Miele DG 4064 L, DG 4164 L operating instructions Problem solving guide

Page 53

Problem solving guide

F12 ￿ Water is not getting into the appliance.

Check whether

–the stopcock is open. If necessary open it and start the programme again.

–the water inlet hose is faulty.

–the filter in the water inlet is blocked.

If you cannot remedy the fault yourself, switch the appliance off and call a plumber or the Service Department.

F13 The temperature in the cooking compartment is too high.

The appliance has not cooled down sufficiently during the cooling down phase.

Check whether

–the stopcock is open. If necessary open it and start the programme again.

–the water nozzle on the rear wall of the cooking compartment needs descaling. Proceed as described in "Water nozzle" in "Cleaning and care".

If neither of the above is the problem, it could be that the quantity of food being cooked was too high. Very large quantities of food, e.g. potatoes, will affect the cooling down of the appliance.

F14 ￿ Too little water is running into the steam generator.

Switch the appliance off and then back on again. If the fault message appears again, switch the appliance off and call the Service department.

F20 The overheating protection mechanism has been activated.

Proceed as described in "Overheating protection".

F27 The power supply was interrupted while a programme was running.

Check the cooking status and if necessary, set a new cooking duration and then press the Start/Stop button to start the programme again.

F40 The electronics are carrying out a self test.

F83 The temperature regulator is faulty and the temperature in the cooking compartment has risen above 125 °C.

The programme will be interrupted and the cooling down phase will begin.

Switch the appliance off after the cooling down phase and call the Ser- vice Department.

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Contents En GB Contents After sales service, data plate Front view Description of the applianceControls and displays Tray Accessories suppliedSilicone washers Order card for Miele system descaling agentCorrect application Technical safety Safety with childrenPage Correct use Page Disposal of your old appliance Caring for the environmentDisposal of the packing material Setting the water hardness level Before using for the first timeLocation Hardness DisplayTo close the door Opening and closing the doorTo open the door Cleaning and heating up for the first time Programming steps in brief OperationBefore each use Operation Programme chartAltering the recommended temperature Switching on and selecting a programmeStarting the programme Setting a cooking durationInterrupting operation To continue the programme Changing a programmeAt the end of the cooking duration After use Suitable containers Practical tipsVegetables SteamingPulses Tips on steaming Practical tips Proceed as follows ReheatingDefrosting Tips on defrosting Blanching Cooking whole mealsBottling Useful tips Extracting juice with steamSteam with pressure Food to be juiced Duration Minutes Preparing yoghurt Disinfecting containersPressure release / Safety valve Safety featuresSafety features Overheating protection To deactivate the safety lock Safety lockTo activate the safety lock Cleaning and care To avoid damaging the surface of your appliance, do not use Appliance frontSafety valve Door seal / Safety valveCooking containers and drain filter Door sealTo replace the pull-out shelf Cooking compartment and pull-out shelfTo remove the pull-out shelf To replace the runners Shelf runnersTo remove the runners Water nozzle Descaling Cleaning and care After descaling Programming Programme option Status SettingProceed as follows What to do if Appliance does not heat up Problem solving guideCondensation collects on the outside of the oven door Mains fuse has trippedSteam suddenly escapes from the appliance door Problem solving guide Problem solving guide Cooking containers Optional accessoriesDGD 1/3 Cleaning and care productsSystem descaling agent 1000 ml Dispensing syringe for descaling agentDoor seal / Safety valve set Ceramic and stainless steel hob cleaner 250 mlMiscellaneous Cloth microfibre clothTechnical data ServicesPlumbing Electrical connectionThis Appliance Must be Earthed Important U.KAfter sales service, data plate Page Page Page Alteration rights reserved Nr 786 680
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DG 4164, DG 4164 L, DG 4064 L, DG 4064 specifications

The Miele DG 4164 L is a high-performance built-in steam oven that exemplifies precision, quality, and innovation in the culinary world. Designed with both convenience and sophistication in mind, this steam oven is perfect for health-conscious cooking enthusiasts who appreciate the tantalizing flavors and exquisite textures that steam cooking can offer.

One of the primary features of the Miele DG 4164 L is its impressive cooking capacity. With a generous 68-liter interior, it accommodates even large dishes, ensuring that family gatherings and dinner parties are easily manageable. The oven's versatility is evident through its variety of cooking modes, which include steam cooking, combination cooking with conventional heating, and even sous-vide options. This flexibility allows users to explore different cooking techniques and enjoy perfect results every time.

The Miele DG 4164 L also incorporates advanced technologies that set it apart in the market. The automatic steam reduction feature ensures that dishes maintain their optimal moisture levels, avoiding overcooking and resulting in perfectly tender meals. Additionally, it comes with Miele's innovative “TasteControl” function, which prevents over-cooking by stopping the cooking process at the desired temperature. This is particularly beneficial for expansive menus or multi-course dinners, allowing home chefs to manage timing with precision.

Furthermore, the unit is equipped with a user-friendly interface featuring a clear, intuitive display. Users can effortlessly navigate through the extensive range of cooking programs and settings, making the cooking process as enjoyable as the eating experience. A notable convenience feature is the built-in cleaning program, which simplifies maintenance and keeps the appliance in pristine condition.

The design of the DG 4164 L blends seamlessly with modern kitchen aesthetics. Its sleek, stainless-steel finish not only adds elegance but ensures durability and resistance to wear over time. The easy-to-access water container provides hassle-free refilling, making the steam oven both functional and easy to use.

With its combination of advanced features, cutting-edge technology, and aesthetic appeal, the Miele DG 4164 L is a top choice for anyone seeking to elevate their cooking experience. Whether you are preparing delicate fish, hearty stews, or perfectly baked pastries, this steam oven is designed to deliver exceptional results, proving that high-quality appliances can transform how we approach food preparation in our kitchens.
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