Miele H4780B installation instructions Start time, End time

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Using the oven

Start time

This feature allows you to delay the start of a function, from 1 minute to 23 hours 59 minutes, so that the cooking process begins at a specified time.

^Touch the "Delay Start" control.

^Touch the "Start time" control and enter the start time.

For example, enter "01:10" and the oven will start cooking at 1:10.

^Touch the "Duration" control and enter the cooking time.

For example, enter "00:50" and the function will run for 50 minutes.

The "duration" must be entered for this feature to operate correctly.

^Confirm the entries by touching the "OK" control or cancel by touching "Clear".

The end time will automatically be calculated.

End time

The desired end time allows you to set the actual time you would like cooking to complete. This time is limited to 24 from the current time.

^Touch the "Delay Start" control.

^Touch the "End time" control and enter the desired end time.

For example, enter "02:15" and the oven will to finish cooking at 2:15.

^Touch the "Duration" control and enter the cooking time.

For example, "01:30" for 1 hour and 30 minutes.

If a duration time is entered, a delay start time will automatically be calculated.

If no duration time is entered, the oven will calculate a duration based on the current time.

^Confirm the entry by touching the "OK" control or cancel by touching "Clear".

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Contents Operating and Installation Instructions Oven 4780 B Contents Contents Important Safety Instructions InstallationOven use General notes Guide to the oven Timer touch control Guide to the displayTouch controls KeypadOven accessories Roasting pan, wire rackNon-tip safety notches Grease filter Roast probeSlide opener Using the system lock Locking the ovenSystem lock To activate the system lockUsing the oven display Settings Language J ClockTemperatures Temperature F / C Oven LightTimer 1 and Timer VolumeTone Options Keypad toneDisplay Tone Short / LongReset Reset TemperaturesReset Settings Reset FavoritesBefore using the oven Heat the ovenConvection Bake 500F Using the oven Adjusting the oven temperatureSelecting a function Delay Start PreheatingDuration Start time End timeCanceling a process Turning off the ovenAt the end of cooking Setting the timer Setting a timerTo cancel the timer Guide to the functions Page Bake Baking tipsBake Convection Bake Surround Bake BrowningIntensive Roast Auto RoastConvection Roast Surround Roast Roasting tips Roasting in a covered potRoasting on the rack Roasting poultryUsing the roast probe Using the roast probeRoast Please note Master Chef Master Chef TurkeyTips for use Poultry MeatFish PizzaBroil BroilMaxi Broil Convection Broil Rotisserie Broiling tips Favorites Sabbath SabbathAt the end of Sabbath Dehydrate DehydrateProof ProofDefrost DefrostDefrosting tips Cleaning AccessoriesAppliance front Stainless steelPerfectClean Cleaning the oven cavity by hand To make cleaning easierRemoving the oven door Refitting the oven door Removing the runners Removing the back panel Lowering the upper heating elementCleaning at high temperatures Catalytic linersChanging the light bulb Changing the light bulbFrequently asked questions What if the oven does not heat? Possible fault FixWhy is a noise heard after turning the oven off? Why is there uneven browning? Possible fault FixTechnical Service MieleCareOptional accessories Pizza panPizza stone Gourmet CasseroleAnti-splash tray Page Installation Instructions Caring for the environment Disposal of the packing materialsDisposal of an old appliance Power supply Installer Please leave these instructions with the consumerElectrical connection Data plateAppliance and Cut-out Dimensions Installing the oven Set the time Page Page Page Alteration rights reserved