Jenn-Air JGS9900 manual Thaw and Serve, To Set Thaw-Serve, Vegetables, Herbs

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FOOD

VARIETIES BEST FOR

PREPARATION

APPROX. DRY

TEST FOR DONENESS

 

DRYING

 

TIME AT 140°F

AT MINIMUM DRY TIME

 

 

 

(60°C) [HOURS]**

 

 

 

 

 

 

Pears*

Bartlett

Peel, halve and core.

24 to 36

Soft and pliable

 

 

 

 

 

Pineapple

Fresh or canned

Wash peel and remove thorny

Canned: 14 to 18

Soft and pliable

 

 

eyes. Slice lengthwise and remove

Fresh: 12 to 16

 

 

 

the small core. Cut crosswise into

 

 

 

 

½" (12.0 mm) slices.

 

 

 

 

 

 

 

Orange and

Select rough-skinned fruit.

Wash well. Thinly peel the outer

1 to 2

Tough to brittle

Lemon peel

Do not dry the peel of fruit

¹⁄₁₆" to ¹⁄₈" (1.5 mm to 3.0 mm) of

 

 

 

marked “color added.”

the peel.

 

 

 

 

 

 

 

VEGETABLES

 

 

 

 

 

 

 

 

 

Tomatoes

Plum, Roma

Halve, remove seeds. Place skin

12 to 18

Tough to crisp

 

 

side up on rack. Prick skins.

 

 

 

 

 

 

 

Carrots

Danvers Half Long,

Do not use carrots with woody

4 to 8

Tough to brittle

 

Imperator, Red Cored

fiber or pithy core. Wash, trim tops

 

 

 

Chantenay

and peel if desired. Slice

 

 

 

 

crosswise of diagonally into

 

 

 

 

¼" (6.0 mm) slices. Steam blanch

 

 

 

 

for 3 min.

 

 

 

 

 

 

 

Hot Peppers

Ancho, Anaheim

Wash, halve and seed. Prick skin

4 to 6

Pods should appear

 

 

several times.

 

shriveled, dark red and

 

 

 

 

crisp.

 

 

 

 

 

HERBS

 

 

 

 

 

 

 

 

 

Parsley, Mint,

 

Rinse in cold water. Pat dry with a

1 to 3

Brittle and crumbly

Cilantro, Sage,

 

paper towel. Leave stems on until

 

 

Oregano

 

leaves are dry, then discard.

 

 

 

 

 

 

 

Basil

 

Cut leaves 3" to 4" (7.6 cm to

2 to 5

Brittle and crumbly

 

 

10.2 cm) from top of plant just as

 

 

buds appear. Rinse leaves in cold water.

*Fruits requiring an antioxidant to avoid discoloration.

**12 Hour Off will not occur during drying functions.

Thaw and Serve

(on some models)

WARNING

Food Poisoning Hazard

Do not let food sit in oven more than one hour before or after cooking.

Doing so can result in food poisoning or sickness.

To Set Thaw-Serve:

1.Place food in the oven on rack 2.

2.Press CONVECT.

3.Use the right Quickset pad to scroll to THAW-SERVE.

4.Select THAW-SERVE using the left Quickset pad.

5.Select thaw time using the Quickset pads.

OR

Enter the desired time using the number pads.

Use Thaw and Serve to thaw frozen foods that require thawing, but not cooking, before serving.

IMPORTANT: This feature is not meant for thawing meats or other foods that need to be cooked before serving.

6.Press ENTER to set. “THAW-SERVE,” “COOK TIME” and the cook time countdown will be displayed.

7.If thawing is complete before time elapses, press the CANCEL pad and remove food from the oven. When the time has elapsed, the oven will turn off and beep.

