| To replace: |
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| — |
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| ~ |
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PULL KNOB OFF OF SHAFT, | — |
Cleanthe area under the drip pans often.
I RECEPTACLEMEDALLION
TERMINALS | I | |
I | SPIOER | DRIPPAN/RING |
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@Place the drip pan/ring in the surface unit cavity found on top of the range. Line up the drip pan so the unit receptacle can be seen.
@Insert the terminals of the plug- in unit through the opening in the pan/ring and into the receptacle,
@Guide the surface unit into place so it fits evenly and fits snugly into drip pan or trim ring.
Note: If your range has separate trim rings, the drip pan must be under the trim ring.
CAUTION
LOOK AT BACK OF KNOB AND |
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NOTE CURRENT SETTING, | ||
BEFORE MAKING ANY | ||
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ADJ US’TMENT. |
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To increase temperature, turn |
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toward HI or RAISE; to decrease |
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turn toward LO or LOWER, Each |
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notch changes temperature 10- |
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degrees. Temperature can be raised |
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by 20 degrees or lowered by 30 |
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degrees. |
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I | /’ | e Do not attempt to clean |
//- | I surfaceunits in an automatic | |
| R | dishwasher. |
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| |
|
| e Do not immerse |
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| units in liquids of any kind. |
RIN
To clean:
*Wipe around the edges of the surfaceunit opening in the range top. Clean the area below the unit. Rinse all washed areas with a damp cloth or sponge.
Caution: Be sure all controls are turned OFF before attempting to clean under the cooktop or re- moving the Calrod@units,
To remove:
*Raise the unit coil opposite the receptacle. Lift about one inch above the trim ring and pull away from the receptacle. Caution: Be sure the coils are cool before re- moving a Calrod@ unit.
@After removing the
gDo not bend the
@Do not attempt to clean, adjust or in any way repair the
To Reposition SurfaceUnit:
oReplace drip pan into recess in cooktop.
ePut trim ring in place over drip pan.
*Guide the surface unit into place so it fits evenly into trim ring. Pan mustbe under trim ring.
Adjusting Oven Thermostat
Use time given on recipe when cooking first time. Oven thermo- stats, in time, may “drift” from the factory setting and differences in timing between an old and a new oven of 5 to 10 minutes are not unusual, Your oven has been set correctly at the factory and is more apt to be accurate than the oven which it replaced. However, if you find that your foods consistently brown too little or too much, you ma}fmake a simple adjustment in the thermostat (Oven Tcmp) knob,
1.Pull off knob, loosen both screws on back of knob holding skirt of knob firmly. 2. Turn black handle to move pointer one notch in desired direction. Tighten screws.
3.Return knob to range, matching flat area of knob to shaft. Recheck oven performance before making an additional adjustment.
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