KitchenAid TOB-60C manual Classic Roast Chicken, Broiled Pork Chops with Hot Cherry Peppers

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Classic Roast Chicken

Makes 4 to 6 servings

13½ to 4 pounds (1.6 to 1.8 kg) chicken

1teaspoon (5 ml) kosher salt

½teaspoon (2 ml) freshly ground black pepper

1 lemon, halved

1 teaspoon (5 ml) extra virgin olive oil

2 teaspoons (10 ml) herbes de Provence or fines herbes

1 small bundle mixed fresh herbs (i.e. thyme, rosemary, parsley, etc.)

3 garlic cloves, smashed

1 medium onion, quartered

Preheat Cuisinart® Convection Toaster Oven Broiler to 375°F (190°C) on convection bake with rack in position A. Line baking tray with aluminum foil.

Rinse chicken and pat dry inside and out with paper towels and place on a cutting board. Sprinkle the salt and pepper all over chicken, including the cavity. Squeeze the lemon juice all over the chicken and place the juiced lemon in the cavity. Rub the olive oil on the chicken and sprinkle all over with the dried herbs. Place the fresh herbs in the cavity and tie the legs together with butcher’s twine.

Place chicken on prepared baking pan and bake in preheated oven for

30 minutes. Turn heat down to 350°F (180°C) and continue to bake for an additional 30 to 40 minutes, or until the internal temperature registers at 160°F (75°C) for the light meat and 170°F (80°C) for the dark meat.

Let chicken rest for 15 minutes; carve and serve.

Nutritional information per serving (based on 6 servings):

Calories 590 (62% from fat) • carb. 5g • pro. 49g • fat 40g • sat. fat 11g • chol. 240mg

• sod. 540mg • calc. 57mg • fiber 1g

Broiled Pork Chops with

Hot Cherry Peppers

Makes 4 servings

4pork chops (1½-inch [3.75 cm] thick each)

1 teaspoon (5 ml) sea or kosher salt

1 teaspoon (5 ml) freshly ground black pepper

6 ounces (170 g) hot cherry peppers (about 4 to 6) 2 - 3 garlic cloves, smashed

½ medium onion, cut into ½-inch (1.25 cm) pieces

Rinse pork chops and pat dry with paper towels. Rub chops evenly with salt and pepper. Lay the prepared chops on an aluminum foil-lined baking tray; surround with the cherry peppers, garlic and onion.

Set the rack on position B. Broil pork for about 12 minutes on each side, or until the internal temperature of the meat registers at 145° to 150°F

(60° to 70°C).

Nutritional information per serving:

Calories 40 (17% from fat) • carb. 6g • pro. 2g • fat 1g • sat. fat 0g • chol. 5mg

• sod. 1400mg • calc. 10mg • fiber 0g

Roasted Sole with Artichokes and Capers

Makes 4 servings

3½ tablespoons (50 ml) fresh lemon juice, divided

2medium artichokes, trimmed to the heart and cut into wedges

3 tablespoons (45 ml) extra virgin olive oil

¾ teaspoon (3.75 ml) sea or kosher salt, divided

½ teaspoon (2 ml) freshly ground black pepper, divided

1 pound (500 g) fillet of sole, or other similar white fish

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Contents Cuisinart Convection Toaster Oven Broiler Important Safeguards For Household USE only Not Intended For Commercial USE Oven On Indicator Temperature DialTimer Control Dial Easy-Clean Interior not shownConvection Bake BroilBake Shade Selection WarmToast Stop Toasting½ cup 125 ml dried cranberries ¼ cup 50 ml wheat germ Cranberry Bran MuffinsSausage, Spinach and Fontina Quiche French Toast Strata Gorgonzola and Ricotta Bruschetta Twice Baked PotatoesBroccoli and Cauliflower Gratin Oven Roasted Steak FriesRoasted Fennel, Carrots and Parsnips White Pizza with Prosciutto, Arugula Tomatoes Zucchini, Tomato and Onion Tart Baked Rigatoni with Chicken Sausage Broccoli, and PeppersHerb-Crusted Beef Tenderloin Roasted Sole with Artichokes and Capers Classic Roast ChickenBroiled Pork Chops with Hot Cherry Peppers Makes 15 rolls Buttermilk BiscuitsMultigrain Rolls Teaspoons 15 ml active dry yeastWhole-Wheat Banana Chocolate Chip Bread Tablespoons 45 ml flax seeds Cup 250 ml golden raisinsApple, Cherry and Raisin Crisp Lemon SquaresCaramel Walnut Tart with Raspberry Chocolate Ounces 60 g bittersweet chocolate, choppedPizza Dough Pâte BriséePâte Sucrée Warranty IB-8099-CAN

TOB-60C specifications

The KitchenAid TOB-60C is a versatile countertop oven that combines functionality and style, designed to elevate your cooking experience. With a sleek, compact design, it fits seamlessly into modern kitchens while providing ample cooking space for various dishes.

One of the standout features of the TOB-60C is its six cooking functions, which include toast, bake, broil, keep warm, reheat, and pizza. This versatility allows users to easily prepare a range of dishes, from crispy toast to perfectly baked cookies and succulent pizza. Each function is designed to provide optimal cooking results, ensuring that every meal is a culinary success.

The TOB-60C is equipped with a powerful convection fan that promotes even cooking and reduces cooking time. This technology circulates hot air around the food, resulting in perfectly browned and evenly cooked dishes. Whether you’re baking a pie or roasting vegetables, this convection feature ensures that heat is distributed uniformly for exceptional results.

Another notable characteristic of the KitchenAid TOB-60C is its spacious interior. With a capacity to accommodate up to six slices of bread or a 12-inch pizza, the oven is designed to accommodate families and gatherings. The removable crumb tray simplifies cleanup, making it convenient for everyday use.

The oven features an intuitive dial control system, which allows users to easily select the desired cooking function and time. The digital display provides clear visibility of the settings, ensuring precise cooking every time. Additionally, the oven includes a 60-minute timer with an automatic shut-off feature, enhancing safety and preventing overcooking.

In terms of design, the TOB-60C is crafted from durable materials that are not only aesthetically pleasing but also ensure longevity. The stainless steel exterior is easy to clean and resistant to fingerprints, maintaining its polished look over time.

In summary, the KitchenAid TOB-60C stands out for its combination of versatility, advanced technologies, and user-friendly design. It is an ideal addition to any kitchen, streamlining meal preparation and enabling home cooks to explore a myriad of culinary possibilities with ease. Whether you are a novice or a seasoned chef, the KitchenAid TOB-60C is equipped to meet your cooking needs efficiently and effectively.
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