Magic Chef 500 Care & Cleaning, Cleaning Procedures, Part Procedure, Painted Enamel

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Care & Cleaning

Cleaning Procedures

CAUTION

•Be sure appliance is off and all parts are cool before handling or cleaning. This is to avoid damage and possible burns.

•To prevent staining or discoloration, clean appliance after each use.

•If a part is removed, be sure it is correctly replaced.

*Brand names are registered trademarks of the respective manufacturers.

**To order call 1-877-232-6771 USA or

1-800-688-8408 Canada.

PART

PROCEDURE

Burner Caps and

Removable Burner Caps

Sealed Gas

•

Allow burner to cool. Remove burner cap and wash in soapy water with a plastic scouring pad. For

Burners

 

stubborn soils, clean with a soap-filled, nonabrasive pad or Cooktop Cleaning Creme*

 

 

(Part #20000001)** and a sponge.

 

•

Do not clean in the dishwasher or self-cleaning oven.

 

Sealed Gas Burners

 

•

Clean frequently. Allow burner to cool. Clean with soap and plastic scouring pad. For stubborn soils,

 

 

clean with a soap-filled, nonabrasive pad. Do not enlarge or distort holes.

 

•

Be careful not to get water into burner ports.

 

•

Use care when cleaning the ignitor. If the ignitor is wet or damaged the surface burner will not light.

 

 

 

Burner Grates -

•

Wash with warm, soapy water and a nonabrasive, plastic, scrubbing pad. For stubborn soils,

Porcelain on

 

clean with a soap-filled, nonabrasive, plastic pad or Cooktop Cleaning Creme* (Part #20000001)**

Cast Iron

 

and a sponge. If soil remains, reapply Cooktop Cleaning Creme*, cover with a damp paper towel

 

 

and soak for 30 minutes. Scrub again, rinse and dry.

 

•

Do not clean in the dishwasher or self-cleaning oven.

 

 

 

Clock and

•

To activate control lock for cleaning, see “Locking the Controls” page 8.

Control Pad

•

Wipe with a damp cloth and dry. Do not use abrasive cleaning agents as they may scratch the finish.

Area

•

Glass cleaners may be used if sprayed on a cloth first. DO NOT spray directly on control pad and

 

 

display area.

 

 

 

Control Knobs

•

Remove knobs in the OFF position by pulling forward.

 

•

Wash, rinse and dry. Do not use abrasive cleaning agents as they may scratch the finish.

 

•

Turn on each burner to be sure the knobs have been correctly replaced.

 

 

Cooktop and

Porcelain enamel is glass fused on metal and may crack or chip with misuse. It is acid resistant, not acid proof.

Control Panel -

All spillovers, especially acidic or sugary spillovers, should be wiped up immediately with a dry cloth.

Porcelain Enamel

•

When cool, wash with soapy water, rinse and dry.

 

•

Never wipe off a warm or hot surface with a damp cloth. This may cause cracking or chipping.

 

•

Never use oven cleaners, abrasive or caustic cleaning agents on exterior finish of range.

 

 

 

Storage Drawer

•

When cool, wash with warm soapy water, rinse and dry. Never wipe a warm or hot surface with a damp

and Door

 

cloth as this may damage the surface and may cause a steam burn.

Handles -

•

For stubborn soil, use mildly abrasive cleaning agents such as baking soda paste or Bon Ami*. Do not use

Painted Enamel

 

abrasive cleaners such as steel wool pads or oven cleaners. These products will scratch or permanently

 

 

damage the surface.

 

Note: Use a dry towel or cloth to wipe up spills, especially acidic or sugary spills. Surface may

 

discolor or dull if soil is not immediately removed. This is especially important for white surfaces.

