Miele H4780B installation instructions Auto Roast

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ROAST

AUTO ROAST

When roasting (all Roast functions), insert the grease filter in front of the fan opening.

Default temperature . . . 325 °F (160 °C)

This premium convection function heats the oven to a high temperature to sear the meat, retaining moisture and tenderness.

Once the oven cavity temperature has exceeded the set temperature, "Searing" will appear in the display. Once the meat is seared, the function returns to the selected temperature.

Use this function for:

poultry (whole birds),

roasts, e.g. prime rib, pork loin, beef tenderloin, leg of lamb, etc.

The recommended position is the 1st runner from the bottom.

The oven should not be preheated when using "AUTO ROAST".

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Contents Operating and Installation Instructions Oven 4780 B Contents Contents Important Safety Instructions InstallationOven use General notes Guide to the oven Touch controls Timer touch controlGuide to the display KeypadRoasting pan, wire rack Oven accessoriesNon-tip safety notches Roast probe Grease filterSlide opener System lock Using the system lockLocking the oven To activate the system lockUsing the oven display Settings Language J ClockTemperatures Temperature F / C Oven LightTone Options Timer 1 and TimerVolume Keypad toneDisplay Tone Short / LongReset Settings ResetReset Temperatures Reset FavoritesBefore using the oven Heat the ovenConvection Bake 500F Adjusting the oven temperature Using the ovenSelecting a function Preheating Delay StartDuration Start time End timeTurning off the oven Canceling a processAt the end of cooking Setting a timer Setting the timerTo cancel the timer Guide to the functions Page Bake Baking tipsBake Convection Bake Surround Bake BrowningIntensive Roast Auto RoastConvection Roast Surround Roast Roasting on the rack Roasting tipsRoasting in a covered pot Roasting poultryUsing the roast probe Using the roast probeRoast Please note Master Chef Master Chef TurkeyTips for use Fish PoultryMeat PizzaBroil BroilMaxi Broil Convection Broil Rotisserie Broiling tips Favorites Sabbath SabbathAt the end of Sabbath Dehydrate DehydrateProof ProofDefrost DefrostDefrosting tips Appliance front CleaningAccessories Stainless steelPerfectClean Cleaning the oven cavity by hand To make cleaning easierRemoving the oven door Refitting the oven door Removing the runners Removing the back panel Lowering the upper heating elementCleaning at high temperatures Catalytic linersChanging the light bulb Changing the light bulbWhy is a noise heard after turning the oven off? Frequently asked questionsWhat if the oven does not heat? Possible fault Fix Why is there uneven browning? Possible fault FixTechnical Service MieleCarePizza stone Optional accessoriesPizza pan Gourmet CasseroleAnti-splash tray Page Installation Instructions Disposal of the packing materials Caring for the environmentDisposal of an old appliance Electrical connection Power supplyInstaller Please leave these instructions with the consumer Data plateAppliance and Cut-out Dimensions Installing the oven Set the time Page Page Page Alteration rights reserved