GE JT912, JT952 owner manual Using the timed features for convection cooking

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Safety Instructions

Using the timed features for convection cooking.

On double oven models, you can use timed baking or roasting in one oven while using self-clean in the other; you can also use timed baking or roasting in both ovens at the same time.

You will hear a fan while cooking with these features. The fan will stop when the door is opened, but the heat will not turn off.

NOTE: Foods that spoil easily—such as milk, eggs, fish, stuffings, poultry and pork—should not be allowed to sit for more than 1 hour before or after cooking. Room temperature promotes the growth of harmful bacteria. Be sure that the oven light is off because heat from the bulb will speed harmful bacteria growth.

How to Set an Immediate Start and Automatic Stop

Care and Cleaning Operating Instructions

The oven will turn on immediately and cook for a selected length of time. At the end of the cooking time, the oven will turn off automatically.

Make sure the clock shows the correct time of day.

Press the CONVECTION BAKE or

CONVECTION ROAST pad.

Press the number pads to set the desired oven temperature.

Press the COOKING TIME pad.

NOTE: If your recipe requires preheating, you may need to add additional time to the length of the cooking time.

Press the number pads to set the desired length of cooking time. The minimum cooking time you can set is 1 minute. The oven temperature that you set and the cooking time that you entered will be in the display.

Press the START pad.

The display will show the changing temperature (starting at 100°F) and the cooking time. The display starts changing once the temperature reaches 100°F.

NOTE: On double oven models, when using both ovens at the same time, the times showing in the display will be for the last oven set. To display the time set for the first oven set, press the COOKING TIME pad for that oven.

The oven will continue to cook for the programmed amount of time, then shut off automatically, unless the Cook and Hold feature was set. See the Special features of your oven control section.

Press the CLEAR/OFF pad to clear the display if necessary. Remove the food from the oven. Remember, even though the oven shuts off automatically, food left in the oven will continue cooking after the oven turns off.

How to Set a Delayed Start and Automatic Stop

Consumer Support Troubleshooting Tips

You can set the oven control to delay-start the oven, cook for a specific length of time and then turn off automatically.

Make sure the clock shows the correct time of day.

Press the CONVECTION BAKE or

CONVECTION ROAST pad.

Press the number pads to set the desired oven temperature.

Press the COOKING TIME pad.

NOTE: If your recipe requires preheating, you may need to add additional time to the length of the cooking time.

Press the number pads to set the desired cooking time.

Press the DELAY START pad.

 

 

 

Press the number pads to set the time of

 

 

 

day you want the oven to turn on and

 

 

 

 

 

 

start cooking.

 

If you would like to check the times you have set, press

 

the DELAY START pad to check the start time you have

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set, or press the COOKING TIME pad to check the

length of cooking time you have set.

Press the START pad.

NOTE: An attention tone will sound if you are using timed baking or roasting and do not press the START pad after entering the baking or roasting temperature.

When the oven turns on at the time of day you have set, the display will show the changing temperature (starting at 100°F) and the cooking time. The display starts changing once the temperature reaches 100°F.

NOTE: On double oven models, when using both ovens at the same time, the times showing in the display will be for the last oven set. To display the time set for the first oven set, press the DELAY START or COOKING TIME pad for that oven.

The oven will continue to cook for the programmed amount of time, then shut off automatically, unless the Cook and Hold feature was set. See the Special features of your oven control section.

Press the CLEAR/OFF pad to clear the display if necessary. Remove the food from the oven. Remember, even though the oven shuts off automatically, food left in the oven will continue cooking after the oven turns off.

