Smeg NCT685BHK, NCT685CHK, NCT685BSG Practical advice for using the burners, Diameter of the pans

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Instructions for the user

7.2Practical advice for using the burners

For better burner performance and minimum gas consumption, flat bottomed, even pans must be used, with covers and proportional in size to the burners (see paragraph “7.3 Diameter of the pans”).

To avoid overcooking or damage to the surface top while cooking, all pans or griddles must be positioned within the cooking hob perimeter and must be a minimum distance of 3-4 cm from the knobs.

7.3Diameter of the pans

Burners		Ø min. and max. (in cm.)

Auxiliary		7 - 18

Semirapid		10 - 24

Rapid		12 - 24

Rapid large		14 - 28

Double crown		22-26

Ultrarapid		22-26

Fish burner		Special oval-shaped vessels

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Contents Contents Instructions for Safe and Proper USE IntroductionIntroduction Instructions for the installer Positioning of the HOBAttachment to support structure Electrical Connection GAS Connection Connection to LPG Ventilation of roomsDischarge of combustion products Removing the hob Adjustment for Different Types of GAS1700 240 236 Double Internal 380 Crown External 1200 Nozzle replacement and primary air adjustmentNatural gas G20 2.0 kPa G30/G31 G110 KPa Regulation of primary airTown gas G110 0.8 kPa G20Final Operations Regulation of turndown rate for natural gas or town gasRegulation of turndown rate for LPG This must be done by a qualified technician Arrangement of the burners on the hobLubrication of gas taps BurnersUsing the HOB Instructions for the userIgnition of the burners Practical advice for using the burners Diameter of the pansBurners Min. and max. in cm Cleaning and Maintenance CleaningCleaning of cooking hob components Cover Cod /B