 

 

 

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Contents Table of Contents Use & Care GuideGas Slide-In Range Precision Touch Control General Instructions Recognize Safety Symbols, Words, LabelsInstructions CanadaTo Prevent Fire or Smoke Damage Important Safety InstructionsChild Safety Case of FireCooking Safety Utensil SafetyImportant Safety Notice and Warning Cleaning SafetySelf-Clean Oven Save These Instructions for Future ReferenceSurface Controls Operating Surface Burners During a Power FailureSurface Cooking Pilotless IgnitionSealed Gas Burners Power Boost High Performance Burner 12,000 BTUCooktop Burner GratesControl Panel Using the TouchpadsOven Cooking ClockTimer Fault CodesLocking the Control Baking Notes BakingCook & Hold Baking Differences Between Your Old and New OvenDelay Cook & Hold Changing Temp F/C To cancel Keep WarmKeep Warm Keep Warm NotesBroil Notes Broiling ChartBroiling Rack Total Foods PositionAutomatic Shut-Off Sabbath Mode Adjusting the Oven TemperatureSabbath Mode Notes Oven Light Cooling FanOven Vent Oven BottomBefore Self-Cleaning To set Self-CleanTo Delay a Self-Clean Cycle During the Self-Clean Cycle After Self-CleaningPart Procedure Care & CleaningCleaning Procedures Painted EnamelScratch glass To restore ease of movement, then wipe off excess oilFirst Stainless SteelLeveling Legs MaintenanceOven Door Oven WindowRemoval of Gas Appliance Storage DrawerElectrical Connection Browning TroubleshootingProblem Solution Inches between pans and oven wallOff. This is normal Continue to run after use until the oven coolsMaytag Major Appliance Warranty Cuisinière encastrable à gaz à touches de précision Table des matièresInstructions de sécurité importantes Les instructions de sécurité importantes et les paragraphesEn cas d’incendie Instructions généralesPour éviter un incendie ou des dommages par la fumée Sécurité pour les enfantsFamiliarisation avec l’appareil Cuisson et sécuritéUstensiles et sécurité Nettoyage et sécuritéFour autonettoyant Avertissement et avis important pour la sécurité Conserver ces instructions pour consultation ultérieureCuisson sur la surface Brûleur de haute performance Surface de cuissonBrûleurs scellés Brûleur de mijotageHorloge Tableau de commandeCuisson dans le four Utilisation des touchesVerrouillage des commandes MinuterieCodes d’anomalie Remarques sur la cuisson courante au four Cuisson couranteCuisson et maintien Différences de cuisson entre l’ancien four et le nouveauCuisson et maintien différée Programmation du maintien au chaud Maintien au chaudRemarques sur la fonction maintien au chaud Annulation du maintien au chaudTableau de cuisson au gril Cuisson au grilRemarques sur la cuisson au gril Position Degré DE Temps DE Cuisson AlimentsAnnulation du mode sabbat Arrêt automatique Mode sabbatRemarques sur le mode sabbat Programmer le four pour une cuisson courante voirAjustement de la température du four Ajustement de la température du fourChangement de la température F/C ’heure du jour réapparaît automatiquement à l’afficheurÉvent du four Allumage sans flamme de veilleVentilateur du four Éclairage du fourCuisson de gâteaux à étages sur deux grilles Cuisson SUR Plusieurs GrillesProgrammation de l’autonettoyage NettoyageAvant l’autonettoyage Démarrage différé d’un cycle d’autonettoyagePendant le cycle d’autonettoyage Après le cycle d’autonettoyageMéthodes de nettoyage Pièce NettoyageEt poignées Tiroir deRemisage De portePieds de réglage de l’aplomb EntretienPorte du four Lampe du fourRaccordement électrique Déplacement d’un appareil à gazTiroir de remisage DéposeProblème Solution Recherche des pannesParticulièrement les résidus d’aliments acides ou sucrés Les commandes et la porte sont peut-être verrouillées. VoirImpossibilité d’autonettoyage La porte du four ne se déverrouilleRemarques Garantie DES Gros Appareils Ménagers Maytag Corporation Tabla de Materias Instrucciones SeguridadCanadá En Caso de Incendio Instrucciones GeneralesPara Evitar un Incendio o Daño Causado por el Humo Seguridad para los NiñosGeneralidades Seguridad Para CocinarUtensilios Apropiados Seguridad de la LimpiezaHorno Autolimpiante Aviso y Advertencia Importante Sobre Seguridad Conserve estas Instrucciones para Referencia FuturaEncendido Sin Piloto Cocinando en la EstufaControles Superiores Perillas de Control de los Elementos SuperioresQuemador de Alto Rendimiento CubiertaQuemadores Sellados Quemador para Cocinar a Fuego Lento‘Clock’ Reloj Cocinando en el HornoPanel de Control Uso de las TeclasCódigos de Errores ‘Timer’ TemporizadorBloqueo de los Controles Mantener Caliente ‘Cook & Hold’ Cocción y‘Bake’ Horneado Notas sobre Horneado‘Delay Cook & Hold’ Cocción y Mantener Caliente DiferidoNotas sobre ‘Keep Warm’ Para cancelar ‘Keep Warm’‘Keep Warm’ Mantener Caliente Para programar ‘Keep Warm’Tabla de Asar a la Parrilla ‘Broiling’ Asar a la ParrillaNotas Sobre Asado a la Parrilla Posicion DE Termino DE Tiempo Total DE AlimentosCierre Automático Modo Sabático Para cancelar ‘Bake’ cuando el Modo Sabático está activoPara cancelar el Modo Sabático Notas Sobre el Modo SabáticoAjuste de la temperatura del horno Cambio de la temperatura de F/CAjuste de la temperatura del horno Respiradero del Horno Ventilador del hornoParrillas del Horno Posiciones de la ParrillaHorneado de Pasteles de Capas en Dos Parrillas Dos parrillas Use las posiciones 2 y NotasNunca coloque utensilios directamente en el fondo del horno Para programar ‘Self-Clean’ Autolimpieza Antes de la AutolimpiezaPara diferir un ciclo de autolimpieza Después del ciclo de autolimpieza Durante el ciclo de autolimpiezaProcedimientos de Limpieza Pieza Procedimiento DE LimpiezaCuidado y Limpieza Tornillos Niveladores MantenimientoPuerta del Horno Luz del HornoRetiro de la Estufa a Gas Gaveta de AlmacenamientoConexión Eléctrica Problemasolución Localización y Solución de AveríasVerifique para asegurarse de que la estufa está nivelada Problema Solución Notas DE Maytag Corporation

