Frymaster FBKR18 Series manual Programming the FBCR18 Series Computer

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PROGRAMMING THE FBCR18 SERIES COMPUTER

1.Turn the computer on by pressing the Power switch.

2.Press the Program Mode switch. CodE appears in the left display. Press, in sequence, product buttons 1, 6, 5, and 10. (Press switch again to exit the programming mode.)

NOTE 1: The programming mode is not available while the computer is rethermalizing; the display will flash BUSY.

NOTE 2: To toggle between Fahrenheit and Celsius temperature display, press the Program Mode switch, then enter the code 1 6 5 8 by pressing the corresponding product buttons. Next, press the Temperature Check/Program Lock switch to lock in the new display option.

3.SP- is displayed in the left window and the setpoint in the right. Use the product buttons to change the temperature up to 205°F (96°C). For example, pressing 1, 9, and 5 programs the setpoint for 195°. When the correct setpoint is displayed, press the Program Mode switch.

4.SELP (Select Product) appears in the display and the LEDs in the product buttons blink. Press any of the product buttons to select it for programming.

5.PULL appears in the display. Press the product buttons to enter the desired heating time in minutes and seconds. Press the Program Mode switch to lock it in.

6.SELP again appears in the display. To program the heating time for another product, press the product button to be associated with it and repeat Step 5.

7.Press the Program Lock switch to exit the programming mode.

OPERATING THE FBCR18 SERIES RETHERMALIZER

1.Press the Power switch. The AutoFill feature will activate if the water level is below the upper water level sensor.

2.CYCL appears in the display and the unit enters a burner on/off cycle until the water in the cookpot reaches 180°F (82°C). At that time, the display changes to -Lo-and the burners fire continuously. When the water in the cookpot is within 3°F of setpoint, the display changes to four dashes (- - - -), indicating that the unit is ready for use. NOTE: To view the water temperature, press the Temperature Check button once. Press the button twice to display the setpoint.

3.After the four dashes appear in the display, place the product basket in the cookpot and press the corresponding product button. The display counts down the heating time. The display changes to PULL. The small LED in the product button blinks and an alarm sounds to alert you to remove the product. Press the button to silence the alarm.

USING THE FBCR18 CHILL FEATURE

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Contents Hour Service Hotline Canada Page FBCR18 & FBKR18 Series GAS Rethermalizers Table of Contents Operator Troubleshooting Parts Ordering and Service Information Applicability and ValidityInstallation, Operating, and Service Personnel Safety InformationEquipment Description Definitions Shipping Damage Claim ProcedureWhat to do if your equipment arrives damaged General Installation Requirements National Code Requirements Caster/Leg Installation Incoming Gas Pressures GAS Connections and Pipe Sizes Converting to Another Gas Type FBCR18 Series Computer FBCR18 Series ComputerProgramming the FBCR18 Series Computer FBKR18 Series Computer Programming the FBKR18 Series Computer Page Operating the FBKR18 Series Rethermalizer FBKR18 Computer Display Messages Honeywell Shutting the Rethermalizer Down Daily Checks and Services Inspect Rethermalizer and Accessories for DamageQuarterly Checks and Services Semi-Annual Checks and ServicesCheck Burner Manifold Pressure Burner Manifold Gas Pressures Page Troubleshooting Guides Water not HEATING. Autofill Worked Properly Burners do Not Light Problem is beyond scope of operator troubleshooting Replacing the Computer or Computer Wiring Harness Functional Description Computers Temperature Probe Checking the Burner Manifold Gas Pressure Cleaning the Gas Valve Vent TubeMeasuring Flame Current Replacing the Temperature Probe Replacing the Interface BoardReplacing an Ignitor Assembly Replacing an Ignition ModuleReplacing the Combustion Air Blower Replacing the Gas ValveReplacing a Burner Assembly Troubleshooting and Problem Isolation Replacing the CookpotIgnition Failures Incoming Gas Pressures Improper Burner FunctioningPage Improper Temperature Control Computer-Related ProblemsTroubleshooting the Gas Valve Troubleshooting the 24 VAC Circuit 24VAC Circuit Troubleshooting the Temperature Probe Probe Resistance Chart Simplified Wiring Diagrams FBKR18 onlyInterface Board Computer FBCR18 & FBKR18 Series GAS Rethermalizers Parts List Burner System ComponentsCabinetry and Associated Components Side, Cabinet, CRS for S/S units, useComputer, Component Box Assembly, and Associated Parts Cookpot and Associated Parts Gas Supply Components Plumbing Components Nipple, Close, 1 NPTService Hotline

FBKR18 Series, FBCR18 specifications

The Frymaster FBKR18 and FBCR18 series are among the industry’s leading commercial fryers, designed to meet the rigorous demands of high-volume food service operations. These advanced fryers are built to provide exceptional frying performance, energy efficiency, and ease of use, making them ideal for restaurants, cafeterias, and catering operations.

One of the standout features of the Frymaster FBKR18 and FBCR18 series is their innovative cooking technology. These fryers incorporate the patented Frymaster oil management system, which helps to improve oil life while ensuring consistent food quality. The system includes an advanced filtration mechanism that can be operated manually or automatically, allowing for quick and efficient oil changes while minimizing downtime.

Another key characteristic of the FBKR18 and FBCR18 series is their impressive capacity. With the ability to hold up to 18 pounds of oil, these fryers can accommodate large batches of food, making them perfect for busy kitchens. The fryers come equipped with dual fry pots, allowing operators to prepare multiple menu items simultaneously without flavor transfer.

Energy efficiency is also a critical aspect of the Frymaster FBKR18 and FBCR18 series. These fryers utilize a high-efficiency burner design that reduces energy consumption while still delivering sufficient cooking power. This feature not only helps to lower utility costs but also contributes to a more environmentally friendly operation.

The design of the FBKR18 and FBCR18 series is focused on ease of use and safety. The fryers feature a user-friendly digital control panel that allows operators to easily monitor and adjust cooking temperatures. Additionally, the fryers are equipped with built-in safety features, such as automatic shut-off mechanisms, ensuring safe operation even in high-demand situations.

Durability is another hallmark of these fryers. Constructed from high-quality stainless steel, the FBKR18 and FBCR18 series are built to withstand the rigors of daily use in commercial kitchens. Their robust design not only ensures longevity but also simplifies cleaning and maintenance.

In summary, the Frymaster FBKR18 and FBCR18 series fryers combine advanced cooking technology, impressive capacity, energy efficiency, and user-friendly design to meet the needs of busy food service operations. With their durability and high performance, these fryers stand out as excellent choices for chefs aiming to achieve culinary excellence.
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