Hoshizaki KMH-2000SRH/3, KMH-2000SWH/3 instruction manual Electrical Connection, For All Models

Page 16

F. Electrical Connection

WARNING

For All Models

1.Electrical connection must be hard-wired and must meet national, state, and local electrical code requirements. Failure to meet these code requirements could result in death, electric shock, serious injury, fire, or extensive damage to equipment.

2.This unit requires an independent power supply. See the nameplate for proper voltage and breaker/fuse size. Failure to use a proper breaker or fuse can result in a tripped breaker, blown fuses, or damage to existing wiring. This could lead to heat generation or fire.

3.THIS UNIT MUST BE GROUNDED. Failure to properly ground this unit could result in death or serious injury.

4.Electrical connection must be made in accordance with the instructions on the "WARNING" tag, provided with the pig tail leads in the junction box. See Fig. 7a and 7b.

Additional Warnings for Remote Air-Cooled Model

5.THE REMOTE CONDENSER UNIT MUST BE GROUNDED. The power supply and ground wire to the remote condenser unit are supplied from the icemaker. See "II.G.6. Electrical Connection."

6.To reduce the risk of electric shock, make all remote condenser unit connections before connecting the icemaker power supply.

7.On remote air-cooled model, the icemaker should have power for a minimum of 4 hours prior to startup to prevent compressor damage.

•Usually an electrical permit and services of a licensed electrician are required.

•The maximum allowable voltage variation is ±10 percent of the nameplate rating.

•On single phase models, the white lead must be connected to the neutral conductor of the power source. CAUTION! Miswiring may result in severe damage to the icemaker.

KMH-2000SWH KMH-2000SRH

Fig. 7a

 WARNING

ELECTRICAL CONNECTION

THIS UNIT MUST BE GROUNDED Failure to properly ground or wire this unit could result in death, serious injury, or severe damage to the icemaker. The white lead must be connected to the neutral conductor of the power source. See diagram below.

208-230V

208-230/60/1

(3 wire with neutral for 115V)

JUNCTION BOX

 

 

 

L1

 

 

 

115- 120V

 

 

BROWN

 

 

 

N

 

 

 

 

 

 

 

 

 

 

 

 

 

 

WHITE

 

 

 

L2

 

 

 

 

 

BLACK

 

 

 

 

 

 

 

 

 

 

 

 

 

 

16

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Contents Stackable Crescent Cuber Models KMH-2000SWH/3 KMH-2000SRH/3 Hoshizaki AMERICA, INC Contents Important Safety Information Serious injuryIndicates important information about the use and care UnitSpecifications Nameplate Rating KMH-2000SWH water-cooledKMH-2000SWH3 water-cooled KMH-2000SRH remote air-cooled KMH-2000SRH3 remote air-cooled Dimensions/Connections KMH-2000SWH/3 water-cooledKMH-2000SRH/3 remote air-cooled II. Installation and Operating Instructions Checks Before InstallationHow to Remove Panels See FigSetup LocationPage Installation of Upper Unit Page For All Models Electrical ConnectionAdditional Warnings for Remote Air-Cooled Model KMH-2000SWH3 KMH-2000SRH3 Checks Before Installation Installation of Remote Condenser UnitLocation Setup Line SetField Fabricated Line Set Installation Do not USE Thread Sealant Refrigerant Charge Line Set Exceeding 66 Feet Electrical ConnectionStacking Remote Condenser Units Water Supply and Drain Connections See , 17, orKMH-2000SRH/3 IcemakerKMH-2000SWH/3 Connection to an Open Drain System Water-Cooled CondenserKMH-2000SWH/3 Connection to a Closed Loop System Connection to a Closed Loop SystemFinal Checklist Startup III. Cleaning and Maintenance Cleaning & Sanitizing InstructionsCleaning Procedure Sanitizing Procedure Following Cleaning Procedure Maintenance Preparing the Icemaker for Long StorageDrain the water tank Hoshizaki AMERICA, INC

KMH-2000SWH/3, KMH-2000SRH/3 specifications

The Hoshizaki KMH-2000SRH/3 and KMH-2000SWH/3 are high-performance commercial ice machines designed to meet the demands of busy kitchens and establishments where a consistent supply of crushed or cubed ice is essential. Known for their superior technology and reliability, these models are ideal for restaurants, bars, and hospitality venues.

One of the main features of the KMH-2000 series is its robust ice production capacity. With the ability to produce up to 2,000 pounds of ice per day, these machines ensure that you will never run out of ice during peak service hours. This high output is coupled with a spacious storage capacity, accommodating a large volume of ice to minimize the need for frequent refills.

The KMH-2000SRH/3 model comes equipped with an advanced refrigeration system that utilizes a durable air-cooled condenser. This technology not only enhances efficiency but also contributes to energy savings, making it an environmentally friendly option. The use of high-grade stainless steel in the construction of both machines ensures durability and resistance to corrosion, which further extends their lifespan in demanding environments.

Another significant characteristic of these ice machines is their ease of operation. The intuitive control panel allows staff to monitor ice production and makes adjustments effortlessly. The Hoshizaki KMH-2000 series also features a self-cleaning cycle, which simplifies maintenance and helps prevent the buildup of bacteria and mold, maintaining the highest standards of hygiene.

The KMH-2000SRH/3 model specifically boasts a sensor that ensures optimal ice levels, automatically halting production when the bin is full. This not only prevents overflow but also conserves energy. The KMH-2000SWH/3, on the other hand, is designed for environments where space is at a premium, maintaining the same production prowess without compromising on performance.

In conclusion, the Hoshizaki KMH-2000SRH/3 and KMH-2000SWH/3 ice machines offer an outstanding combination of production capacity, reliability, and efficiency. With their advanced technological features and user-friendly design, they represent an excellent choice for any establishment requiring a consistent and abundant supply of high-quality ice. Investing in these machines means investing in a dependable solution that will enhance your operational efficiency and customer satisfaction.
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