John Lewis JLBIOS661 instruction manual Building, For Europe use only

Page 26

For Europe use only

Min. size Cable/

flex

1,5 mm²

Cable/flex type

H07 RN-F, H05 RN-F, H05 RR-F, H05 VV-F, H05 V2V2-F (T90), H05 BB-F

Fuse

13 A

Building In

Warning! The oven must be installed by qualified and competent personnel to the relevant National Standards and according to the instructions supplied in "Electrical connections" and "Installation" chapters.

Please ensure that when the oven is installed it is easily accessible for the engineer in the event of a breakdown.

20

540

 

590

594

560

570

2

Building In

The surround or cabinet into which the oven will be built must comply with these specifications:

•the dimensions must be as shown in the relevant diagrams;

•the materials must withstand a temperature increase of at least 60°C above ambient;

•proper arrangements must be made of a

continuous supply of air to the oven to prevent the oven overheating.

Dimensions of the oven and recess required are given in the relevant diagrams.

50

550

min

580

 

560÷570

 

550

min

593

 

 

 

 

 

80÷100

560-

 

 

 

 

570

 

 

26

Page 25 Page 27
Image 26
Page 25 Page 27
Contents
JLBIOS661 People Safety Safety informationInstallation UseMaintenance Cleaning ServiceContents Description of the appliance General overviewControls Oven accessoriesControl Panel ShelfThermostat Control Light Before using for the first timeThermostat Control Knob Oven Function Control Knob Mains on LightSetting the clock Using the ovenTimer To set the duration time To cancel the duration timeCooking Duration function Cooking duration and End of cooking time combined To cancel the End of cooking timeEnd of cooking Minute minderUse, Tips and Tables Using the OvenTo cancel the minute minder To set the minute minderCookware Safety ThermostatCondensation and steam Effects of dishes on cooking resultsFan Oven Lower TemperaturesHow to use the Fan Oven Even Heating for BakingCakes Cooking chart Fan OvenHints and Tips Bread and pizza Type of dishFlans MeatGrilling FishDefrosting External cleaning Care and cleaningCleaning materials Oven CavityCleaning the oven door Removing the oven door and the glass panelOven Shelves and Shelf Supports Removing the shelf support rails Replacing the Oven Light Fitting the shelf support railsSomething not working DisposalPackaging material Old applianceElectrical Connection Electrical ConnectionsElectrical Requirements For UK use onlyFor Europe use only BuildingBuilding Dimensions of the oven cavity Technical dataDimensions of recess Securing The Oven To The CabinetRepairs after sales service Spare partsPage Page Page 397126502-A-042009
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