AEG 41056VH-MN user manual Drying, Preserving, Food to be dried

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					Oven - Helpful hints and tips
					Oven - Helpful hints and tips				23


	Dish		Defrosting time (mins)		Further defrosting		Comments
					time (mins)

	Strawberries, 300g		30-40		10-20		-------
	Butter, 250g		30-40		10-15		-------

	Cream, 2 x 200g		80-100		10-15		Cream can also be
							whipped when still
							slightly frozen in pla-
							ces

	Gateau, 1400g		60		60		-------

Drying

• Cover the oven shelves with baking parchment.

To see which oven function you must use please refer to the oven functions list in Daily use chapter.

Vegetables

Food to be dried		Temperature		Shelf level			Time in hours (Guide-
		in °C					line)

				1 level		2 levels
Beans		60 - 70		3		1 / 4	6 - 8

Peppers (strips)		60 - 70		3		1 / 4	5 - 6

Vegetables for soup		60 - 70		3		1 / 4	5 - 6

Mushrooms		50 - 70		3		1 / 4	6 - 8

Herbs		40 - 50		3		1 / 4	2 - 3
Fruit

Food to be dried		Temperature		Shelf level			Time in hours (Guide-
		in °C					line)
				1 level		2 levels

Plums	60 - 70		3			1 / 4	8 - 10

Apricots	60 - 70		3			1 / 4	8 - 10
Apple slices	60 - 70		3			1 / 4	6 - 8

Pears	60 - 70		3			1 / 4	6 - 9

Preserving

•Only use usual preserving jars of the same dimension.

•Do not use jars with twist-off or bayonet type lids and metal tins.

•Use the first shelf level from the bottom.

•Use the baking tray. You can put six 1-litre jars maximum on it.

•Fill all the jars to the same level and close them correctly.

•Put the jars on the shelf, make sure that they do not touch each other.

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Contents EN Cooker For Perfect Results Accessories and ConsumablesContents Installation Safety InformationChildren and vulnerable people safety General safetyUse Electrical connectionCare and cleaning Disposal of the appliance Service centreGeneral overview Product DescriptionBefore First USE AccessoriesInitial Cleaning Setting the timeUse of the double zone Heat settingsResidual heat indicator HOB Daily USEEnergy saving Heat Use to Time Hints SettingHOB Helpful Hints and Tips CookwareCooling fan HOB Care and CleaningSwitching the Oven On and Off Oven Daily USEOven function Application Oven FunctionsTelescopic shelf supports Clock function Application Oven Clock FunctionsDisplay Baking Setting the clock functionsCancelling the clock functions Oven Helpful Hints and TipsStreaky Cake sinks be Baking resultsTime hmin Type of bakingLevels Type of baking Oven LevelTime Hr Min Type of baking Shelf level Temperature C Time MinsFan baking table DishType of meat Temperature C TimeReady meals RoastingMeat loaf Further defrosting Comments GrillingDefrosting Food to grill Shelf level TimeFood to be dried DryingPreserving Preserve Oven Care and CleaningInformation on acrylamides Oven Ceiling Shelf Support RailsOven door and glass panels Oven lamp Removing the drawer Problem Possible cause RemedyWhat to do IF… Dimensions InstallationTechnical Data Electrical installationPackaging material Environment ConcernsPage 892941227-C-082011