500 specifications

The Magic Chef 500 is a standout appliance in the realm of compact refrigerators, designed with both functionality and modern aesthetics in mind. It is particularly popular among small living spaces, such as apartments, dorm rooms, and offices, where maximizing limited space without compromising on essential features is crucial.

One of the key attractions of the Magic Chef 500 is its generous capacity for a compact unit. Typically offering around 5.0 cubic feet of storage space, it provides ample room for beverages, snacks, and meals. The layout includes adjustable shelves, allowing users to customize their storage according to needs. This flexibility makes it easy to store taller bottles or larger food items without hassle.

The Magic Chef 500 incorporates energy-efficient technologies that not only reduce environmental impact but also lower utility costs. Equipped with an Energy Star rating, this refrigerator is designed to consume less power while delivering optimal cooling performance. This is particularly beneficial for those who are conscious about energy consumption and want to minimize their carbon footprint.

Another notable feature is its temperature control system. The appliance is fitted with an adjustable thermostat, enabling users to set and maintain the desired cooling temperature. This ensures that food items are stored at the ideal temperature for freshness, resulting in longer shelf life.

The design of the Magic Chef 500 is equally impressive, featuring a sleek stainless-steel finish that adds a touch of elegance to any setting. Its modern look is complemented by a reversible door feature, allowing for customized placement in tight spaces. Whether in a corner of a kitchen or a corner of a bedroom, this refrigerator can fit seamlessly into various layouts.

Moreover, the interior of the Magic Chef 500 is illuminated with energy-efficient LED lighting, making it easier to locate items even in low light conditions. The spacious shelves and door bins are thoughtfully designed for efficient organization, ensuring that every inch of space is utilized effectively.

In summary, the Magic Chef 500 combines practicality with style, making it an ideal refrigeration solution for consumers looking for an efficient and aesthetically pleasing unit. With its ample storage, energy-saving technologies, and modern design, it stands out as a valuable addition to any compact living environment.
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