GE JHC56G Oven CyclingLight, Plug-InCalrod@SurfaceUnit, AutomaticMenTimerClock and Minute ‘1’imer

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1.Model and Serial Number Plate. Located on right side of oven frame just below cooking surface.

2.Surface Unit Controls. Push in to set.

3.“ON” IndicatorLightfor Sur- face Units. Light comes on when any surface unit is on.

4.Oven Set ControL

5, Oven Ternp ControL

6.Oven CyclingLight.

7.Automatic(MenTimerClock and Minute ‘1’imer.

8.Plug-InCalrod@SurfaceUnit.

IMaybe removed when cleaning under unit.

9.One-Piece Chrome Trim Rings and Drip Pans or Separate Chrome Trim Rings and Porce- lain Drip Pans.

10.Oven Vent Duct. Lift right rear surface unit and/ or pan to clean. Excess oven heat is vented through opening.

11.Oven InteriorLight. Comes on automatically when door is opened.

12.OvtmLight Switch.

13.Broil Unit.

14.Bake Unit. May be lifted gently for wiping oven floor.

15.Oven Shelves.

16.Oven Shelf Supports. Letters A, B, C, & D indicate cooking positions for shelves as recom- mended on cooking charts.

17.Broiler Pan and Rack.

18.Storage Drawer.

*“G” in model number indicates Black Glass Door.

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Contents Howto carefor the continuous-cleaningoven p16 TheGEAnswerCenterTM EkiveTime and ‘Money Before You Request ServiceRead This Book Carefully WriteDown theModel Serial NumbersDo not kwvechikhxmalone Chum @ Ahvays heatfat slowly,and watch as it heatsSurfacecooking OvenchokingAutomaticMenTimerClock and Minute ‘1’imer Oven CyclingLightPlug-InCalrod@SurfaceUnit How tb Set the Controls Cooking Guide for Using HeatsSurface Cooking with Miiite Heat Controls StepWhy is the porcelainfinish on my containerscoming off? MayI can foods and preserves On my surfaceunits?Can I caver my drip pans with foil? To Set Minute Timer Time Bake Uses Automatic Timer‘!&OsetCkxk Hen InteriorShelves Before LTsh’lgYour ovenOven Controls Shelf Positions HVIPORTANTFor normal Hen LightHow to Time Bake Baking Chart onHow to Set YourRange for Baking How to EMhmnmkte Start Automatic StopCan I seal the sides of my foil tent when roastinga turkey? EkeRoasting Charton Page UWhy is my roast crumbling when I try to*carveit? For Frozen RoastsWhy are my meats not turning out as brown as they shouhi? See kiting Chart on Page ZClosed when broilingchicken? Questionsand Answers ‘WhyshouldI leavethe doorOven Vent Duct Oven Lamp CleaningUnder the RangeFinishes Removable Oven DoorAdjusting Oven Thermostat To Reposition SurfaceUnit‘r’clean owl Read this sectionSoap and Water JfensiiTips OatmeaiUtensil Tips Ifs%i%Bread ~~!at Slashfat Removeand Replace Filters MotorIncanning Check the Problem Solver 1PROBLEM’arrantyProtection Service ContractsFor trouble-freeservicebeyond thewrittenwarrantyperiod Help For You By Phone=====