Smeg SNZ61MFX manual Problems and Causes, Problem Cause What to do

Page 31

Instructions for the user

12. PROBLEMS AND CAUSES

Each of the following cases is caused by an abnormal operation of the appliance and should be dealt with by a authorised person: please contact your local dealer or Service Center in case you detect any of these malfunctioning.

 

 

PROBLEM

 

 

 

CAUSE

 

WHAT TO DO

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

The flame is very long with

 

Defect of comburent air

Call Service Center.

 

bright yellow tips.

 

 

 

or incorrect injectors.

 

 

 

 

Black

deposits

on

the

 

 

 

 

 

 

 

bottom of the pans.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

The flame is very short and

 

Excess of

comburent

Call Service Center.

 

noisy.

The

flame

moves

 

air.

 

 

 

 

 

away from the burner ports.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

The

flame

extinguishes

 

Incorrect adjustment of

Call Service Center.

 

when the burner knob is set

 

the minimum heat input

 

 

 

 

to the low flame position.

 

or excess of comburent

 

 

 

 

 

 

 

 

 

 

air.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

The valve knob is hard to

 

Gas valve worn out or

Call Service Center.

 

rotate.

 

 

 

 

 

needs lubrification.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

The cooker

suddenly

stops

 

Overheating

of the

Let

the appliance

cool

 

working during operation of

 

appliance.

 

down: the safety thermal

 

the oven.

 

 

 

 

 

 

cut-out will self-reset

 

The electronic programmer

 

 

 

when the temperature

 

is not operating.

 

 

 

 

 

has

decreased

to a

 

 

 

 

 

 

 

 

 

correct value. Should the

 

 

 

 

 

 

 

 

 

problem arise again, call

 

 

 

 

 

 

 

 

 

the Service Center.

 

 

 

 

 

 

 

 

 

 

 

 

 

33

Image 31
Contents Contents Instructions for Safe and Proper USE IntroductionIntroduction Electrical connection Installation of the ApplianceThis rating plate must never be removed Gas connection Room ventilation Clearance above and around domestic cookers Requirements Adaptation to Different Types of GAS Replacement of nozzles on the hobBurner LPG Propane 2.75 KPa Burner and nozzle characteristics tableBurner Arrangement of the burners on the hob Adjustment of the hob burner minimum level for natural gasAdjustment of the hob burner minimum level for LPG Propane Final OperationsWall fixing Mounting the rear top skirtboard where applicableFront control panel Description of SymbolsHOB Burner Command Knob Description of ControlsElectric Oven Control Knob Semiautomatic cooking Clock adjustmentElectronic Programmer List of FunctionsAutomatic cooking Adjusting alarm volumeEnd of cooking Minute Counter Switching off the alarmCancellation of set data Analogue clock only on equipped modelsLighting of the hob burners USE of the HOBMin. and max Practical advice for using the hob burnersDiameter of containers BurnersUSE of the Oven How to use the grillUse of the electric grill Food Grille on the Shelf Storage compartmentAccessories on Request Available AccessoriesHot-air cooking Function Switch Thermostat Selector Switch from 50 to 260CCooking Hints Traditional cookingMake sure that the oven door is closed during cooking Function Switch Thermostat Switch from 50 to 200CGrill cooking Hot-air grillingDelicate cooking Function Switch Thermostat Switch in PositionDefrosting Recommended cooking table Traditional CookingHOT-AIR Cooking Cleaning stainless steel and enamelled versions Cleaning and MaintenanceCleaning of the hob components Door glass Cleaning of ovenSpark plugs and thermocouples Dismantling of the doors Extraordinary MaintenanceReplacement of light bulbs Lubrication of gas tapsOven door gaskets Preventive maintenanceProblem Cause What to do Problems and Causes