Frymaster BIH14, MH14 warranty Water in the Filter PAN

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NOTE: To drain old oil or boil-out solution, drain in an appropriate container. DO NOT DRAIN

WATER IN THE FILTER PAN.

WARNING

The filter pan MUST never be used to dispose of, or transport spent-cooking oil to

the disposal area. Cooking oil MUST always be allowed to cool below 100°F (38°C) before transporting to the disposal area. An oil disposal unit (MSDU) is available and highly recommended for safety.

DANGER

Hot cooking-oil is dangerous and will cause severe burns. Handle with extreme caution. When discarding old cooking oil, drain from the fryer into an Oil Disposal Unit (MSDU50) - available from your local distributor. The disposal unit should be taken to the disposal site and the old cooking oil pumped into the grease storage container for proper disposal.

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Contents OPERATOR’S Manual Frymaster BIH/MH14 Series Electric Fryer Computers FCC Warranty Statement Parts Return Introduction Safety InformationGeneral Shipping Damage Claim Procedure Computer InformationService Information Installation Instructions Do not block the area around the base or under the fryersPower Requirements After Fryers Are Under The Fry Station HoodFrypot Boil-Out Operating Fryers With Analog Controllers Equipment Setup and Shutdown ProceduresIntroduction to the Analog Controller Description Analog Controller Operating Instructions Operating the BUILT-IN Filtration System BIH14 Series only Description FunctionSTEP-BY-STEP Filtration Instructions Incorrect Correct With fryer off, open drain valve Page Page Care and Cleaning of Your Fryer and Filter System Page Water in the Filter PAN Preventive Maintenance and Troubleshooting Preventive MaintenanceFryer Troubleshooting Troubleshooting Built-in Filtration Systems BIH Series Only Always filter with the cooking To properly filter, the oil or shortening