Hobart HEC20D ML-114576, HEC20 ML-114574 manual Controls Model HEC20D Built after October

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CONTROLS — MODEL HEC20D (Built after October, 1999)

C & H

OVEN

OVEN

MODE

READY

HEATING

MENU SELECT

PRIMARY

SECONDARY

1

SET 2

1/2 3

COOK4

3/4 &

HOLD

START

5/6 STOP5

MENURACK

POWER

ON

OFF

COOL

DOWN

PL-53569

Always displays [HR:Min] when setting the Time.

Displays [HR:Min] if the countdown Time is more than 1 Hour. Displays [Min:Sec] if the countdown Time is less than 1 Hour. Displays Temperature in °F.

C & H Indicates the oven is in the Cook and Hold Mode.

MODE

OVEN Indicates the oven is preheated and ready for cooking.

READY

OVEN Indicates the oven is preheating.

HEATING

PRIMARY

Primary indicates Menu Items 1, 3, or 5.

 

SECONDARY Secondary indicates Menu Items 2, 4, or 6.

 

 

 

Up arrow increases; Down arrow decreases — a displayed

 

 

 

Time or Temperature value (if arrow keys are lit).

 

 

 

TEMPERATURE: Use with SET to set the oven temperature.

 

 

 

 

 

 

SET

 

SET: Use with Time or Temperature.

 

 

 

TIME: Use with SET to manually set the time.

COOK

 

Selects Cook and Hold mode; also selects Low Fan Speed.

&

 

HOLD

 

 

 

START

 

Press once to start; press a second time to stop.

STOP

 

 

 

 

1/2

3/4

5/6

Press once for Primary Menu Items (1, 3,or 5).

 

 

 

 

Press a second time for Secondary Menu Items (2, 4,or 6).

1

2

3

4 5 Rack Buttons select individual Menu / Rack # Cook

 

 

 

 

Times — once programmed.

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Contents Truct ONS Table of Content Installation Codes and Standards UnpackingLocation Installing Basic Oven HEC20 and HEC20D Assembling the Legs to the Single OvenAssembling the Chimney to the Single Oven LevelingAssembling the Oven to the Stand Electrical ConnectionsElectrical Data Operation Controls Model HEC20 FigUsing the HEC20 Oven Before First USEPreheating CookingTemperature Display When Not Timing Product Temperature Display When Timing ProductTemperature Knob When Not Timing Product Temperature Knob When Timing ProductTimer Control Two-Speed Fan Switch On / Off / Cool Down SwitchPulse Button Stop / Start ButtonUsing the HEC20D Oven Error Messages HEC20D OvenControls Model HEC20D Built after October Primary indicates Menu Items 1, 3, orManually Setting the Temperature and Cook Time Setting the Oven for Cook & Hold Cook and Hold Operation Model HEC20D 200ºFCleaning Proper UtensilsConserving Energy Operating HintsSuggested Cooking Guidelines PastriesRolled Beef Roasts Model HEC20D Fuse Holders LubricationService

HEC20 ML-114574, HEC20D ML-114576 specifications

The Hobart HEC20D and HEC20 are two advanced food processing machines designed to meet the increasing demands of commercial kitchens and industrial food preparation facilities. With model numbers ML-114576 and ML-114574, respectively, both machines are renowned for their reliability, efficiency, and innovative features.

The Hobart HEC20D stands out for its durable construction and user-friendly design. Equipped with a powerful motor, it offers a robust performance that can handle diverse tasks, from mixing to chopping to pureeing. The machine features a wide range of speed settings, allowing users to customize the processing of various ingredients for optimal results. Its stainless steel bowl not only ensures durability but also provides a hygienic space for food preparation. Furthermore, the ergonomic design includes a safety interlock system, which prevents operation until all components are securely in place, ensuring the highest safety standards in food processing.

On the other hand, the Hobart HEC20 is designed with similar robust features but differs slightly in terms of application flexibility and technological enhancements. It also boasts a powerful motor and variable speed control, making it suitable for mixing, whipping, and blending various ingredients. The HEC20 model is known for its intuitive controls, allowing operators to switch between tasks seamlessly. Its compact design makes it suitable for kitchens with limited space without compromising on performance.

Both models incorporate advanced technology, including easy-to-clean surfaces, which are essential in maintaining hygiene in busy kitchens. Their heavy-duty construction can withstand the rigors of daily use, catering to high-volume production environments. Another noteworthy characteristic is their versatility; both machines can accommodate different attachments and accessories, enhancing their functionality for various culinary tasks.

In terms of energy efficiency, Hobart has integrated features that minimize power consumption without sacrificing performance. This focus on sustainability not only reduces overhead costs but also aligns with the growing demand for eco-friendly operations in the food industry.

In conclusion, the Hobart HEC20D ML-114576 and HEC20 ML-114574 are exemplary machines that combine advanced technology, durability, and versatility. They serve as invaluable assets for food service operators looking to optimize their kitchen operations while maintaining impeccable food quality and safety.
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