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contents
introducing your new range
9
surface cooking
10
using the warming drawer
17
operating the oven
19
maintaining your appliance
39
troubleshooting
49
warranty
53
9 Overview
9What’s included with your range
10About surface cooking
12How to set the appliance for surface cooking
15 Using the proper cookware
15Choosing the proper cookware
16Protecting the smoothtop surface
17About the warming drawer
18Turning the warming drawer on or off
19The oven control panel
20Setting the clock
21Minimum and maximum settings
21Setting the kitchen timer
22Using the oven racks
23Baking
24Convection baking
26Convection roasting
28Timed cooking
29Delay timed cooking
30Broiling
32Using the custom cook feature
33Proofing
34Using the keep warm function
35Extra features
37Turning the oven light on and off
39
41
42Care and cleaning of the oven
44Care and cleaning of the glass cooktop
46Removing and replacing the oven door
47Removing and replacing the warming drawer
48Changing the oven light
49 Troubleshooting
_ Contents