CDA RC9321 manual Choice of burner, Burners Pan diameter

Page 8

Choice of burner

The burner must be chosen according to the diameter of the pans and energy required.

Burners

Pan diameter

Fig. 6

Auxiliary

12 ÷ 14 cm

 

Semi-rapid

16 ÷ 24 cm

 

Rapid

24 ÷ 26 cm

 

 

 

 

Triple-ring

26 ÷ 28 cm

 

Wok

max 36 cm

 

do not use pans with concave or convex bases

Saucepans with handles that are excessively heavy in relation to the weight of the pan are less safe as they are more likely to tip.

Pans which are positioned centrally on burners are more stable than those which are offset.

It is far safer to position the pan handles in such a way that they cannot be accidentally knocked.

When deep fat frying fill the pan only one third full of oil.

DO NOT cover the pan with a lid and DO NOT leave the pan unattended.

In the unfortunate event of a fire, leave the pan where it is and turn off all controls. Place a damp cloth or correct fitting lid over the pan to smother the flames.

DO NOT use water on the fire.

Leave the pan to cool for at least 30 minutes.

8

Image 8
Contents RC9321 Twin Cavity Gas Cooker CDA Contents Introduction Assembling the backguardFeatures and technical data Gas burnersControl panel Minute counterLighting of the hob burners How to use the hob burnersHob burners Choice of burner Burners Pan diameterCorrect use of triple-ring burner How to use the gas oven left oven General featuresOven burner Oven thermostatLighting the oven gas burner Oven cookingHow to use the gas grill left oven Lighting the grill gas burnerUse of the grill Oven lightHow to use the gas oven right oven Lighting the oven gas burner How to use the gas grill right oven Important Warning Rotisserie right oven Use of the rotisserieOven cooking temperatures Do’s and do not’s Do’s and do not’sOven door guard For your safetyImportant notes Care and maintenance Cleaning the hobFlexible tube Gas tapsEnamelled parts Changing the oven lightBurners Triple ring burnerRemoval of the inner glass door panel Storage compartmentInside of oven Assembling and remov- ing the side racksDoor assembly Removing the oven doorFor the Installer LocationAir Vent Fitting the adjustable feet Moving the cooker Levelling the cookerStability bracket Provision for ventilation Gas installation Important NoteInstallation to Natural Gas Gas connectionLeft gas Right gas Inlet pipe 200 mm 700 mm Conversion to Natural Gas or to LPG Injectors replacement of top burnersAdjusting of the minimum of the top burners Table for the choice of the injectors Oven burner and grill burner replacement of injectors Left OvenRegulation of air supply to oven and grill burners Right Oven Regulation of air supply to oven and grill burners Left and Right Ovens Regulating of the oven minimumLubrication of the gas taps Electrical installation For your safety please read the following informationElectrical feeder cable connection Feeder cable section type H05RRFAppliance servicing Guarantee Limit of CoverPage Page RC 9321 .. cookers