Smeg SNZ61MFX manual Practical advice for using the hob burners, Diameter of containers, Burners

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Instructions for the user

6.2Practical advice for using the hob burners

For better use of the burners and lower gas consumption, use covered containers that are proportional in size to the burner to prevent the flame from licking the sides (see paragraph “6.3 Diameter of containers”). When water reaches the boiling point, lower the flame so that it doesn’t overflow. To avoid burns or damage to the hob, all recipients or griddle plates must be placed within the perimeter of the hob. All containers have to have a flat and smooth bottom. When using fats or oils, be extremely careful that they don’t overheat and catch fire.

If the flame accidentally goes out, turn off the control knob and wait at least 1 minute before trying to re-light the burner.

6.3Diameter of containers

BURNERS

Ø min. and max.

 

 

(in cm)

1

Auxiliary

12-14

2

Semi rapid

16-24

3

Rapid

18-26

4

Triple crown

18-26

20

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Contents Contents Introduction Instructions for Safe and Proper USEIntroduction Installation of the Appliance Electrical connectionThis rating plate must never be removed Gas connection Room ventilation Clearance above and around domestic cookers Requirements Replacement of nozzles on the hob Adaptation to Different Types of GASBurner and nozzle characteristics table Burner LPG Propane 2.75 KPaBurner Final Operations Adjustment of the hob burner minimum level for natural gasAdjustment of the hob burner minimum level for LPG Propane Arrangement of the burners on the hobMounting the rear top skirtboard where applicable Wall fixingDescription of Controls Description of SymbolsHOB Burner Command Knob Front control panelElectric Oven Control Knob List of Functions Clock adjustmentElectronic Programmer Semiautomatic cooking Adjusting alarm volume Automatic cooking End of cooking Analogue clock only on equipped models Switching off the alarmCancellation of set data Minute CounterUSE of the HOB Lighting of the hob burnersBurners Practical advice for using the hob burnersDiameter of containers Min. and maxHow to use the grill USE of the OvenUse of the electric grill Storage compartment Food Grille on the ShelfAvailable Accessories Accessories on RequestTraditional cooking Function Switch Thermostat Selector Switch from 50 to 260CCooking Hints Hot-air cookingHot-air grilling Function Switch Thermostat Switch from 50 to 200CGrill cooking Make sure that the oven door is closed during cookingFunction Switch Thermostat Switch in Position Delicate cookingDefrosting Traditional Cooking Recommended cooking tableHOT-AIR Cooking Cleaning and Maintenance Cleaning stainless steel and enamelled versionsCleaning of the hob components Cleaning of oven Door glassSpark plugs and thermocouples Lubrication of gas taps Extraordinary MaintenanceReplacement of light bulbs Dismantling of the doorsPreventive maintenance Oven door gasketsProblems and Causes Problem Cause What to do
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