Bunn LCR-3 Initial SET-UP, Electrical HOOK-UP, Plumbing HOOK-UP, Leveling the Dispenser

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INITIAL SET-UP

NOTE: The LCR-3 HV dispenser weighs approximately 180 lbs. (82 kg). Use more than one person when lifting or moving the dispenser.

1.Cut the straps and remove the box and foam packing.

2.Locate and remove the information packets and tube kits from top of packaging and set aside.

3.Set dispenser on the counter where it is to be used. CAUTION: DO NOT LIFT ON THE DOOR.

4.Confirm the dispenser is level on the counter (See LEVELING THE DISPENSER).

ELECTRICAL HOOK-UP

CAUTION: Improper electrical installation will damage electronic components.

1.An electrician must provide electrical service as specified in conformance with all local, state and federal electrical codes.

2.Using a voltmeter, check the voltage and color-coding of each conductor at the electrical source.

3.If plumbing is to be hooked up later, be sure the dispenser is disconnected from the power source. If plumbing has been hooked up, the dispenser is ready for Initial Fill & Heat.

PLUMBING HOOK-UP

1.Flush the water line to remove any debris or foreign material.

2.Securely attach the water line to the 3/8” flare fitting, lower – right - rear corner of the dispenser.

3.Turn on the water supply and check for leaks.

NOTE - Water pipe connections and fixtures directly connected to a potable water supply shall be sized, installed and maintained in accordance with federal, state and local codes.

LEVELING THE DISPENSER

Proper leveling of the dispenser is required to insure proper drainage of condensation from the refrigeration unit.

1.Set the dispenser on a level counter top.

2.Use the (6) adjustable legs to level the dispenser.

3.Once the unit is level, adjust the front three legs out another 1/16” to create a slight tilt towards the rear of

the dispenser. (See Fig. below)

LEVEL

1/16"

6

41129 060111

 

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Contents LCR-3 HV Phone 217 529-6601 FAX 217BUNN-O-MATIC Commercial Product Warranty Contents IntroductionUser Notices Moving PartsElectrical Requirements Field Wiring Terminal Block Diagram Plumbing RequirementsPlumbing HOOK-UP Initial SET-UPElectrical HOOK-UP Leveling the DispenserDrip Tray Installation Operating Controls and Interface Initial Fill & Heat Rinse Alarm Feature Rinse ProcedureAlarm Level Alarm Mode Energy Saver Mode BIB Empty Lockout FeatureBrew Temperature Lockout Feature Optional 2- Product OperationProgramming the Dispenser Programming BibEMPTY Lockout HRS +Saver Tank Temp No Exit Action LCD Display Actiondescription CAL Left Pump ? Left CAL Middle Pump ? CAL MID Pump VOLCAL HI WTR VOL LCD Display Xxoverflow WTR Start DelayWTR Stop Delay Test Refill ? Exit YES Test Heater ?Loading the Concentrate Priming the Concentrate LinesOperating the Dispenser To Dispense Hot WaterFilling Cambros or Other Large Containers Weekly Sanitizing Cleaning & Preventative MaintenancePreventive Maintenance Weekly Refrigeration AIR FilterReplacing the Pump Tubing Draining the HOT Water Tank Troubleshooting Possible Cause Troubleshooting ProceduresNo Display Water TOO LOWHeating Check for BAD ConnectionsScreen Displayed Possible Cause Calibrating the Left Concentrate Pump Dispenser Flow Rate CalibrationField Calibrating the Empty BIB Warning Schematic Wiring Diagram