duty motor that provides a reliable and consistent mixing experience even under heavy loads. Additionally, the ML-43889 features a 40-quart bowl capacity, making it suitable for handling large batches of ingredients efficiently, thus saving time and labor.

In contrast, the HRO550P is an innovative food processor that excels in slicing, dicing, and shredding tasks. This model integrates multiple processing options with a powerful motor that allows it to tackle various food preparation tasks with ease. The HRO550P is equipped with interchangeable blades and discs, providing versatility for diverse culinary applications. Its compact design makes it a convenient option for kitchens with space limitations, while still delivering exceptional performance.

Both models share several key characteristics that enhance their usability and reliability. They boast stainless steel construction, which not only ensures durability but also facilitates easy cleaning and maintenance. Safety features, such as automatic shut-off and safety interlocks, are a priority in both machines, providing peace of mind for operators during high-intensity kitchen operations.

Moreover, both the ML-43889 and HRO550P are designed with ergonomic controls that promote ease of use. Users can quickly familiarize themselves with the machines, reducing the learning curve and allowing for a more efficient workflow in the kitchen environment.

In summary, the Hobart ML-43889 and HRO550P represent the pinnacle of commercial kitchen equipment, offering powerful performance, flexibility in food preparation, and essential safety features. Whether for mixing dense dough or preparing vegetables, these machines stand out as indispensable tools for any serious culinary operation, enhancing productivity while ensuring consistent quality in food outputs.
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