Whirlpool RF356BXD warranty For best air circulation, Using aluminum foil for baking, Two pans

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For best air circulation

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Hot air must circulate around the pans in the oven for even heat to reach all parts of the oven. This results in better baking.

lPlace the pans so that one is not directly over the other.

lFor best results, allow 1YZto 2 inches (4-5 cm) of space around each pan and between pans and oven walls. There must be a minimum space of 1 inch (3 cm).

l Use only one cookie sheet in the oven at one time.

Use the following as a guide to deter- mine where to place the pans:

One pan

Place in the center of the oven rack.

Two pans

Place in opposite corners of the oven rack.

Three or four pans

Place in opposite corners on each oven rack. Stagger pans so no pan is directly over another.

Using aluminum foil for baking

Use aluminum foil to catch spillovers from pies or casseroles:

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Place the foil on the oven rack below

the rack with the food. Turn up foil edges and make sure foil is about 1 inch (3 cm) larger all around than the dish holding the food.

Do not cover the entire rack with alumi- num foil. It will reduce air circulation and cause poor cooking results.

Do not line oven bottom or entire oven rack with foil or other liners. Poor baking will result.

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Contents UseAndCare Table of Contents Please record your model’s information Thank you for buying a WHIRLPOOL@ applianceYour safety is important to us Range SafetyOn next Instructions Control Panel Getting to Know Your RangeHot surface indicator lights Using Your RangeUsing the surface units Surface unit indicator lightsCookware tips Using the ceramic glass cooktopHome canning information Rack placement for specific foodsPositioning racks PansThree or four pans Using aluminum foil for bakingFor best air circulation Two pansUsing the Minute Timer Setting the clockAfter cooking, turn off oven Baking/roastingPosition racks Put food in ovenAdjusting the oven temperature control Position rack When broiling is done, turn off ovenBroiling From BOlTOM Doneness To custom broil at a lower temperatureBroiling rack position chart Rack Position Type of FoodEnergy saving tips Broiling tipsUsing the Mealtimertm clock Page Slightly swlng out and lift panel to remove from top clips Oven ventLower panel Removing the lower panelFloor bracket Anti-tip bracketOptional door panel pat Before you start Using the Setf-Cleaning CycleUse 3 hours or more for moderate to heavy soil On next Setting the controlsMove the Lock Lever to Right-the Clean position Do not Force the Lock Lever. Wait until it moves easily How the cycle works Special tipsCaring for Your Range Cleaning the cooktopIf There are What to do Cleaning tipsPart What to USE Cleaning other range partsHOW to Clean If nothing operates, check the following TroubleshootingOther possible problems and their causes ProblemcauseWhat you expected Problem CauseSelf-Cleaning cycle Will not operateIf you are not satisfied with how the problem was solved Requesting Assistance or ServiceIf you need service If you need FSP@ Replacement partsTopic IndexWhirlpool will PAY for Full ONE-YEAR Cleantop Freestanding Range WarrantyWarranty Length of WARRANti