Smeg SP106VLIR manual Cleaning and Maintenance, Cleaning stainless steel and enamelled versions

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Instruction for the user

11 CLEANING AND MAINTENANCE

11.1 Cleaning stainless steel and enamelled versions

To maintain stainless steel in good condition it must be cleaned regularly after each use, once it has cooled down.

11.1.1 Ordinary Daily Cleaning

To clean and preserve the stainless steel surfaces, always use only specific products that do not contain abrasives or chlorine-based acids.

How to use: pour the product on a damp cloth and wipe the surface, rinse thoroughly and dry with a soft cloth or deerskin.

11.1.2 Food stains or residues

Do not use metallic sponges or sharp scrapers: they will damage the surface.

Use normal non-abrasive products for steel, and a wooden or plastic tool if necessary. Rinse thoroughly and dry with a soft cloth or deerskin.

Do not allow residues of sugary foods (such as jam) to set inside the oven. If left to set for too long, they might damage the enamel lining of the oven.

11.2 Cleaning of cooking hob components

11.2.1 The glass cover

The cover can be removed from the hinges by lifting it upwards when it is open. This makes cleaning easier.

If liquids are spilt on the closed lid, remove them thoroughly with a rag before opening it.

11.2.2 Grids

Remove the grids and clean them in warm water with a non-abrasive detergent, taking care to remove any incrustations. Replace them on the cooking hob.

Continuous contact of the grids with the flame can cause the paint near the hot areas to be altered. This is completely natural and does not compromise the functionality of the component.

11.2.3 Burner caps and flame cap crowns

The caps and flame-spreader crowns are extractable to facilitate cleaning. Wash them in hot water with non-abrasive detergent, taking care to remove any incrustations, and wait until they are perfectly dry.

CAUTION: do not wash these components in a dishwasher.

The burners can be left to soak in hot water and detergent.

Replace the flame-spreader crowns, checking that they are positioned in their housing with their respective caps, taking care that flame-spreader holes A correspond to the spark plugs and the thermocouples.

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Contents Contents Instructions for Safe and Proper USE IntroductionLower the Glass Cover Slowly and by Hand Installation of the Appliance Instruction for the installerElectrical connection This rating plate must never be removedVentilation requirements Connecting to natural and LPG gasAdaptation to Different Types of GAS Replacement of nozzles on the hobBurner and nozzle characteristics table Replacement of the oven and grill burner nozzles Adjustment of the oven burner only for gas oven modelsArrangement of burners on cooking hob Regulation of the primary air on the oven and grill burnersRegulation of the hob burner minimum level for natural gas Final OperationsRegulation of the hob burner minimum level for LPG Regulation of the oven burner minimum levelMounting the rear top skirtboard where applicable Description of Front Panel Controls Instruction for the userGAS Oven Thermostat Knob Certain Models only Practical advice for using the cooking hob burners USE of the Cooking HOBLighting of the cooking hob burners Switching on the electric hobs Switching on the electric hobHow to use the electric hobs Diameter of containers 80 cm. modelsUse of the gas oven USE of the OvenElectronic spark lighting Manual lightingUse of the gas grill Using the rotisserie in cookers with maxi ovenUse of the rotisserie Manual lighting of the gas grill burnerStorage compartment How to use the grillElectronic Programmer only on Equipped Models Clock adjustmentSemiautomatic cooking Automatic cookingSwitching off the alarm Adjusting alarm volumeCancellation of set data End of cookingAnalogue Clock only on Equipped Models Digital Timer Certain Models onlyCleaning and Maintenance Cleaning stainless steel and enamelled versionsCleaning of cooking hob components Cleaning of oven Door glassSpark plugs and thermocouples Replacement of light bulb Extraordinary MaintenanceLubrication of the taps and gas oven thermostat Removing the door

SP106VLIR, SP106VLME specifications

The Smeg SP106VLME and SP106VLIR are both premium built-in ovens that exemplify Smeg's commitment to combining aesthetic elegance with advanced cooking technology. These models are part of Smeg's extensive range of kitchen appliances, designed to enhance cooking experiences while adding a touch of sophistication to modern kitchens.

One of the standout features of the SP106VLME and SP106VLIR is their multifunction cooking capability. Each oven offers several cooking modes, including traditional cooking, fan-assisted cooking, pizza function, and more. This versatility ensures that users can achieve perfect results whether they are baking, roasting, or grilling, providing flexibility for various culinary creations.

Both ovens are equipped with Smeg's innovative Thermo-ventilated cooking system. This technology utilizes a fan that circulates hot air within the oven, ensuring that food is cooked evenly and efficiently. The result is a perfectly cooked dish every time, with reduced cooking times and improved energy efficiency.

Another key characteristic of the SP106VLME and SP106VLIR is their sleek and modern design. The ovens feature a beautiful glass door, which not only enhances their aesthetic appeal but also allows for easy monitoring of cooking progress without opening the door. Additionally, the intuitive digital display simplifies the selection of cooking settings, ensuring ease of use for both novice and experienced cooks alike.

Cleaning these ovens is made simple thanks to their self-cleaning function. The pyrolytic cleaning feature heats the oven to high temperatures, incinerating any residue or grease, leaving the interior clean and ready for the next cooking session. This not only saves time but also ensures that the ovens maintain their pristine condition over years of use.

Safety is another priority with these models. They come with features such as auto shut-off, child locks, and cool touch doors, providing peace of mind when cooking.

In summary, the Smeg SP106VLME and SP106VLIR are exceptional built-in ovens that combine advanced cooking technologies, stylish design, and user-friendly features. Whether you are baking a family favorite or experimenting with new recipes, these ovens are built to elevate your culinary experience while seamlessly integrating into your kitchen design. With Smeg, quality and sophistication are always at the forefront.
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