Smeg SC110NE, SC110EBO, SC110SG manual Positioning the oven

Page 28

Instructions for the Installer

13.2 Positioning the oven

The appliance is designed for building-in to cabinets made from any heat- resistant material. Comply with the dimensions shown in figures 1, 2, and 3. When installing under worktops, comply with the dimensions shown in figure 1-3. When installing under worktops incorporating combined hobs, a gap of at least 110 mm must be left from any side wall, as shown in figure 1.

When installing in tall units, comply with the dimensions shown in figure 1-2, bearing in mind that the top/rear of the unit must have an opening 80- 90 mm deep. Screw the 2 screws A into the inside of the frame (fig. 1). For installation under counter-top hobs, make sure that the rear/bottom of the unit has an opening similar to that shown in figure 1 (ref. B). See the instructions supplied with the hob for the relative positioning and fixing procedures.

Image 28

Contents Table of Contents Precautions for Use Precautions for USEDisposal instructions Disposal Instructions OUR Environment PolicySafety precautions Safety PrecautionsGET to Know Your Oven Before Installation Instructions for the UserDescription of Front Panel Controls For convenience it will be referred to as PT1From now on, for convenience it will be referred to as DSP1 From now on, for convenience it will be referred to as DSP2FUNCTION-SWITCH on Knob From now on, for convenience it will be referred to as PT2Precautions and General Advice Using the OvenOperating modes First use Selecting the functionProgrammed cooking procedures Cooking with minute minderModifying the data set Semiautomatic cookingAutomatic cooking Time required to be setChild safety lock-out function Secondary menuPower selection function Show Room FunctionCooling fan system Inside lightUsing the Pizza Function on Some Models only Precautions for using the pizza plateTo save energy Accessories Available Pizza plate on some models onlyRecommended Cooking Tables Conventional CookingGrilling Cleaning and Maintenance Cleaning stainless steelRoutine daily cleaning Food stains or spillsCleaning the oven On some models onlyUsing the self-cleaning liners Cleaning the oven with self-cleaning linersMaintenance of self-cleaning liners Cleaning the door glazing Removing the self-cleaning linersExtraordinary Maintenance Instructions for the InstallerChanging the light bulb Removing doors with pins Removing the doorRemoving the inside glass with the door cold With type 1 mobile leversRemoving the gasket Electrical connection Installing the ApplianceOperation at 220-240 V~ use a Positioning the oven Instructions for the Installer