Whirlpool RF356BXD warranty Cleaning other range parts, Part What to USE, HOW to Clean

Page 28

Cleaning other range parts

Use the following table to help you clean all other parts of your range.

PART

WHAT TO USE

Control knobs

Sponge and warm,

 

soapy water

Control

panel

Sponge

and warm,

 

 

 

soapy

water

 

 

 

OR

 

 

 

 

 

Paper

towel and spray

 

 

 

glass

cleaner

Exterior

surfaces

Sponge

and warm,

(other than

cooktop

soapy

water

and control

panel)

 

 

 

Broiler pan and

Steel-wool pad and

grid

(clean after

warm, soapy water

each

use)

 

HOW TO CLEAN

l Turn knobs to OFF and pull straight away from control panel.

l Wash, rinse, and dry thoroughly. Do not soak. Do not use steel wool or abrasive cleansers. They may damage the finlsh of the knobs.

l Replace knobs. Make sure all knobs point to OFF.

l Wash, wipe with clean water, and dry thoroughly. Do not use steel wool or abrasive cleansers. They may damage the finish.

l Do not spray cleaner directly on panel. Apply cleaner to paper towel.

l Wash, wipe with clean water, and dry thoroughly. Use nonabrasive, plastic scrubbing pad on heavily soiled areas.

l Do not use abrasive or harsh cleansers. They may damage the finish.

l Wash, rinse, and dry thoroughly.

Do not clean in Self-Cleaning cycle. (See note on page 22.)

Oven racks

Oven door glass

Oven cavity

Steel-wool pad and warm, soapy water

OR

The Self-Cleaning cycle

Paper towel and spray glass cleaner

OR

Warm, soapy water and a nonabrasive, plastic scrubbing pad

Self-Cleaning cycle

l Wash, rinse, and dry thoroughly.

OR

l Leave in oven during Self-Cleaning cycle.

NOTE: Racks will permanently discolor and become harder to slide if left in oven during Self-Cleaning cycle. Apply a small amount of vegetable oil to the side rungs to aid sliding.

l Make sure oven is cool.

l Follow directions provided with the cleaner.

l Wash, wipe with clean water, and dry thoroughly.

l See “Using the Self-Cleaning Cycle” on pages 22-25.

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Contents UseAndCare Table of Contents Thank you for buying a WHIRLPOOL@ appliance Please record your model’s informationRange Safety Your safety is important to usOn next Instructions Getting to Know Your Range Control PanelUsing Your Range Using the surface unitsSurface unit indicator lights Hot surface indicator lightsUsing the ceramic glass cooktop Cookware tipsRack placement for specific foods Positioning racksPans Home canning informationUsing aluminum foil for baking For best air circulationTwo pans Three or four pansSetting the clock Using the Minute TimerBaking/roasting Position racksPut food in oven After cooking, turn off ovenAdjusting the oven temperature control Broiling When broiling is done, turn off ovenPosition rack To custom broil at a lower temperature Broiling rack position chartRack Position Type of Food From BOlTOM DonenessBroiling tips Energy saving tipsUsing the Mealtimertm clock Page Oven vent Lower panelRemoving the lower panel Slightly swlng out and lift panel to remove from top clipsOptional door panel pat Anti-tip bracketFloor bracket Using the Setf-Cleaning Cycle Before you startMove the Lock Lever to Right-the Clean position Setting the controlsUse 3 hours or more for moderate to heavy soil On next Do not Force the Lock Lever. Wait until it moves easily Special tips How the cycle worksCleaning the cooktop Caring for Your RangeCleaning tips If There are What to doHOW to Clean Cleaning other range partsPart What to USE Troubleshooting Other possible problems and their causesProblemcause If nothing operates, check the followingProblem Cause Self-Cleaning cycleWill not operate What you expectedRequesting Assistance or Service If you need serviceIf you need FSP@ Replacement parts If you are not satisfied with how the problem was solvedIndex TopicCleantop Freestanding Range Warranty WarrantyLength of WARRANti Whirlpool will PAY for Full ONE-YEAR
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