Panasonic NN-S235, NN-S215 manual Dried chinese mushrooms

Page 27

Poultry

CHICKEN SAN CHOY BAU

Serves: 4

Ingredients:

 

10

dried chinese mushrooms

2 teaspoons

sesame oil

1

clove garlic, chopped

500g

minced chicken

10

water chestnuts, finely chopped

227 g

bamboo shoots, chopped

1 tablespoon

soy sauce

2 teaspoons

oyster sauce

2 tablespoons

sherry

1

small iceberg lettuce

Method:

1.Cover mushrooms with boiling water, stand for 30 minutes. Drain, remove stems and chop finely.

2.Place oil and garlic in a 2-litre casserole dish, cook on High for 50-60 seconds.

3.Add chicken and cook on Medium for10-12 minutes. Add remaining ingredients except lettuce and cook on Medium for 6-8 minutes.

4.Separate lettuce leaves, place tablespoons of mixture into each lettuce leaf. Serve immediately.

APRICOT CHICKEN

Serves: 4

Ingredients:

 

1 kg

chicken drumsticks

40 g

packet french onion soup

200 ml

apricot nectar

1⁄2 cup

dried apricot, halves

Method:

1.Combine all ingredients in a 2-litre casserole dish.

2.Cook on Medium for 25-30 minutes, turning once during cooking. Serve chicken with rice or pasta.

THAI RED CHICKEN CURRY

Serves: 4

Ingredients:

 

1

onion, chopped

2 tablespoons

red curry paste

500 g

chicken fillets, chopped

2 cups

finely sliced vegetables

1 cup

coconut milk

Method:

1.Place onion and curry paste in 3-litre casserole dish. Cook on High for 3 to 4 minutes.

2.Add chicken and combine. Cook on Medium for 8 to 10 minutes, stirring once during cooking.

3.Add vegetables and coconut milk. Stir well. Cover and cook on High for 4 minutes. Serve with Jasmine rice.

HONEY SESAME WINGS

Serves: 4-6

Ingredients:

 

1 kg

chicken wings

1 teaspoon

chopped garlic

1 teaspoon

chopped ginger

1⁄4

cup

soy sauce

1⁄4

cup

honey

2 tablespoons

sesame seeds

Method:

1.Place all ingredients in a 2-litre bowl, stir until combined. Marinate for at least 2 hours.

2.Remove chicken from marinade and place in a flat dish cook covered on Medium for 20-22 minutes.

GREEN PEPPERCORN CHICKEN

Serves: 4

Ingredients:

 

4

small single chicken breast fillets

2 tablespoons

green peppercorns

1 tablespoon

seeded mustard

1 teaspoon

chicken stock powder

2 tablespoons

lemon juice

1⁄2 cup

cream

Method:

1.Slice chicken fillets. Place chicken in a shallow

2-litre dish and cook on Medium 8-10 minutes. Stir halfway through cooking.

2.Mix together remaining ingredients. Add to chicken, stir well. Cook on High for 2 to 3 minutes. Serve sauce over chicken.

CHICKEN CACCIATORE

Serves: 4

Ingredients:

 

440 g can

tomatoes

1⁄4 cup

tomato paste

1 teaspoon

minced garlic

1

onion, diced

2 teaspoons

dried oregano

1 kg

chicken drumsticks

Method:

1.Place all ingredients in a 2-litre casserole dish. Stir until combined. Cover and cook on Medium for

15 to 18 minutes.

2.Turn chicken and stir. Cook on Medium for 15 to 18 minutes.

