Whirlpool SF325PEE warranty Positioning Racks and Pans, General guidelines, Food Rack Position

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USING YOUR RANGE

POSITIONING RACKS AND PANS

General guidelines

Follow this section carefully to get the best cooking results.

Before turning on the oven, place oven racks where you need them.

To move a rack, pull it out to the stop, raise the front edge, and lift it out.

Be sure the rack(s) is level.

Use pot holders or oven mitts to protect your hands if rack(s) must be moved while the oven is hot.

When baking/roasting with 1 rack, place the rack so the top of the food will be centered in the oven.

When baking/roasting on 2 racks, position racks in oven to allow good circulation of air around all the food.

Do not place items on the oven door when it is open.

Rack placement for specific foods:

FOOD

RACK POSITION

Frozen pies, large

1st or 2nd rack

roasts, turkeys, angel

guide from bottom

food cakes

 

 

 

Bundt cakes, most

2nd rack guide

quick breads, yeast

from bottom

breads, casseroles,

 

meats

 

 

 

Cookies, biscuits,

2nd or 3rd rack

muffins, cakes,

guide from bottom

nonfrozen pies

 

 

 

NOTE: For information on where to place your rack when broiling, see “Broiling guide” later in this section.

Extra oven rack position (roasting rack)

Use this rack position when roasting food too large to be placed on the first rack position.

 

For proper roasting,

 

follow these guide-

 

lines:

 

The rack must be level.

 

Use an adequate

 

amount of liquid in the

 

pan (meat juices or

Extra oven rack position

water) so your food

does not get overdone.

To pull the rack over the door you must tilt the rack up at the front. If the rack is loaded with food, tilting the rack could cause the food to spill. To avoid spilling, do not try to pull out the rack when removing large amounts of food.

Using insulated bakeware, ovenproof

glassware, and dark metal pans

When baking with insulated cookie sheets or baking pans, place them in the bottom third of the oven. You may need to in- crease the recommended baking times, so test for doneness before removing from the oven.

When using ovenproof glassware or dark bakeware, reduce the oven temperature by 25°F but use the same baking time.

Because these pans absorb heat, produc- ing darker bottom browning and crispier crusts, place the rack in the center of the oven. When baking pies and bread, you can use the temperature suggested in the recipe.

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Contents Part no Rev. C Cubic Foot Oven800 253 On next Range SafetyImportant Safety Instructions For units with ventilating hood For self-cleaning rangesControl Panel Parts and FeaturesUsing the Surface Burners Using Your RangeUsing the control knobs Burner heat settingsTo protect your range Home canning informationPositioning Racks and Pans Rack placement for specific foodsGeneral guidelines Food Rack PositionWhere to place pans When YOU have PlaceFor Best AIR Circulation Using the control lock Electronic Oven ControlDisplay/clock Example for ten minutes Example forTo cancel the minute timer STARTING/CANCELING a FunctionDisplay counts down Time of dayExample for bake at 375F BAKING/ROASTINGExample for set temperature of 350F Save energy and save money This Number Adjust byTo Cook Degrees FahrenheitBroiling Example shows broil at 400F Example shows broil at 325FBroiling guide Oven VentApproximate Time PAN Minutes Meat Side PositionANTI-TIP Bracket Cleaning Chart Part HOW to CleanCaring for Your Range Surface burners Broiler Make sure the broiler is cool before cleaningBroiler pan GridCleaning the cooktop Cleaning the contoured well areasIf spills occur in the contoured well section Cleaning the surface burners PorcelainContoured well area For the proper flow of gas and ignition Removing the Oven Door To clean the burnersInsert door Oven door Range Hinge hangerTo remove To replaceFrom the range Removing the Oven Bottom RemoveLip To replace the oven light Oven LightProblem Cause TroubleshootingRange does not Work OVEN/BROILER BurnerCooking Results If YOU Need Replacement Parts For Further AssistanceOur consultants provide assistance with Page Page Topic IndexWarranty Length of Warranty Whirlpool will PAY for Full ONE-YEARService company From Date of Purchase