Smeg CB61VES Cleaning the oven, Door glazing, Pan stands, Burner caps and flame diffuser rings

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Instructions for the User

11.2.2 The pan stands

Remove the pan stands and wash them in warm water with a non-abrasive detergent, taking care to remove all deposits. Put them back on the hob.

The continuous contact between the pan stands and the flame may cause deterioration in the enamel in the areas exposed to heat over time. This is an absolutely natural phenomenon which does not impair this component's operation at all.

11.2.3 The burner caps and flame diffuser rings

The burner caps and flame diffuser rings can be removed for easier cleaning; wash them in hot water and non-abrasive detergent, taking care to remove all deposits, and wait for them to dry completely.

WARNING: never wash these components in the dishwasher.

They may be left to soak in hot water and detergent.

Replace the flame diffuser rings, checking that they are correctly in place with their respective burner caps, making sure that the holes A in the flame diffusers are aligned with the plugs and thermocouples.

11.2.4 The plugs and thermocouples

For best performance, on the relevant models the ignition plugs and thermocouples must always be kept thoroughly clean. Check them frequently and if necessary clean them with a wet cloth. Remove any dry residues with a wooden toothpick or a needle.

11.3 Cleaning the oven

To keep the oven in good condition, it must be cleaned regularly, after allowing it to cool down. Remove all removable parts.

Clean the oven shelves with hot water and non-abrasive detergents, rinse and dry.

11.4 Door glazing

The glass in the door should always be kept thoroughly clean. Use absorbent kitchen roll; remove stubborn dirt with a damp sponge and ordinary detergent.

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Contents Table of Contents Precautions for Safety and USE Never Attempt to Repair the ApplianceChildren AT a Safe Distance Instructions for the Installer Installing the ApplianceElectrical connection Room ventilationCombustion gas discharge This nameplate must never be removedSolution, never with a naked light Gas connectionConnection with rubber hose Natural and town gas connectionBottled gas connection Connection with steel hose for all types of gasAdapting to Different Types of GAS Changing the hob nozzlesCapacity G30 G31 100 mm Burner and Nozzle Data Tables 50-60 cm ModelsRated Heat Burner Natural GAS G20 20 mbar Capacity Burner and Nozzle Data Tables 90 cm Models Hob burner layout BurnersAdjusting the oven burner for gas oven models only Adjusting the oven+grill burner primary air flowChanging the oven + grill burner nozzle Natural GAS NAdjusting the oven burner minimum Adjusting the hob burner minimum for bottled gasFinal Operations Wall fixing on some models only Fitting the rear splash-back on some models onlyPositioning and levelling the appliance HOB Burner Control Knob Description of Front Panel Controls275C Electric Oven Thermostat Knob On Some Models only Static Electric Oven Function Knob On Some Models onlyPractical hints for using the hob burners Using the HOBLighting the hob burners Pan diameters 60 cm Models Pan diameters 90 cm Models50 X 60 XSwitching on the electric plates Switching on the electric plateHow to use the electric plates Using the Oven Precautions and General AdviceUsing the gas oven Lighting the burner by handUsing the electric grill How to use the grill Foods Shelf on RunnerUsing the gas grill Storage compartmentGas cylinder compartment for the relevant models only Lighting the gas grill burner by handSetting the time Electronic Programmer on Some Models onlySemiautomatic cooking Automatic cooking Timer Adjusting the buzzer volume End of cooking Stopping the buzzerDigital Timer on Some Models only Analogue Clock on Some Models onlyCleaning enamel Cleaning and MaintenanceCleaning the hob components Cleaning the oven Door glazingPan stands Burner caps and flame diffuser ringsExtraordinary Maintenance Lubricating the gas oven taps and thermostatChanging the light bulb Removing the door