Bloomfield WFPE-30F manual Burn Hazard Filter Reservoir, Discarding Used OIL

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D. DISCARDING USED OIL

IMPORTANT NOTE: The following instructions for discarding used oil from the fryer may be disregarded if you use a WELLS MOBILE CADDY WAOC-1 (part no. 22470). The WAOC-1 is a manual oil pump/removal system which allows you to pump the used oil directly into the caddy, and to then pump the used oil into your oil disposal container by simply reversing the pump rotation.

REMEMBER: The Mobile Oil Caddy is designed to handle COLD oil. Always, and without fail, allow the oil to cool to 120ºF or less prior to pumping the oil into the OIL CADDY.

HOT OIL WILL BURN YOU!

DANGER BURN HAZARD / HOT OIL

OIL MUST COOL TO 120°F (49°C) OR COOLER

BEFORE DRAINING OIL FROM THE FRYER FOR REMOVAL.

Normal operating temperature of the fryer is 375°F (191°C).

Death or serious injury will result from contact with hot oil.

1.Press the POWER SWITCH to the OFF position and allow the oil to cool to 120ºF (49ºC), or less, before attempting to drain the oil from the fryer.

2.With a suitable METAL container under the drain valve, slowly rotate the DRAIN VALVE LEVER to the OPEN( vertical) position. Fill the container until it has no more than 4”of oil in it.

SLIPPING & FALLING HAZARD / SPILLED OIL

DO NOT USE THE FILTER RESERVOIR TO DISCARD OIL.

DO NOT FILL DISPOSAL CONTAINER MORE THAN 1/2 FULL.

DO NOT LEAVE FRYER UNATTENDED WHEN DRAINING OIL.

Oil spills may occur.

Death or serious injury may result from falls caused by slipping in oil

3.Close the drain valve by rotating the DRAIN VALVE LEVER to the horizontal position.

4.Carefully remove the container from under the fryer. Dump the used oil into your WASTE OIL CONTAINER. Repeat the process until the kettle is empty.

BURN HAZARD - FILTER RESERVOIR

WHEN REMOVING THE FILTER RESERVOIR AFTER FILTERING OIL,

WEAR INSULATED GLOVES, OR ALLOW IT TIME TO COOL.

The hot oil will quickly heat the reservoir. Serious burns could result from

touching the hot filter reservoir with bare hands

5. Be sure the DRAIN VALVE LEVER is returned to the CLOSED position when finished.

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Contents Electric Pressure Fryer Model WFPE-30F Important do not Discard this ManualLimited Warranty Statement Shipping Damage Claim ProcedureTable of Contents General Specifications DimensionsCapacities ElectricalFeatures and Operating Controls Lower Control PanelClosing Cover Safety Procedures Fryer Precautions and General InformationService Technician Installation Notes Installation InstructionsUnpacking and Inspection Electrical Installation Electrical Shock Hazard Equipment SET-UPPage Slipping and Falling Hazard / Spilled OIL Slipping & Falling Hazard / Spilled OILPotential for OIL Splatter SET the Cook Timer and Load Product Operating InstructionsBurn Hazard / HOT OIL Splatter PRE-HEATING the FryerMaintenance Instructions Filter Paper Installation Burn Hazard / HOT OIL SplatterFiltering OIL Burn Hazard Burn Hazard Filter Reservoir Discarding Used OILCleaning the Fryer Cleaning the Kettle HOT BOIL-OUT MethodCleaning the Reservoir Daily Cleaning of FryerProblem Fryer will not Heat TroubleshootingFryer will not Maintain Pressure Problem Filter Reservoir Overflows During Filter Cycle Problem Filter Pump will not RUNBurn Hazard / HOT OIL Splash / Splatter Service Parts List Customer Service DataFryer Accessories PART# Normal Maintenance ItemsWells Manufacturing Company

WFPE-30F specifications

The Bloomfield WFPE-30F is a state-of-the-art electronic coffee brewer designed to elevate the coffee brewing experience in commercial settings. This model shines with a blend of cutting-edge features, innovative technologies, and high-quality characteristics, making it a popular choice among coffee enthusiasts and professionals alike.

One of the standout features of the WFPE-30F is its impressive capacity, capable of brewing up to 30 cups of coffee at a time. This makes it ideal for busy cafes, restaurants, and offices where a steady supply of freshly brewed coffee is essential. The machine is equipped with a large, easy-to-read water level indicator, ensuring that operators can accurately measure the water required for optimal brewing results.

The WFPE-30F employs advanced digital brewing technology that allows for precise temperature control. Maintaining the perfect brewing temperature is crucial for extracting the best flavors from coffee grounds, and this brewer excels in that aspect. With adjustable brew temperature settings, users can tailor their brewing process to enhance the flavor profiles of different coffee types.

Another notable characteristic is the machine’s programmable brewing functions. Users can set specific brew times, which is especially useful for establishing a consistent coffee schedule during peak hours. This programmability also helps improve efficiency, allowing staff to focus on other tasks while the brewer takes care of coffee preparation.

The WFPE-30F is designed with ease of use in mind. Its user-friendly interface features intuitive controls, making it accessible even for those who are not tech-savvy. Additionally, the brewer's stainless-steel construction not only gives it a sleek appearance but also ensures durability and longevity, essential for any commercial equipment.

Maintenance and cleaning are straightforward with the Bloomfield WFPE-30F. The removable brew basket and water reservoir simplify the cleaning process, helping to maintain hygiene and ensure that every cup of coffee served is fresh and free from contaminants.

In summary, the Bloomfield WFPE-30F represents an excellent choice for businesses looking for a reliable and efficient coffee brewing solution. Its robust features, including sizable capacity, digital temperature controls, programmable settings, and user-friendly design, make it a top contender in the commercial coffee brewing market. By investing in this brewer, establishments can provide consistently high-quality coffee, ultimately enhancing the overall customer experience.
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