USING YOUR RANGE
USING THE ELECTRONIC MEALTIMERª CONTROL (CONT.)
9.When the start time is reached:
You will hear a
YOU SEE
| F |
HEAT | ON |
BAKE | |
TIMED BROIL | COOK TIME |
(display counts down cook time)
10. When baking/roasting is done: | YOU SEE |
The oven will turn off by itself and beep 4 |
|
times. You will also hear four |
|
every minute until you press OFF/CANCEL. |
|
NOTE: To remove the reminder tones, press | COOK TIME |
| |
and hold COOK TIME for 5 seconds. To bring |
|
back the tones, repeat this step. You will see |
|
“oFF” when the tones are turned off and “on” |
|
when they are turned on. |
|
11. Turn off the oven. | PRESS | YOU SEE |
NOTE: You can do this step any time to cancel | OFF |
|
the MEALTIMER control setting. |
| |
| CANCEL |
|
|
| (time of day) |
THE OVEN VENT
Ceramic glass cooktop model
(Model GR399LXG shown)
Hot air and moisture escape from the oven through a vent on the backguard below the control panel. The vent lets air circulate properly. Be careful not to block the vent, or you could get poor baking/roasting results.
ACCUSIMMER
K | W |
C
F
ON
OVEN
M
SYSTE
ACCUBAKE
Oven vent
Coil element model
Hot air and moisture escape from the oven through a vent under the left rear coil element. You can cook on this unit or keep food warm on it while the oven is on. The vent is needed for air circulation.
Do not block the vent by using extra large pans or covers. You will get poor baking/roasting results.
NOTE: Never leave plastic utensils over the vent.
They could melt.
Oven vent
28