Panasonic NN-S235, NN-S215 manual g Dried fettuccine Cups Boiling water

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Rice, Pasta and Cereal

BACON AND ONION TORTELLINI

Serves: 4

Ingredients:

 

600 g

fresh tortellini

6 cups

boiling water

1

onion, diced

1

clove garlic, crushed

3

rashers bacon, chopped

300 ml

cream

1 tablespoon

parmesan cheese

1 teaspoon

chicken stock powder

2 tablespoons

chopped parsley

ground black pepper Parmesan cheese, extra

Method:

1.Place pasta and water in a 3-litre casserole dish. Cook on High for 8-10 minutes. Stand covered for 2 minutes. Drain.

2.Place onion, garlic and bacon in a 2-litre casserole dish and cook on High for 5 minutes. Add cream, cheese, stock powder and parsley stir until combined.

3.Add pasta and cook on High for 2 minutes. Serve sprinkled with pepper and extra parmesan cheese.

PESTO FETTUCCINE

Serves: 4

Ingredients:

 

250 g

dried fettuccine

6 cups

boiling water

2

cloves garlic, crushed

1 cup

basil leaves

1 tablespoon

pinenuts

1⁄2 cup

parmesan cheese

1 cup

olive oil

Method:

1.Place pasta and water in a 3-litre casserole dish. Cook on High for 14-16 minutes. Allow to stand for 5 minutes then drain.

2.Place remaining ingredients except oil in a food processor. Slowly add oil in a fine stream while processing.

3.Stir sauce through pasta and serve.

CHICKEN RISOTTO

Serves: 4

Ingredients:

 

300 g

fresh asparagus

2 tablespoons

olive oil

11⁄2 cups

aborio rice

1

 

clove garlic, crushed

4 cups

boiling chicken stock

2 cups

coarsely chopped cooked chicken

1⁄4

cup

grated fresh parmesan cheese

1⁄4

cup

cream

ground black pepper

extra coarsely grated parmesan cheese

Method:

1.Place asparagus in a 2-litre dish and cook on High for 1 minute. Set aside.

2.Place oil, rice and garlic in a 3-litre casserole dish, cover and cook on High for 1 minute. Add 2 cups of boiling chicken stock, cook on High for 5 minutes. Stir twice during cooking.

3.Add remaining chicken stock and cook on High for another 5 minutes. Add remaining ingredients including asparagus and stir into risotto. Cook covered on High for 2 minutes.

4.Stand for 5 minutes. Serve topped with pepper and extra parmesan cheese.

STIR FRIED RICE

Serves: 4

Ingredients:

 

1 tablespoon

vegetable oil

1

clove garlic, crushed

1 teaspoon

ginger

1

small carrot, finely chopped

1

stick celery, sliced

1⁄2

red capsicum, diced

6 to 8

medium mushrooms, sliced

2

eggs

4

green onions, chopped

 

black pepper

1

small can prawns (optional)

1-2 tablespoons

soy sauce

2 cups

cooked rice

Method:

1.Place oil, garlic and ginger in large shallow dish and cook on High for 1 to 2 minutes. Add carrot, celery and capsicum. Cook a further 3 minutes on High.

2.Break eggs into small dish, add pepper to taste, mix well and cook on Medium for 2 to 3 minutes.Slice into thin strips.

3.Add eggs plus all remaining ingredients to vegetable mixture. Stir well and cook on High for 3 to 5 minutes to heat thoroughly. Serve.

