Jenn-Air JGR8855 warranty Oven Operation

Page 18
]7 Oven Operation

]7 Oven Operation

Firm Varieties: Graven

Stein, Granny Smith,

Jonathan, Winesap,

Rome Beauty, Newton.

Blenheim/Royal most common. Tilton also good.

Firm Varieties

Lambert, Royal Ann, Napoleon, Van or Bing.

Freestone Varieties,

Bartlett

Fresh or canned.

Select rough-skinned fruit. Do not dry the peel of fruit marked "color added",

Plum, Roma

Danvers Half Long,

Imperator, Red Cored

Chantenay

Ancho, Anaheim

Wash, peel if desired, core and slice

4-8 hours

Pliable to crisp. Dried

into 1/8" slices,

 

 

apples store best when they

 

 

 

are slightly crisp.

Wash, halve, and remove pits.

18-24 hours

Soft, pliable.

Peel and cut into 1/4" slices.

17-24 hours.

Pliable to crisp.

Wash and remove stems. Halve and

18-24 hours.

Pliable and leathery.

remove pits.

 

 

 

 

Halve and remove pits. Peeling is

24-36 hours

Pliable

and leathery.

optional but results in better-looking

 

 

 

dried fruit.

 

 

 

 

Peel, halve and core.

24-36 hours

Soft and pliable.

Wash, peel and remove thorny eyes.

Canned:

Soft and pliable.

Slice length wise and remove the small

14-18 hours

 

 

core. Cut crosswise

into 1/2" slices.

Fresh:

 

 

 

 

12-16 hours

 

 

Wash well. Thinly

peel the outer 1/16

1-2 hours

Tough to brittle.

to 1/8" of the peel. Do not use the

 

 

 

white bitter pith under the peel.

 

 

 

Halve, remove seeds. Place tomatoes

12-18 hours

Tough

to crisp.

skin side up on rack. Prick skins.

 

 

 

Do not use carrots with woody fiber or

4-8 hours

Tough

to brittle.

pithy core. Wash, trim tops and peel if

 

 

 

desired. Slice crosswise or diagonally

 

 

 

in 1/4" slices. Steam blanch for 3 rain.

 

 

 

Wash, halve and seed. Prick

4-6 hours

Pods should appear shriveled,

skin several times,

 

 

dark red and crisp.

Rinse in cold water. Leave stems on

1-3 hours

Brittle and crumbly.

until leaves are dry, then discard.

 

 

 

Cut leaves 3 to 4" from top of plant

2-5 hours

Brittle and crumbly.

just as buds appear. Rinse leaves in

 

 

 

cold water.

 

 

 

 

*Fruits requiring an antioxidant to prevent **Automatic Oven Turn Off will not occur

discoloration and loss of nutrients. Refer to the notes on page 16 for specific methods. during drying functions.

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Contents Safety For service information, seepage For Future AssistanceWHATro DO IFYOU SMELL GAS WARNING If the information in thisTo Prevent Fire or Smoke Damage Important Safety InstructionsGeneral Instructions In Case of FireUtensil Safety Safety InstructionsCooking Safety _i IL2NCleaning Safety Important Safety Notice and WarningSAVE THESE INSTRUCTIONS FOR FUTURE REFERENCE Stop/Clear CleanControls at a Glance Function PadsStop Time/Cook Time Setting the TimerSetting the Clock Drying select modelsSetting Clock Controlled Oven Cooking Beeps Cancel Clock Display OptionTimer Beep Options Control Options Control Lockout OptionAutomatic Oven Turn Off Option Oven Temperature Adjustment OptionSurface Cooking Surface ControlsBAKING AND ROASTING I OVEN COOKING, CONTOVEN LIGHT AND rONVECTIONOTES WARMING CHARTI WARMING DRAWER CLOCK CONTROLLED OVEN COOKINGRoasting and Convection Baking Setting the Controls for BakingHOven Operation and RoastingOven Vent Baking ChartOven Operation Convection Cooking ofTabs Oven RacksHalf Rack select models Rack PositionsSetting the Controls for Broiling Oven OperationBroiling Setting the Controls Clock Controlled Oven CookingTo Delay the Start and Turn Off Automatically Setting the Controls for Drying Oven Operation /6Drying tselect models 7 Oven Operation Before Self-Cleaning Care and CleaningSelf-Clean Oven Setting the Controls for a Self-Clean CycleTo Delay the Start of a Clean Cycle After Self-CleaningTO Cancel Self-Clean mokn;;si;t;;Ov;A;olit;onb;/ll;nL;;;rd Care and Cleaningmore draining to the pan belowsurf.aces •ALWAYS WIPE WITH THE GRAIN WHEN CLEANING Cleaning ProductsCare and Cleaning • Mild Liquid Spray Cleaners - Fantastik, FormulaOven MaintenanceMaintenance LightProportional Valve Adjustment MaintenanceHow to Remove Range for Cleaning and Servicing Leveling LegsFood not broiling properly Before You Call For ServiceSurface burner fails to light Oven smokes excessively during broilingOven will not self-clean You Call for ServiceBefore Oven door will not open after self-cleancycleWarranty What is Not Covered By These WarrantiesmmlLIENN-AIR
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