Belshaw Brothers and 734CG, 724CG Installing the Fryer, Installing the Heat Shield Splash Shield

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3.Put the heat shield and splash shield on the fryer. They slide over the flue stack, and the back of the kettle slides between the heat shield and the splash shield. The mounting holes in the heat shield and the fryer cabinet must line up. See Figure 1-2.

heat

shield10-24 x 3/8 hex-head screw

splash shield

hex-head sheet metal screws

Figure 1-2. Installing the Heat Shield and

Splash Shield.

4.Fasten the heat shield to the fryer cabinet using the four hex-head tek screws provided.

Installing the Fryer

1.Make sure the power requirements of the machine, found on the data plate, match your power source.

2.Using a fork lift or pallet jack, lift the fryer cabinet and screw each leg in as far as it will go.

3.Set the fryer cabinet on a flat, dry floor.

4.Level the fryer. Follow these steps:

a.Check to see if the fryer is level. To do so, place a level across the top of the fryer cabinet.

b.If the fryer is not level, lift the fryer using a fork lift or pallet jack, and turn the legs to adjust them.

c.Using the fork lift or pallet jack, lower the fryer to the floor. Be sure that all the legs rest on the floor when the fryer is level.

5.Bolt the fryer to the floor. The foot of each leg has two holes in it for this purpose.

WARNING

To avoid serious burns, other injury, or death, make sure the fryer is securely fastened to the floor so it will not tip or fall over.

6.If you want to perform pressure testing on the building’s gas supply system at pressures greater than 0.5 psig/3.45 kPa, do so now, before you connect the fryer to the gas supply.

CAUTION

To avoid damaging the fryer, do not

perform pressure testing on the building’s gas supply system at pressures greater than

0.5psig/3.45 kPa when the fryer is connected to the that system.

7.Connect the fryer to the gas supply, as follows:

a.Make sure the gas line to the fryer is the right size. If it is too small, the gas pressure at the burner manifold will be too low, resulting in slow heat recovery, delayed ignition, and pilot outage. (The

Belshaw Bros., Inc. 1750 22nd Ave. S. Seattle, WA 98144 Phone 206-322-5474 Fax 206-322-5425

718LCG, 724CG, and 734CG Gas Fryers

MN-1141EN

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Contents Operator’s Manual Gas FryerEquipment Record Contents Donut-Making Helps Parts Lists Limited Warranty InsertPreface Page 1Installation Conforming to CodesSelecting a Workstation Initial Cleaning Unpacking the FryerAssembling the Fryer Installing the Heat Shield Splash Shield Installing the FryerMoving the Fryer Taking Safety Precautions Operation2Frying Donuts MN-1141EN 718LCG, 724CG, and 734CG Gas Fryers 718LCG, 724CG, and 734CG Gas Fryers MN-1141EN Removing the Shortening 3CleaningWashing Rinsing Use Rev to correct existing open Kettle Fryer settings Maintenance4SB-0308 rev SP1L set to 0 & PB set to Operator InterfaceMenu Overview Menu Flow ChartDefault Settings Open Kettle Fryer Parameter SettingsMN-1141EN 718LCG, 724CG, and 734CG Gas Fryers Parameter Descriptions Set to NonE Parameter Descriptions Set to 5Troubleshooting Page Checkout Pilot ModulePerform Visual Inspection Review the Normal Operating SequenceCheck Safety Shutoff Operation Reset the ModuleFigure A-1. Normal Operating Sequence Troubleshooting-General Troubleshooting Ignition SystemCheck Normal Operation Check Ignition CableCheck Pilot and Main Burner Lightoff Check Spark Ignition CircuitArc Length What To DoAppearance Cause Tips on Making Quality Cake Donuts Donut-Making HelpsRatios of Plunger Sizes to Donut Weights Calculating Correct Water TemperatureTemperature Conversion Plunger Size Donut Weight per DozenParts Lists 718LCG Parts List 718LCG Parts List CONT’D 724CG Parts List 734CG Parts List 0080A5 734FG Parts List Page US/Canada/Mexico Limited Warranty and Return Policy Exclusions