Miele CVA 615 operating instructions Determining the water hardness

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Programming

Determining the water hardness

The hardness of the water (tap or bottled) used in the coffee system must be determined and programmed into the appliance. The water hardness will determine how frequently the unit must be descaled to maintain the coffee system properly. The machine monitors the volume of water passing through it in conjunction with the hardness of the water and will indicate when descaling is necessary. Your local water authority can tell you the hardness of your tap water or you can measure the hardness yourself using the enclosed test strip.

^Dip the strip in your drinking water for one second, then shake off excess water.

The result will be evident after a minute.

If the water hardness is greater than 40 gr/gal (700 ppm), the water must be mixed in equal parts with non-carbonated mineral water to prevent excessive limescale build-up. Never use distilled water.

Program

 

Water

gr/gal

ppm

setting

 

Hardness

 

 

 

Hardness 1

1

(soft)

0

- 3

0 - 130

 

 

 

 

 

 

Hardness 2

1

(soft)

4

- 7

130 - 250

 

 

 

 

 

Hardness 3

2

(medium)

7 - 14

250 - 380

 

 

 

 

 

 

Hardness 4

3

(hard)

14

- 21

over 380

 

4

(very hard)

over 21

 

 

 

 

 

 

 

12

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Contents Operating instructions Coffee System CVA Contents Rinsing cycle Important Safety Instructions Electrical safetyInstallation Save These Instructions UseGuide to the coffee system Guide to the coffee system Program mode ProgrammingChoosing a language Rinsing feature Determining the water hardness Setting the water hardness Setting the drink temperatures Pre-brewing feature Pre-grinding feature Hot water feature Total coffee counter Setting the standby timer System lock Activating the system lockDeactivating the system lock Before using the coffee system Water tank Filling the water tankOpen the front of the machine Coffee bean container Filling the coffee bean containerSetting the serving sizes Adjusting the coffee dispensersCoffee and espresso Hot water Making coffee Pre-warmingPre-warming the system Pre-warming cupsCanceling preparation Espresso or coffeePreparing two cups simultaneously Cappuccino Making coffee Dispensing hot water Setting the coffee grinder Adjusting the coffee grinderTo adjust the grinder setting Setting the quantity To adjust the quantity settingCoffee system care Daily careWipe up any spills of descaling solution immediately ExteriorStainless steel Stainless steel colored controlsDrip catch Waste unit Steam valveLift the waste unit up and out After cleaning press Press Brew unitRinsing cycle Degreasing the brew unit Remove the waste unitCleaning the brew unit filters Lubricating the brew unit Remove the brew unit Resetting the brew unit’s basic Change the gaskets position Changing the light bulb Open the appliance doorDescaling the appliance Automatic descalingOnly use the enclosed descaling tablets for descaling Descaling the appliance Descaling the appliance Fault messages Message Possible fault FixFrequently asked questions What if Possible fault Fix Espresso is Dispensed tooQuickly? Slowly? Coffee is notWhat if Possible fault Fix No water runs out Grinder settingDispensers? There is no crema? Slide won’t move?Frequently asked questions After sales service Installation instructions Caring for the environment Disposal of packing materialDisposal of an old appliance Electrical connection This Appliance Must be GroundedInstallation Installation optionsInstallation Installation Coffee glossary Alteration rights reserved / 44 / USA/CDN