Bloomfield WFPE-30F manual Cleaning the Fryer, Cleaning the Kettle HOT BOIL-OUT Method

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E.CLEANING THE FRYER

CLEANING THE KETTLE: HOT BOIL-OUT METHOD

SLIPPING & FALLING HAZARD / SPILLED OIL

DO NOT STORE OIL IN THE FILTER RESERVOIR WHILE

CLEANING THE KETTLE. IF CLEANING FLUID IS ACCIDENTALLY

DRAINED INTO THE FILTER RESERVOIR, OIL WILL SPILL ON THE

FLOOR.

Death or serious injury may result from falls caused by slipping in oil

NOTE: Use a LOW-FOAMING COMMERCIAL FRYER CLEANSER ONLY.

1.Slide the LID AND YOKE to the rear. Press the POWER SWITCH to the OFF position.

2.Discard old oil as detailed in section D, page 14.

3.Fill the with 4 gallons of cold water.

4.Press the POWER SWITCH to the FRYER position.

5.Allow the water to come to a full boil, then press the POWER SWITCH to OFF. When the boiling ceases, slowly add, and stir-in, the LOW FOAMING COMMERCIAL FRYER CLEANSER. Stir until the cleanser is completely mixed with the water using the HIGH TEMPERATURE BRUSH supplied with the fryer.

CAUTION:

BURN HAZARD / HOT WATER SPLATTER

TURN THERMOSTAT TO LOWEST TEMPERATURE SETTING

(FULLY COUNTERCLOCKWISE).

USE ONLY LOW-FOAMING COMMERCIAL FRYER CLEANER.

CAREFULLY FOLLOW CLEANSER INSTRUCTIONS AND WARNINGS. DO NOT LEAVE FRYER UNATTENDED WHILE BOILING OUT THE KETTLE.

WHEN WATER FOAMING OCCURS, BE PREPARED TO TURN THE POWER SWITCH “OFF”.

Boiling water will splatter and could result in serious injury.

5.Press the POWER SWITCH to FRYER. When the water begins to boil, press it to OFF . When the boiling subsides, again press the POWER SWITCH to FRYER. Repeat this procedure (i.e. FRYER-boil-OFF)continuously for five (5) minutes.

6.With the POWER SWITCH OFF, allow the hot solution to set for thirty (30) minutes.

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Contents Important do not Discard this Manual Electric Pressure Fryer Model WFPE-30FShipping Damage Claim Procedure Limited Warranty StatementGeneral Specifications Dimensions Table of ContentsCapacities ElectricalLower Control Panel Features and Operating ControlsClosing Cover Fryer Precautions and General Information Safety ProceduresUnpacking and Inspection Installation InstructionsService Technician Installation Notes Equipment SET-UP Electrical Installation Electrical Shock HazardPage Slipping & Falling Hazard / Spilled OIL Slipping and Falling Hazard / Spilled OILPotential for OIL Splatter Operating Instructions SET the Cook Timer and Load ProductBurn Hazard / HOT OIL Splatter PRE-HEATING the FryerFilter Paper Installation Burn Hazard / HOT OIL Splatter Maintenance InstructionsFiltering OIL Burn Hazard Discarding Used OIL Burn Hazard Filter ReservoirCleaning the Kettle HOT BOIL-OUT Method Cleaning the FryerDaily Cleaning of Fryer Cleaning the ReservoirFryer will not Maintain Pressure TroubleshootingProblem Fryer will not Heat Burn Hazard / HOT OIL Splash / Splatter Problem Filter Pump will not RUNProblem Filter Reservoir Overflows During Filter Cycle Customer Service Data Service Parts ListFryer Accessories PART# Normal Maintenance ItemsWells Manufacturing Company

WFPE-30F specifications

The Bloomfield WFPE-30F is a state-of-the-art electronic coffee brewer designed to elevate the coffee brewing experience in commercial settings. This model shines with a blend of cutting-edge features, innovative technologies, and high-quality characteristics, making it a popular choice among coffee enthusiasts and professionals alike.

One of the standout features of the WFPE-30F is its impressive capacity, capable of brewing up to 30 cups of coffee at a time. This makes it ideal for busy cafes, restaurants, and offices where a steady supply of freshly brewed coffee is essential. The machine is equipped with a large, easy-to-read water level indicator, ensuring that operators can accurately measure the water required for optimal brewing results.

The WFPE-30F employs advanced digital brewing technology that allows for precise temperature control. Maintaining the perfect brewing temperature is crucial for extracting the best flavors from coffee grounds, and this brewer excels in that aspect. With adjustable brew temperature settings, users can tailor their brewing process to enhance the flavor profiles of different coffee types.

Another notable characteristic is the machine’s programmable brewing functions. Users can set specific brew times, which is especially useful for establishing a consistent coffee schedule during peak hours. This programmability also helps improve efficiency, allowing staff to focus on other tasks while the brewer takes care of coffee preparation.

The WFPE-30F is designed with ease of use in mind. Its user-friendly interface features intuitive controls, making it accessible even for those who are not tech-savvy. Additionally, the brewer's stainless-steel construction not only gives it a sleek appearance but also ensures durability and longevity, essential for any commercial equipment.

Maintenance and cleaning are straightforward with the Bloomfield WFPE-30F. The removable brew basket and water reservoir simplify the cleaning process, helping to maintain hygiene and ensure that every cup of coffee served is fresh and free from contaminants.

In summary, the Bloomfield WFPE-30F represents an excellent choice for businesses looking for a reliable and efficient coffee brewing solution. Its robust features, including sizable capacity, digital temperature controls, programmable settings, and user-friendly design, make it a top contender in the commercial coffee brewing market. By investing in this brewer, establishments can provide consistently high-quality coffee, ultimately enhancing the overall customer experience.
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