Cooking Guide

– 25 –

Page 26 Page 28
Image 27
Page 26 Page 28
Contents Models NN-S235 NN-S215Customer Care Centre Frenchs Forest NSWTable of Contents Safety Instructions Important InstructionsEarthing Instructions Circuits Installation and General InstructionsPlacement of Oven General UseGlass, Ceramic and China Microwaves and How They WorkCookware and Utensil Guide ReflectionMetal PlasticsJars and Bottles Straw, Wicker and WoodFeature Diagram Beep Sound Stop/Reset PadNN-S215 Timer/Weight Select Dial Micro Power Select Dial Control PanelPress Select Power LevelPlug Open DoorTwice To Use Child Safety Lock for NN-S235To Set Clock for NN-S235 Enter Time of DayIngredient Conversion Chart Reheat by Setting Power and Time Frozen Pre-cooked Foods To Reheat by Micro Power and TimeReheat Starting TemperatureVolume Large VolumeTo Defrost For NN-S235For NN-S215 Defrosting Technique Defrosting Chart by setting timeDefrosting Tips and Techniques Preparation for FreezingAuto Reheat 250 g 850 g Frozen Reheat 250 g 850 gVegetables 120 g 370 g To Set Standing Time To Use Timer for NN-S235To Use as a Kitchen Timer To Set Delay StartTechniques for Preparation Food CharacteristicsCovering BrowningStanding Time Cooking for One Microwave Recipe TechniquesMenu Planning for Microwave Cooking Increasing & Decreasing RecipesHint Everyday BasicsIngredients MethodMethod Soup Soups and SnacksIngredients Soup LaksaHint TipIngredients 800 g Fish and Shellfish Directions for Cooking Fish and Shellfish by Micro PowerCooking Fish and Shellfish by Micro Power Fish or Shellfish Amount Power APPROX. Cooking TimePoultry Cooking Whole Poultry by Micro PowerCooking Poultry Pieces by Micro Power Cooking Poultry by Micro PowerDried chinese mushrooms Main Fare Meats Cooking Tender Cuts of Meat by Micro PowerMeat Chart for Microwave Cooking Meat Power APPROX. Cooking Time400 g Rump steak, sliced Teaspoon Chopped ginger 500 g Round steak diced ⁄3 cup Directions for Cooking Vegetables Cooking Frozen Vegetables by Micro PowerCooking Dried Beans and Peas by Micro Power Vegetable VarietiesOn High Cooking Fresh Vegetables by Micro PowerVegetable Quantity Cooking Procedure Time CookingTablespoons Brown sugar Teaspoons Butter Honey Rice, Pasta and Cereal Cooking Rice and Other Grains by Micro PowerCooking Pasta by Micro Power Cooking Hot Cereal by Micro Power250 g Dried fettuccine Cups Boiling water Desserts Before Requesting Service For All modelsFor NN-S235 only Care of your Microwave Oven Technical SpecificationsBefore Cleaning After CleaningQuick Guide to Operation for NN-S235 Feature

NN-S235, NN-S215 specifications

Panasonic has long been a reputable name in kitchen appliances, and its line of microwave ovens is no exception. The Panasonic NN-S215 and NN-S235 models are notable for their combination of advanced technology, user-friendly features, and reliability.

The NN-S215 is a 1.2 cubic feet countertop microwave that operates at 1200 watts. It incorporates Inverter Technology, a standout feature that delivers consistent and even cooking results. Unlike traditional microwaves that use a pulsing mechanism to reduce power, Inverter Technology provides a steady stream of power, ensuring that food is cooked uniformly without hot spots. This results in better texture and flavor, especially for delicate foods like fish or sauces.

The NN-S215 also offers a variety of power levels, allowing users to customize their cooking experience. It includes one-touch sensor cooking and reheating features that automatically calculate cooking times based on the food type and weight. The microwave has convenient preset buttons for quick access to popular cooking options like popcorn, veggies, and entrees, making meal preparation more efficient.

Similarly, the NN-S235 model features the same capacity and inverter technology, but with added convenience. It comes equipped with a sleek, modern design that seamlessly fits into any kitchen decor. With a stainless-steel finish, this microwave also features a 4-digit display and an easy-to-use control panel.

Both models emphasize safety with a child lock feature that prevents unintentional usage. This is particularly important for households with young children, ensuring peace of mind for parents.

Additionally, the NN-S235 enhances the cooking experience by providing a Keep Warm feature that maintains food at ideal serving temperatures without further cooking it. The presence of a quick minute option allows users to add a minute of cooking time with a single press, further simplifying the cooking process.

In terms of energy efficiency, both models are designed to minimize electricity usage while maximizing performance. Their smart sensor technology optimizes cooking times and power levels, adding to their eco-friendliness.

Overall, the Panasonic NN-S215 and NN-S235 microwaves encapsulate a blend of advanced cooking technology, ease of use, and stylish design, making them excellent additions to any kitchen. Whether cooking, reheating, or defrosting, these microwaves deliver reliable and delicious results.
Top Page Image Contents