AEG 41056VH-MN Fan baking table, Type of baking Shelf level Temperature C Time Mins, Dish

Page 19

Oven - Helpful hints and tips

 

19

 

 

Fan baking table

To see which oven function you must use please refer to the oven functions list in Daily use chapter.

 

Type of baking

 

 

Shelf level

 

Temperature °C

 

 

Time (Mins)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Pizza (thin crust) 1)

 

 

1

 

 

 

 

180 - 200

 

 

20 - 30

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Pizza (with a lot of

 

 

1

 

 

 

 

180 - 200

 

 

20 - 30

 

topping)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Tarts

 

 

1

 

 

 

 

180 - 200

 

 

45 - 60

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Spinach flan

 

 

1

 

 

 

 

160 - 180

 

 

45 - 60

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Quiche Lorraine

 

 

1

 

 

 

 

170 - 190

 

 

40 - 50

 

Curd Cheese Cake ,

 

 

1

 

 

 

 

140 - 160

 

 

60 - 90

 

round

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Curd Cheese Cake on

 

 

1

 

 

 

 

140 - 160

 

 

50 - 60

 

tray

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Apple cake, covered

 

 

1

 

 

 

 

150 - 170

 

 

50 - 70

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Vegetable pie

 

 

1

 

 

 

 

160 - 180

 

 

50 - 60

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Unleavened bread 1)

 

 

1

 

 

 

 

250 - 270

 

 

10 - 20

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Puff pastry flan 1)

 

 

1

 

 

 

 

160 - 180

 

 

40 - 50

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Flammekuchen (Pizza-

 

 

1

 

 

 

 

250 - 270

 

 

12 - 20

 

like dish from Alsace)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

1)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Piroggen (Russian ver-

 

 

1

 

 

 

 

180 - 200

 

 

15 - 25

 

sion of calzone) 1)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

1) Pre-heat the oven

 

 

 

 

 

 

 

 

 

 

 

 

Table for Bakes and Gratin

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Dish

 

Oven func-

 

 

 

Shelf

 

 

Temperature °C

Time Hr : Min

 

 

 

 

 

tion

 

 

 

level

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Pasta bake

 

 

 

 

1

 

 

180-200

 

 

0:45-1:00

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Lasagne

 

 

 

 

1

 

 

180-200

 

 

0:25-0:40

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Vegetables au gratin1)

 

 

 

 

1

 

 

160-170

 

 

0:15-0:30

 

 

 

 

 

 

 

 

 

 

 

 

Baguettes topped with melted

 

 

 

 

1

 

 

160-170

 

 

0:15-0:30

 

cheese1)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Sweet bakes

 

 

 

 

1

 

 

180-200

 

 

0:40-0:60

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Fish bakes

 

 

 

 

1

 

 

180-200

 

 

0:30-1:00

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Stuffed vegetables

 

 

 

 

1

 

 

160-170

 

 

0:30-1:00

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

1) preheat the oven

Image 19
Contents EN Cooker For Perfect Results Accessories and ConsumablesContents Installation Safety InformationChildren and vulnerable people safety General safetyUse Electrical connectionCare and cleaning Disposal of the appliance Service centreGeneral overview Product DescriptionBefore First USE AccessoriesInitial Cleaning Setting the timeUse of the double zone Heat settingsResidual heat indicator HOB Daily USEEnergy saving Heat Use to Time Hints SettingHOB Helpful Hints and Tips CookwareCooling fan HOB Care and CleaningSwitching the Oven On and Off Oven Daily USETelescopic shelf supports Oven FunctionsOven function Application Display Oven Clock FunctionsClock function Application Baking Setting the clock functionsCancelling the clock functions Oven Helpful Hints and TipsStreaky Cake sinks be Baking resultsTime hmin Type of bakingLevels Type of baking Oven LevelTime Hr Min Type of baking Shelf level Temperature C Time MinsFan baking table DishType of meat Temperature C TimeReady meals RoastingMeat loaf Further defrosting Comments GrillingDefrosting Food to grill Shelf level TimePreserving DryingFood to be dried Information on acrylamides Oven Care and CleaningPreserve Oven Ceiling Shelf Support RailsOven door and glass panels Oven lamp What to do IF… Problem Possible cause RemedyRemoving the drawer Dimensions InstallationTechnical Data Electrical installationPackaging material Environment ConcernsPage 892941227-C-082011