Jenn-Air Complete Guide for Using and Removing the Oven Probe for JGS9900
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To Warm Dinner Rolls:

1.Cover rolls loosely with foil and place in oven.

2.Press MORE OPTIONS.

3.Use the right Quickset pad to scroll to KEEP WARM.

4.Select KEEP WARM using the left Quickset pad.

5.Select 170° (77° in Celsius) temperature. Warm for 12 to 15 minutes.

To Warm Plates:

NOTES:

Use only oven-safe plates. Check with the manufacturer.

To avoid crazing or breakage, do not set warm dishes on a cold surface.

1.Place 2 stacks of up to 4 plates each in the oven.

2.Press MORE OPTIONS.

3.Use the right Quickset pad to scroll to KEEP WARM.

4.Select KEEP WARM using the left Quickset pad.

5.Select 170° (77° in Celsius) temperature. Warm for 5 minutes. Press CANCEL to turn off the oven and leave plates in the oven for 15 minutes more.

Meat Probe

(on convection models)

WARNING

Burn Hazard

Use an oven mitt to remove temperature probe. Do not touch broil element.

Failure to follow these instructions can result in burns.

The meat probe accurately measures the internal temperature of meat, poultry and casseroles with liquid and should be used in determining the doneness of meat and poultry. It should not be used during full and center broiling, convection broiling, dehydrating or proofing bread.

Always unplug and remove the meat probe from the oven when removing food.

To Use:

Before using, insert the probe into the center of the thickest portion of meat or into the inner thigh or breast of poultry, away from fat or bone at an angle as shown in following diagram. Place food in oven. Using the handle of the probe, connect the meat probe to the jack. Keep probe as far away from heat source as possible. Close oven door.

A

B

A. Meat probe

B. Meat probe jack

1.Press MORE OPTIONS.

2.Use the right Quickset pad to scroll to MEAT PROBE.

3.Select MEAT PROBE using the left Quickset pad.

4.Set the desired internal food temperature by selecting one of the displayed temperatures or use the number pads to enter the temperature. The probe temperature can be set between 100°F and 185°F (38°C and 85°C).

If the meat probe is not inserted, INSERT PROBE will be displayed.

5.Select BAKE or CONVECT.

6.If CONVECT was selected, select CNVT BAKE, CNVT ROAST or CNVT PASTRY.

7.Set the oven temperature by selecting one of the displayed temperatures or use the number pads to enter the temperature.

The display will briefly show the selected temperatures for the oven and probe.

After 10 seconds, the display will show the actual oven temperature and actual probe temperature

IMPORTANT: If the probe is removed from the oven receptacle at any time during the cooking process, the control will prompt INSERT PROBE. If the probe is not reinserted within 30 seconds, the program will be canceled and the oven will turn off.

8.When the selected internal temperature of the food has been reached, the oven will shut off and a “PROBE END” appears on the display.

NOTE: To avoid overcooking the food, remove it from the oven as soon as the oven shuts off.

9.Using the handle of the probe, remove the probe from the jack. The probe will be hot. Hold probe with an oven mitt or pot holder when removing from the oven.

To Change Probe Temperature, Oven Setting:

Press CANCEL, then repeat previous steps.

After cooking, unplug the probe and remove food from oven.

See “General Cleaning” section to clean probe.

