Setting Food Type, Blower, Cleaning | Hobart HFB12 ML-114906

To make the adjustment, press the 1 button. Pressing the 2 button will take you to the normal programming screen for the cook time. Pressing the 1 button will take you to the following screen:

Recipe 1

1 = lighter . . . 5 = darker

Enter (1-5) = 3

Then Press NEXT

The factory setting for this adjustment is 3. If your product was getting darker with each successive cook, try changing the setting to 2 or 1. If your product was getting lighter, try changing the setting to 4 or 5.

As a guideline, the following foods MAY cook more consistently using the following settings. The actual best setting will depend on your specific food product.

	Setting	Food Type

	1	Single 6" (152 mm) parbake pizza

		Chicken Tenders
	2	Sub Sandwiches
		8" (203 mm) and 12" (305 mm) parbake pizza

		12" (305 mm) and 16" (406.5 mm) raw dough pizza
	3	Three 6" (152 mm) raw dough pizzas
		French Fries

	4	Steak

	5	Chicken Breasts
	5	Fish
		Fish

Remember, this setting only affects the finished consistency of a product being cooked multiple times in a row using this recipe number. It will not affect the basic recipe for a single cook cycle from a cool oven.

After entering the new setting, you can press NEXT to step through the rest of the program settings, or press the SAVE button to store the changes and exit the program mode.

BLOWER

The oven blower turns off automatically after approximately 4 minutes of non use, adding to the oven's energy efficiency.

CLEANING

WARNING: DISCONNECT ELECTRICAL SUPPLY BEFORE CLEANING THE OVEN.

The interior cleanliness of the FlashBake oven is essential to ensure maximum efficiency of your oven. Keeping the oven clean and free of food debris will minimize the possibility of smoke and odors from food stuck on the lamp shields and interior walls.

The interior of the oven cavity is lined with highly reflective materials that allow the oven to cook with exceptional speed. These materials MAY NOT, under any circumstances, be cleaned with abrasive materials or chemicals that are not recommended for aluminum. If the non-recommended type chemicals are used, they can etch and scratch the cavity, causing a loss in efficiency and result in the need for repairs.

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