Cooking Guide

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Contents Models NN-S235 NN-S215Customer Care Centre Frenchs Forest NSWTable of Contents Earthing Instructions Safety InstructionsImportant Instructions Circuits Installation and General InstructionsPlacement of Oven General UseGlass, Ceramic and China Microwaves and How They WorkCookware and Utensil Guide ReflectionMetal PlasticsJars and Bottles Straw, Wicker and WoodFeature Diagram Beep Sound Stop/Reset PadNN-S215 Timer/Weight Select Dial Micro Power Select Dial Control PanelPress Select Power LevelPlug Open DoorTwice To Use Child Safety Lock for NN-S235To Set Clock for NN-S235 Enter Time of DayIngredient Conversion Chart Reheat by Setting Power and Time Frozen Pre-cooked Foods To Reheat by Micro Power and TimeReheat Starting TemperatureVolume Large VolumeFor NN-S215 To DefrostFor NN-S235 Defrosting Technique Defrosting Chart by setting timeDefrosting Tips and Techniques Preparation for FreezingVegetables 120 g 370 g Auto Reheat 250 g 850 gFrozen Reheat 250 g 850 g To Set Standing Time To Use Timer for NN-S235To Use as a Kitchen Timer To Set Delay StartTechniques for Preparation Food CharacteristicsStanding Time CoveringBrowning Cooking for One Microwave Recipe TechniquesMenu Planning for Microwave Cooking Increasing & Decreasing RecipesHint Everyday BasicsIngredients MethodMethod Soup Soups and SnacksIngredients Soup LaksaIngredients 800 g HintTip Fish and Shellfish Directions for Cooking Fish and Shellfish by Micro PowerCooking Fish and Shellfish by Micro Power Fish or Shellfish Amount Power APPROX. Cooking TimePoultry Cooking Whole Poultry by Micro PowerCooking Poultry Pieces by Micro Power Cooking Poultry by Micro PowerDried chinese mushrooms Main Fare Meats Cooking Tender Cuts of Meat by Micro PowerMeat Chart for Microwave Cooking Meat Power APPROX. Cooking Time400 g Rump steak, sliced Teaspoon Chopped ginger 500 g Round steak diced ⁄3 cup Directions for Cooking Vegetables Cooking Frozen Vegetables by Micro PowerCooking Dried Beans and Peas by Micro Power Vegetable VarietiesOn High Cooking Fresh Vegetables by Micro PowerVegetable Quantity Cooking Procedure Time CookingTablespoons Brown sugar Teaspoons Butter Honey Rice, Pasta and Cereal Cooking Rice and Other Grains by Micro PowerCooking Pasta by Micro Power Cooking Hot Cereal by Micro Power250 g Dried fettuccine Cups Boiling water Desserts For NN-S235 only Before Requesting ServiceFor All models Care of your Microwave Oven Technical SpecificationsBefore Cleaning After CleaningQuick Guide to Operation for NN-S235 Feature

NN-S235, NN-S215 specifications

Panasonic has long been a reputable name in kitchen appliances, and its line of microwave ovens is no exception. The Panasonic NN-S215 and NN-S235 models are notable for their combination of advanced technology, user-friendly features, and reliability.

The NN-S215 is a 1.2 cubic feet countertop microwave that operates at 1200 watts. It incorporates Inverter Technology, a standout feature that delivers consistent and even cooking results. Unlike traditional microwaves that use a pulsing mechanism to reduce power, Inverter Technology provides a steady stream of power, ensuring that food is cooked uniformly without hot spots. This results in better texture and flavor, especially for delicate foods like fish or sauces.

The NN-S215 also offers a variety of power levels, allowing users to customize their cooking experience. It includes one-touch sensor cooking and reheating features that automatically calculate cooking times based on the food type and weight. The microwave has convenient preset buttons for quick access to popular cooking options like popcorn, veggies, and entrees, making meal preparation more efficient.

Similarly, the NN-S235 model features the same capacity and inverter technology, but with added convenience. It comes equipped with a sleek, modern design that seamlessly fits into any kitchen decor. With a stainless-steel finish, this microwave also features a 4-digit display and an easy-to-use control panel.

Both models emphasize safety with a child lock feature that prevents unintentional usage. This is particularly important for households with young children, ensuring peace of mind for parents.

Additionally, the NN-S235 enhances the cooking experience by providing a Keep Warm feature that maintains food at ideal serving temperatures without further cooking it. The presence of a quick minute option allows users to add a minute of cooking time with a single press, further simplifying the cooking process.

In terms of energy efficiency, both models are designed to minimize electricity usage while maximizing performance. Their smart sensor technology optimizes cooking times and power levels, adding to their eco-friendliness.

Overall, the Panasonic NN-S215 and NN-S235 microwaves encapsulate a blend of advanced cooking technology, ease of use, and stylish design, making them excellent additions to any kitchen. Whether cooking, reheating, or defrosting, these microwaves deliver reliable and delicious results.
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