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Contents Models/Modèles JGS9900 W10235527ATable DES Matières Your safety and the safety of others are very important Range SafetyAnti-Tip Bracket For self-cleaning rangesCooktop Controls Cooktop USETo Clean Power FailureSealed Surface Burners Surface BurnersDowndraft Ventilation System Cookware CharacteristicsHome Canning CookwareOven Display Electronic Oven ControlQuickset Pads ClockSetup TimersLocking the Oven Control and Oven Door Oven LightTemp Adjust Sabbath ModeAuto Convect Conversion on some models Celsius/FahrenheitTones beeps ServiceHR Shutoff Energy SaverPositioning Racks and Bakeware Oven USEAluminum Foil Meat Thermometer BakewareOven Vent BakeConvection Cooking Broiling ChartConvect Bake To BroilRapid Preheat Convect RoastConvect Pastry More Options Meat Probe To Change Probe Temperature, Oven SettingTo Warm Dinner Rolls To Warm PlatesDrying Drying Guide ChartTo Set Drying FruitTo Set Thaw-Serve Thaw and ServeVegetables HerbsThaw and Serve Chart Frozen Items THAW-SERVE Time Hints To Select a Recipe from the Preset Recipe ListFavorites To Save the Last Recipe CompletedRange Care Self-Cleaning CycleCooktop Controls General CleaningExterior Porcelain Enamel Surfaces PORCELAIN-COATED Grates and Caps Control PanelSurface Burners Oven Door ExteriorOven Door TroubleshootingOven Lights Oven temperature too high or too low Cooling fan runs during baking, broiling or cleaningSelf-Cleaning cycle will not operate Surface burner flames are uneven, yellow and/or noisyU.S.A Assistance or ServiceAccessories List Limited Warranty JENN-AIRCOOKING Appliance WarrantyItems Excluded from Warranty This limited warranty does not coverDisclaimer of Implied Warranties Limitation of Remedies Votre sécurité et celle des autres est très importante Sécurité DE LA CuisinièreCuisinière autonettoyante La bride antibasculementUtilisation DE LA Table DE Cuisson Commandes de la table de cuissonRéglage Brûleurs de la table de cuisson Brûleur haute performanceSystème de ventilation à aspiration par le Bas Panne de courantBrûleurs de surface scellés Ustensile Caractéristiques Préparation de conserves à la maisonUstensiles de cuisson Tableau DE Commande Électronique DU Four Verrouillage de la commande du four et de la porte du four Verrouillage du tableau de commande et De la porte du fourMinuteries Lampe du fourHorloge Mode SabbatLangue RemarquesSignaux sonores Ajustement de la températurePositionnement des grilles et des ustensiles De cuisson Utilisation DU FourPapier d’aluminium Ustensiles DE Cuisson Évent du four Thermomètre à viandeCuisson au four Cuisson au grilCuisson au four par convection Cuisson par convectionTableau DE Cuisson AU Gril Cuisson au four par convectionRôtissage par convection Rôtissage par convectionCuisson de pâtisseries par convection Plus d’options Préchauffage rapideActivation Cuisson et maintien au chaudLevée de pain sur certains modèles Sonde thermométriquePour faire lever la pâte Maintien au chaudRéglage du séchage SéchageLégumes Tableau DU Guide DE SéchageHeures Fruits Réglage de la fonction Thaw-Serve Décongeler et servir sur certains modèlesHeures HerbesPour sauvegarder la dernière recette réalisée Recettes favoritesPour créer une nouvelle recette favorite Portions individuelles Tranches deProgramme dautonettoyage Entretien DE LA CuisinièrePour modifier une recette sauvegardée Pour supprimer une recette favoriteSurfaces Externes EN Émail Vitrifié Nettoyage généralTableau DE Commande Commandes DE LA Table DE CuissonGrilles ET Chapeaux Émaillés Brûleurs DE SurfacePorte du four Lampes du fourRien ne fonctionne DépannageLes brûleurs de surface ne fonctionnent pas Le brûleur de surface fait des bruits déclatementLa fonction a-t-elle été entrée? Les flammes du brûleur du four sont jaunes ou bruyantesAccessoires Assistance OU ServiceGarantie DES Appareils DE Cuisson JENN-AIR Au CanadaW10235527A Articles Exclus DE LA GarantieLa présente garantie limitée ne couvre pas

JGS9900 specifications

The Jenn-Air JGS9900 is a premium gas cooktop designed to elevate culinary experiences in the modern kitchen. With its robust construction and sophisticated aesthetic, this cooktop is not just a functional appliance but also a stylish centerpiece for any kitchen design.

One of the standout features of the JGS9900 is its powerful, high-performance burners. The cooktop includes five sealed burners, including a high-output burner that offers up to 20,000 BTUs of cooking power. This feature allows for quick boiling, searing, and frying, making it ideal for both everyday meals and gourmet cooking. Additionally, the burners are designed to provide precise simmering capabilities, making it easy to gently reduce sauces or keep delicate dishes warm.

The design of the JGS9900 emphasizes user-friendly operation with its intuitive control layout. The sleek knobs, positioned at the front for easy accessibility, allow for precise control over each burner. Moreover, the stainless steel surface is not just visually appealing but also easy to clean, with a smooth finish that resists stains and scratches.

One of the key technologies incorporated into the JGS9900 is the dual-flame burner system. This system features two different sizes of flames that provide optimal heat coverage, enhancing cooking efficiency. Whether you’re preparing a delicate sauce or searing a steak, this functionality ensures that you have the right level of heat at your fingertips.

Safety is also a priority with the JGS9900. It features automatic igniters that allow for quick and simple lighting of the burners, along with a flame failure detection system. This system automatically shuts off the gas supply in case the flame is extinguished, providing peace of mind while cooking.

Additional characteristics of the Jenn-Air JGS9900 include continuous grates made from cast iron, allowing for easy movement of pots and pans between burners without lifting. This design enhances stability and facilitates multitasking in the kitchen. Furthermore, the cooktop is compatible with various cookware types, making it a versatile option for all chefs.

In summary, the Jenn-Air JGS9900 combines style, power, and safety features to create an exceptional cooking experience. With its high-performance burners, thoughtful design, and advanced technologies, this cooktop is an ideal choice for those who value quality and efficiency in their culinary pursuits.
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