PRE-INSTALLATION Instructions

INSPECTION FOR SHIPPING DAMAGE

You are responsible for filing all freight claims with the delivering truck line. Inspect all cartons and crates for damage as soon as they arrive. If damage is noted to shipping crates or cartons or if a shortage is found, note this on the bill of lading (all copies) prior to signing.

If damage is discovered when the cabinet is uncrated, immediately call the delivering truck line and follow up the call with a written report indicating concealed damage to your shipment. Ask for an immediate inspection of your concealed damage item. Crating material must be retained to show the inspector from the truck line.

INSTALLATION INSTRUCTIONS

It is the responsibility of the erector to install this walk-in using safe construction practice. The manufacturer is not responsible for the performance of this walk-in if it is not installed in accordance with the instructions detailed in this manual.

GENERAL INSTRUCTIONS

1.Be sure competent service people properly install the equipment.

2.Keep the equipment clean and sanitary so it will meet your local sanitation codes.

3.Rotate your stock so that older stock does not accumulate. A "First-In, First-Out" rotation practice will keep the products in good salable condition.

4.Do not place product in the case when it is soft or partially thawed. Also, product should not be put in the case for at least 6 hours after it is started.

5.Stock cases as quickly as possible, exposing only small quantities to store temperatures for short periods of time.

6.When replacing burned out fluorescent tubes, be sure that the electrical power to the lighting circuit is turned off.

NOTICE TO STORE OWNERS / MANAGERS

Moisture or liquid around, under, or inside the cabinet is a potential slip/fall hazard for persons walking by or working in the general area of the cabinet. Any cabinet malfunction or housekeeping problem that creates a slip/fall hazard around or under the cabinet should be corrected immediately.

If moisture or liquid is observed around, under, or inside a Master-Bilt cabinet, an immediate investigation should be made by qualified personnel to determine the source of the moisture or liquid. The investigation should determine if the cabinet is malfunctioning or if there is a drainpipe leaking.

CMICL-156 specifications

The Master Bilt CMICL-156 is a powerful commercial refrigeration unit designed to meet the demands of various businesses, such as restaurants, grocery stores, and convenience stores. This model excels in providing reliable temperature control, ensuring that perishable goods are stored in optimal conditions.

One of the standout features of the CMICL-156 is its impressive storage capacity. With ample space, it can accommodate large quantities of food and beverages, making it an ideal choice for high-volume operations. The internal shelving is adjustable, which provides flexibility in organization and storage solutions.

This model is equipped with advanced refrigeration technology, allowing for efficient cooling and energy savings. The state-of-the-art compressor ensures rapid temperature recovery, which is crucial for maintaining product quality in busy environments. Additionally, the unit employs a forced air cooling system, promoting consistent temperature distribution throughout the entire cabinet.

Energy efficiency is another central characteristic of the CMICL-156. With its high-efficiency components, this unit not only reduces operational costs but also minimizes its environmental impact. It adheres to eco-friendly standards, helping businesses to maintain a sustainable operation while benefiting from lower energy bills.

The CMICL-156 is designed with user-friendly controls, including a digital display for easy monitoring and adjustments. Operators can quickly set the desired temperature and keep an eye on the internal conditions without hassle. This feature is particularly beneficial in commercial settings where time is of the essence.

Durability is a key aspect of the Master Bilt CMICL-156. Constructed with robust materials, this unit can withstand the rigors of daily use. The stainless steel exterior is not only easy to clean but also resistant to corrosion, ensuring longevity and a professional appearance.

Additionally, the model comes with an LED lighting system, which enhances visibility inside the refrigerator while consuming minimal electricity. This feature allows staff to easily locate and access products, further increasing efficiency during peak service times.

In conclusion, the Master Bilt CMICL-156 combines advanced refrigeration technology, energy efficiency, and durability, making it a top choice for commercial refrigeration needs. Its various features enhance functionality and ease of use, providing businesses with a reliable solution for preserving food and ensuring customer satisfaction.