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Contents Models/Modèles JGS9900 W10235527ATable DES Matières Your safety and the safety of others are very important Range SafetyAnti-Tip Bracket For self-cleaning rangesCooktop Controls Cooktop USESurface Burners Power FailureTo Clean Sealed Surface BurnersCookware Cookware CharacteristicsDowndraft Ventilation System Home CanningClock Electronic Oven ControlOven Display Quickset PadsOven Light TimersSetup Locking the Oven Control and Oven DoorCelsius/Fahrenheit Sabbath ModeTemp Adjust Auto Convect Conversion on some modelsEnergy Saver ServiceTones beeps HR ShutoffAluminum Foil Oven USEPositioning Racks and Bakeware Bake BakewareMeat Thermometer Oven VentTo Broil Broiling ChartConvection Cooking Convect BakeConvect Pastry Convect RoastRapid Preheat More Options To Warm Plates To Change Probe Temperature, Oven SettingMeat Probe To Warm Dinner RollsFruit Drying Guide ChartDrying To Set DryingHerbs Thaw and ServeTo Set Thaw-Serve VegetablesTo Save the Last Recipe Completed To Select a Recipe from the Preset Recipe ListThaw and Serve Chart Frozen Items THAW-SERVE Time Hints FavoritesRange Care Self-Cleaning CycleExterior Porcelain Enamel Surfaces General CleaningCooktop Controls Oven Door Exterior Control PanelPORCELAIN-COATED Grates and Caps Surface BurnersOven Lights TroubleshootingOven Door Surface burner flames are uneven, yellow and/or noisy Cooling fan runs during baking, broiling or cleaningOven temperature too high or too low Self-Cleaning cycle will not operateAccessories List Assistance or ServiceU.S.A This limited warranty does not cover JENN-AIRCOOKING Appliance WarrantyLimited Warranty Items Excluded from WarrantyDisclaimer of Implied Warranties Limitation of Remedies Votre sécurité et celle des autres est très importante Sécurité DE LA CuisinièreCuisinière autonettoyante La bride antibasculementBrûleurs de la table de cuisson Brûleur haute performance Commandes de la table de cuissonUtilisation DE LA Table DE Cuisson RéglageBrûleurs de surface scellés Panne de courantSystème de ventilation à aspiration par le Bas Ustensiles de cuisson Préparation de conserves à la maisonUstensile Caractéristiques Tableau DE Commande Électronique DU Four Lampe du four Verrouillage du tableau de commande et De la porte du fourVerrouillage de la commande du four et de la porte du four MinuteriesRemarques Mode SabbatHorloge LangueSignaux sonores Ajustement de la températurePapier d’aluminium Utilisation DU FourPositionnement des grilles et des ustensiles De cuisson Ustensiles DE Cuisson Cuisson au gril Thermomètre à viandeÉvent du four Cuisson au fourCuisson au four par convection Cuisson par convectionCuisson au four par convection Tableau DE Cuisson AU GrilCuisson de pâtisseries par convection Rôtissage par convectionRôtissage par convection Cuisson et maintien au chaud Préchauffage rapidePlus d’options ActivationMaintien au chaud Sonde thermométriqueLevée de pain sur certains modèles Pour faire lever la pâteRéglage du séchage SéchageHeures Fruits Tableau DU Guide DE SéchageLégumes Herbes Décongeler et servir sur certains modèlesRéglage de la fonction Thaw-Serve HeuresPortions individuelles Tranches de Recettes favoritesPour sauvegarder la dernière recette réalisée Pour créer une nouvelle recette favoritePour supprimer une recette favorite Entretien DE LA CuisinièreProgramme dautonettoyage Pour modifier une recette sauvegardéeSurfaces Externes EN Émail Vitrifié Nettoyage généralBrûleurs DE Surface Commandes DE LA Table DE CuissonTableau DE Commande Grilles ET Chapeaux ÉmaillésPorte du four Lampes du fourLe brûleur de surface fait des bruits déclatement DépannageRien ne fonctionne Les brûleurs de surface ne fonctionnent pasLa fonction a-t-elle été entrée? Les flammes du brûleur du four sont jaunes ou bruyantesAu Canada Assistance OU ServiceAccessoires Garantie DES Appareils DE Cuisson JENN-AIRLa présente garantie limitée ne couvre pas Articles Exclus DE LA GarantieW10235527A

JGS9900 specifications

The Jenn-Air JGS9900 is a premium gas cooktop designed to elevate culinary experiences in the modern kitchen. With its robust construction and sophisticated aesthetic, this cooktop is not just a functional appliance but also a stylish centerpiece for any kitchen design.

One of the standout features of the JGS9900 is its powerful, high-performance burners. The cooktop includes five sealed burners, including a high-output burner that offers up to 20,000 BTUs of cooking power. This feature allows for quick boiling, searing, and frying, making it ideal for both everyday meals and gourmet cooking. Additionally, the burners are designed to provide precise simmering capabilities, making it easy to gently reduce sauces or keep delicate dishes warm.

The design of the JGS9900 emphasizes user-friendly operation with its intuitive control layout. The sleek knobs, positioned at the front for easy accessibility, allow for precise control over each burner. Moreover, the stainless steel surface is not just visually appealing but also easy to clean, with a smooth finish that resists stains and scratches.

One of the key technologies incorporated into the JGS9900 is the dual-flame burner system. This system features two different sizes of flames that provide optimal heat coverage, enhancing cooking efficiency. Whether you’re preparing a delicate sauce or searing a steak, this functionality ensures that you have the right level of heat at your fingertips.

Safety is also a priority with the JGS9900. It features automatic igniters that allow for quick and simple lighting of the burners, along with a flame failure detection system. This system automatically shuts off the gas supply in case the flame is extinguished, providing peace of mind while cooking.

Additional characteristics of the Jenn-Air JGS9900 include continuous grates made from cast iron, allowing for easy movement of pots and pans between burners without lifting. This design enhances stability and facilitates multitasking in the kitchen. Furthermore, the cooktop is compatible with various cookware types, making it a versatile option for all chefs.

In summary, the Jenn-Air JGS9900 combines style, power, and safety features to create an exceptional cooking experience. With its high-performance burners, thoughtful design, and advanced technologies, this cooktop is an ideal choice for those who value quality and efficiency in their culinary pursuits.
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