AEG B 4100 operating instructions Grilling Table, Food

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				Operating Instructions
Grilling Table

		Food	Shelf Level	Grilling Time
		Food	from top	minutes each side
			from top	minutes each side
	Bacon rashers		2.	2-3
	Beefburgers		2.	6-10
	Chicken joints		2.	10-15
	Chops:	Lamb	2.	7-10
		Pork	2.	10-15
		Pork		10-15

	Fish:	Whole trout/hering	2.	8-12
		Fillet plaice/cod	2.	4-6
		Fillet plaice/cod		4-6
	Kebabs		2.	10-15
	Kidneys:	Lamb/pig	2.	4-6
	Liver:	Lamb/pig	2.	5-10
	Sausages		2.	10-15 (turn as required)
	Steaks	rare		3-6
		medium	2.	6-8
		well		7-10

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Contents Competence B Dear Customer Contents What to do if Grilling Grilling TableGeneral Safety Safety InstructionsThis way you avoid damaging your appliance Intended UseDisposal of old appliances DisposalEco-Insulation Disposing of the packaging materialsControl panel Description of the ApplianceFat Filter Oven FeaturesShelf Positions Anti-Tip DeviceGrill pan with handle Oven accessoriesWire shelf Universal sheetOven Functions Defrosting Single grillChanging the Time Before using for the first timeSetting/Changing the Time Setting the TimeCould be damaged Cleaning for the first timeSame time also form a protective film against finger marks Inserting the Shelf and Universal Sheet Operating the OvenInserting/Removing the Fat Filter Removing the handle Attaching/removing the grill pan handleAttaching the handle Is securely attachedSwitching the Oven On and Off Function Fast Warm Up RQuickly There are two ways of using the automatic function Using the Automatic FunctionAutomatic Switching Off Changing Automatic Programme Settings Automatic Switching On and OffChecking Automatic Programme Settings Maximum Cook Time that can be set is 10 hours Cancelling an Automatic ProgrammeInformation on the Automatic Function Countdown Changing the Signal ToneBaking Sheets Shelf Positions 2 Usage, Tables and TipsBaking Cake TinsTo make use of the residual heat General informationBaking on one level Baking TablesBaking on several levels Tip Tips on BakingTable Desserts Roasting Dishes RoastingTo make use of the residual heat Veal 250220-230 LambTable Roasting, casseroles, au gratin 170-190 210-220 160-180 Poultry QuantityFish Baked Steamed Whole fish 5 kg 160-170 190-210 150-160 Lbs Fish piesOvenware for Grilling GrillingIt is not necessary to use the fat filter Food Grilling TableShelf levels DefrostingDefrosting table Defrosting dishesFruit and Pickled Gherkins PreservingPreserving Times Preserving JarsFat Filter Cleaning and CareAccessories Exterior of the ApplianceRemoving and Fitting the Side Rails Side RailsOven Light Bulb Switch off the oven Isolate the oven from the power supplyReplacing the Light Bulb in the Oven/Cleaning the Glass Force. There is a risk it may be broken AssemblyCatalytic oven ceiling Does not affect the catalytic properties in any wayOperating Instructions Hanging the Oven Door Oven DoorRemoving the Oven Door Replacing the Inner Door Glass Oven Door GlassRemoving the Door Inner Glass Lift the pane gently at the base and removeOven lighting ceases to function? Replace the oven light bulb see Cleaning and CareWhat to do if Oven does not heat up?Tel Call may be recorded for training purposes 08705 929Customer Care Customer Care Department AEG Domestic AppliancesEuropean Guarantee Guarantee ConditionsNo 189 Special accessoriesRegulations, Standards, Directives Technical DataOven Exterior Dimensions Oven Interior DimensionsSafety Instructions for the Installer Assembly Important information Installation Instructions Preparation, kitchen furniture Installation Instructions Electrical connection Attachment Cable/Flex Type Cooker control 6mm PVC/PVC twin Electrical ConnectionOr E Earth terminal Connection via Min. size Cable/Flex