Frymaster manual Standard Burner Manifold, Gas Pressure for J1C, J1X, and J2X, Pressure J2X

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J1C, J1X, & J2X MASTER JET SERIES GAS FRYERS

CHAPTER 2: INSTALLATION INSTRUCTIONS

DANGER

All connections must be sealed with a joint compound suitable for the gas being used and all connections must be tested with a solution of soapy water before lighting any pilots.

Never use matches, candles, or any other ignition source to check for leaks. If gas odors are detected, shut off the gas supply to the appliance at the main shut-off valve and immediately contact the local gas company or an authorized service agency for service.

3.Close the fryer drain valve and fill the frypot with water and boil-out solution to the bottom OIL- LEVEL line at the rear of the frypot. Light the fryer and perform the boil-out procedures that are described in the "Lighting Instructions" and "Boiling Out the Frypot" topics found in Chapter 3 of this manual.

DANGER

"Dry-firing"your unit will cause damage to the frypot and can cause a fire. Always ensure that melted shortening, cooking oil, or water is in the frypot before firing your unit.

4.The burner manifold pressure should be checked at this time by the local gas company or an authorized service agent. The tables below indicate the proper burner manifold pressures:

 

Standard Burner Manifold

 

Gas Pressure for J1C, J1X, and J2X

Gas

Pressure – J1C & J1X

Pressure – J2X

 

4" W.C.

3" W.C.

Natural

1.0 kPa

.75 kPa

 

10 mbar

7.5 mbar

 

10" W.C.

8.25" W.C.

LP

2.5 kPa

2.0 kPa

 

25 mbar

20 mbar

5.Check the thermostat calibration according to the Thermostat Calibration instructions in Chapter 5.

2-6

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Contents Jet NovemberCanada Retain and Store this Manual in a Safe Place for Future USE J1C, J1X, & J2X Master Jet Series Atmospheric Gas Fryers Frymaster domestic warranty Parts Ordering and Service Information Safety InformationJ1C, J1X, & J2X Master JET Series GAS Fryers Introduction Installation, Operating, and Service PersonnelEquipment Description What to do if your equipment arrives damaged Shipping Damage Claim ProcedureDefinitions General Installation Requirements Clearance and Ventilation Pre-Connection Preparations Leg InstallationDo not install this appliance without legs National Code RequirementsConnection to Gas Line J1C/J1X J2X Gas Connection Pipe SizesGas Pressure J2X Standard Burner ManifoldGas Pressure for J1C, J1X, and J2X Propane to Natural Converting to Another Gas TypeNatural to Propane Start-Up Procedure Accessing the PilotLighting the Pilot Lighting the PilotBoiling-Out the Frypot Shutting Down the Fryer Filtration Filtration Inspect Fryer and Accessories for Damage Fryer Preventive Maintenance Checks and ServicesDaily Checks and Services Filter Cooking OilClean Detachable Parts and Accessories Quarterly Checks and ServicesDrain and Clean Frypot Check Calibration of Thermostat Temperature Control KnobSEMI-ANNUAL Checks and Services Annual/Periodic System Inspection Introduction Troubleshooting Thermostat Controlled FryersProblem Probable Causes Corrective ActionTroubleshooting Abnormal Burner Operation Problem Probable Causes Corrective ActionFlame rolling out Pilot outage Service Procedures Cabinet Interior Description ReferenceCalibrating a Thermostat after Installation Replace Controlling or High-limit ThermostatAdjust Pilot Flame Replace the Pilot Generator CartridgeBurner Gas Pressure Adjustment Replacing the Fryer Gas ValveRemoving the Main Burner Assembly Replacing Burner DeflectorAlignment & Adjustment of Metal Burner Deflector Replacing the FrypotJ1C, J1X, & J2X Master JET Series GAS Fryers Service Parts Main ComponentsJ2X J1C, J1X, & J2X Master JET Series GAS Fryers Service PartsFrypot Components J1C & J1X Flue Assembly, J2X Burner Components J1C, J1X, & J2X Master JET Series GAS Fryers Gas ValveAccessories Basket Support RackThermostat Components This page Intentionally Left Blank Service Hotline

J1X, J2X specifications

Frymaster is a well-respected name in the commercial kitchen equipment industry, particularly known for its high-performance fryers. Among their innovative products are the Frymaster J1X and J2X, both designed to improve frying efficiency, consistency, and safety in busy kitchens.

The Frymaster J1X is a single tank, electric fryer, while the J2X is a more robust dual-tank model. Both fryers are engineered with advanced technologies to maximize productivity and product quality. One of the standout features is the digital control system, which allows users to set and monitor cooking temperatures with precision. This means that operators can achieve consistently perfect results for a variety of fried foods, leading to higher customer satisfaction.

The J1X and J2X also come equipped with an advanced oil filtration system. The built-in filtration not only extends the life of the frying oil but also ensures that food remains crisp and free from unwanted flavors. This self-filtering feature reduces labor costs and makes it easier for kitchen staff to maintain optimal frying conditions throughout the day.

Both models are designed with operator safety in mind. They include features such as a built-in high-limit shut-off switch, which prevents overheating, and a cool-to-the-touch exterior to minimize the risk of burns during cooking. The Frymaster fryers are also constructed from high-quality stainless steel, ensuring durability and easy cleaning.

In terms of energy efficiency, the J1X and J2X utilize innovative heating technology that not only heats the oil quickly but also maintains consistent temperatures, reducing energy consumption and overall operational costs. The fryers are also designed to accommodate a variety of food items, making them versatile for any kitchen setting.

Moreover, the Frymaster J2X has the added benefit of dual independently controlled fry tanks, allowing different types of food to be cooked simultaneously without flavor contamination. This is particularly beneficial in busy restaurants where diverse menus are served.

Both models are not only efficient and reliable but also user-friendly, designed to help kitchen staff work faster and smarter. Overall, the Frymaster J1X and J2X are powerful allies for any kitchen aiming to enhance its frying operations while ensuring food quality and safety. With their combination of innovative technology, safety features, and energy efficiency, these fryers represent an excellent investment for any foodservice establishment.