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Contents Built-In Oven Write the model and serial numbers here Model # Serial #Operating Instructions Safety Instructions Consumer Support Troubleshooting Tips Care and CleaningSafety Instructions Safety Instructions Consumer Support Troubleshooting Tips CareCleaning Operating Instructions Using the oven controls Troubleshooting Tips Consumer SupportTroubleshooting Tips Care and Cleaning Special features of your oven controlSafety Instructions Consumer SupportInstructions Operating SafetyTone Volume Tones at the End of a Timed CycleInstructions Cook and HoldTips Using the Sabbath FeatureCleaning Troubleshooting Designed for use on the Jewish Sabbath and HolidaysTroubleshooting Tips Using the ovenCare and Cleaning InstructionsInstructions Operating How to Set the Oven for BroilingSafety Broiling GuideUsing the clock, timer and control lockout How to Set a Delayed Start and Automatic Stop Safety InstructionsHow to Set an Immediate Start and Automatic Stop Operating Instructions CareCare and Cleaning Operating Using the probeInstructions Safety Consumer Support Troubleshooting TipsConvection Bake Using the convection ovenSafety Multi-Shelf Convection BakingConvection Roast Care and Cleaning OperatingHow to Set the Oven for Convection Baking or Roasting Paper and PlasticConvection Roasting Guide Troubleshooting Tips Consumer SupportInstructions Operating Instructions Care and Cleaning Press the Convection Roast padPress the Convection Bake or Convection Roast pad Using the timed features for convection cookingConsumer Support Troubleshooting Tips Length of cooking time you have setTo Adjust the Thermostat Adjust the oven thermostat-Do it yourselfCleaning Troubleshooting Tips Consumer Support Type of margarine will affect baking performanceBefore a Clean Cycle Using the self-cleaning ovenOperating Instructions Safety How to Set the Oven for CleaningCleaning Troubleshooting Tips Consumer Support After a Clean CycleHow to Delay the Start of Cleaning How to Remove Packaging Tape Care and cleaning of the ovenInstructions Safety Oven Light BulbLift-Off Oven Door Care and Cleaning Troubleshooting TipsCleaning the Oven Door Removable Oven FloorCare and Cleaning Operating InstructionsControl Panel Stainless Steel Surfaces on some modelsBefore You Call For Service… Problem Possible Causes What To DoNot open after a Clean cycle See the Using the self-cleaning oven sectionDuring clean cycle Is on when you wantA number See the Special features of your oven control sectionPower outage Or letter flashWe’ll Cover Any Appliance. Anywhere. Anytime Consumer Product Ownership Registration Instructions Care GE Built-In Electric Oven WarrantySafety Instructions Operating GE Will ReplaceConsumer Support GE Appliances Website Schedule ServiceParts and Accessories Real Life Design Studio

JT912, JT952 specifications

The GE JT912 and JT952 are advanced turbofan engines designed to provide optimal performance and efficiency for a variety of commercial and military aircraft. Both engines belong to the GE family of engines, which is known for its commitment to innovation and reliability in aviation technology.

The GE JT912 is a high-bypass turbofan engine that features a two-shaft configuration aimed at maximizing performance and efficiency. It is primarily designed for regional and business jets, offering a thrust range suitable for various applications. One of the standout features of the JT912 is its efficient fan design, which incorporates composite fan blades and advanced aerodynamic shaping. This design not only enhances fuel efficiency but also reduces noise, aligning with the industry's growing focus on eco-friendliness.

In terms of materials, the JT912 employs advanced nickel and titanium alloys in its construction, which contribute to enhanced durability and performance under high temperatures. The engine is also equipped with state-of-the-art digital engine control technology, allowing for better monitoring and optimization of engine performance throughout the flight profile. The integration of this technology results in a reduced maintenance burden and extended time between overhauls, attributes that are crucial for operators looking to manage costs effectively.

On the other hand, the GE JT952 engine is tailored for larger aircraft, offering higher thrust capabilities. It features similar technological advancements, including an advanced high-pressure compressor that optimizes the air intake and enhances overall engine performance. The JT952 is designed with a focus on reliability and efficiency, making it suitable for both commercial aviation and military applications.

An important feature of the JT952 is its modular design, which simplifies maintenance and repair processes. This modularity allows for quicker turnaround times during servicing and reduces overall downtime for operators. Additionally, the engine is designed to meet stringent environmental regulations, minimizing emissions and noise levels.

In summary, both the GE JT912 and JT952 engines represent the forefront of turbofan technology, combining advanced materials, innovative design features, and state-of-the-art control systems. Their focus on efficiency, reliability, and reduced environmental impact makes them valuable assets for modern aviation, catering to a wide range of operational needs. These engines exemplify GE's dedication to pushing the boundaries of aerospace engineering and supporting the future of flight.
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