Morphy Richards BM48271 manual Recipes for Jam, Recipes for Dough

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BM48271 Rev2 18/7/07 16:32 Page 23

Porridge oats bread

Milk

1 cup

 

 

Eggs (beaten)

2

 

 

Sunflower oil

1/2 tsp

 

 

Golden syrup

2 tbsp

 

 

Porridge oats

1 cup

 

 

Sugar

1/4 cup

 

 

Salt

1 tsp

 

 

Plain flour

2 cups

 

 

Baking powder

1/2 tsp

 

 

Bicarbonate of soda

1/2 tsp

 

 

Use setting

6 Cake

Raspberry and apple jam

Raspberries, frozen, measured before defrosting 2 cups

Chopped baking apples (peeled and cored)

 

1 cup

 

 

Preserving sugar

1 cup

 

 

Lemon juice

3 tbsp

 

 

Use setting

7 Jam

Comments

¥Warm the jars before filling.

¥Use tongs to remove the paddle before pouring the jam into prepared jars.

¥Do not open lid during mixing.

Recipes for Jam (7)

Marmalade

Juice from oranges

3 medium

 

 

Rind of oranges grated

2

 

 

Preserving sugar

1 cup

 

 

Water

1 tbsp

 

 

Pectin if needed

2 tsp

 

 

Use setting

7 Jam

 

 

Comments

¥Warm the jars before filling.

¥Use extra bake time if needed according to

set of the marmalade and the size of the oranges.

¥Remove the paddle with tongs before pouring the marmalade into the jars.

¥Do not lift the lid during mixing.

¥Seville oranges should be used for marmalade but are only available in January. If using other oranges pectin will be needed to firm up the marmalade.

¥This recipe will fill approximately 1 medium (400g) jar.

Recipes for Dough (8)

White bread rolls

Water

11/4 cups

 

 

Skimmed milk powder

1 tbsp

 

 

Butter melted

2 tbsp

 

 

Sugar

2 tbsp

 

 

Salt

11/2 tsp

 

 

Strong white bread flour

31/4 cups

 

 

Fast action yeast

11/2 tsp

 

 

Use setting

8 Dough

 

 

Method

1Knead and shape the dough into 6 rolls.

2Place on a greased baking tray.

3Brush lightly with melted butter.

4Cover for 20-25 minutes.

5Allow to rise until they are double in size and glaze.

6Bake for approx 15-20 minutes at 190¡C.

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Contents Getting the best from your new appliance BM48271 Rev2 18/7/07 1632 Contents Instructions Important SafetyElectrical Requirements Other safety considerationsAbout the recipes IntroductionBefore first use About this breadmakerFeatures Stop Time delay buttonLCD display window StartProgramme descriptions Memory Start/stopTime PauseBaking environment Using your breadmakerInternal light BeeperBM48271 Rev2 18/7/07 1632 Storing the unit Care and CleaningBread Storage Special care for the non-stick finishOther ingredients Know Your IngredientsUnderstanding baking Important note on floursMeasuring ingredients Creating your own yeast breads Ingredient temperaturesHints on measuring ingredients Other tips Special glazes for yeast breadsRecipes for Basic bread RecipesItalian herb bread Recipes for Speciality Recipes for Wholewheat breadRecipes for French bread Recipes for Sweet Recipes for Cake Recipes for Dough Recipes for JamRecipes for Fastbake Recipes for desserts Recipes for BakeGluten free recipes Madeira gluten free cake Ingredients group Butter melted Bread mixes Conversion chartWater Liquids Cup 120 180 240 270 300 315 360 390 Baking cycle times BM48271 Rev2 18/7/07 1632 Questions about general performance and operation BM48271 Rev2 18/7/07 1632 Possible cause Solution Possible cause Increase yeast activity Bread when fully cooled after 20-40 minutes Exclusions Your TWO Year GuaranteeHelpline BM48271 Rev2 18/7/07 1632 Improvement in product quality and design

BM48271 specifications

The Morphy Richards BM48271 is an innovative bread maker that combines modern technology with user-friendly features, making it an excellent choice for both novice and experienced bakers. This appliance is designed to simplify the bread-making process, ensuring that anyone can produce perfect loaves of bread with minimal effort.

One of the standout features of the BM48271 is its versatility. It boasts multiple baking options, including a variety of bread types such as wholemeal, gluten-free, and French bread. Users can also experiment with different crust settings, from light to dark, allowing for a personalized baking experience. This flexibility makes it ideal for accommodating diverse tastes and dietary requirements.

The Morphy Richards BM48271 is equipped with a powerful baking capacity, capable of producing loaves up to 2 pounds in size. This is perfect for families or for those who enjoy entertaining guests. Additionally, the non-stick pan helps to ensure that loaves come out easily, reducing mess and making cleanup simple.

In terms of technology, the BM48271 features a programmable timer that allows you to set when your bread should begin baking. This means you can wake up to the delightful aroma of fresh bread or return home after a long day to find a warm loaf waiting for you. The 13-hour delay timer is particularly convenient for busy individuals and families who want fresh bread on their schedule.

The LCD display screen is user-friendly, making it easy to navigate through the various settings. The included measuring spoon and cup help ensure accurate ingredient measurements, contributing to consistently great results. The appliance also comes with a detailed recipe book that provides inspiration for creating delicious breads, helping users expand their baking repertoire.

Safety is another priority with the Morphy Richards BM48271. The appliance is designed with a cool-touch housing to prevent burns and a built-in power interruption feature that allows for a safe shutdown in case of emergencies.

Overall, the Morphy Richards BM48271 is a reliable and feature-rich bread maker that caters to the needs of bread enthusiasts. Its array of settings, user-friendly design, and safety features combine to deliver an exceptional baking experience. Whether you’re making daily sandwich bread, experimenting with specialty loaves, or simply enjoying the therapeutic process of baking, the Morphy Richards BM48271 stands out as a valuable addition to any kitchen.