Whirlpool GR399LXG warranty Broiling guidelines, Approximate Time, Rack Minutes Meat Position Side

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USING YOUR RANGE

BROILING (CONT.)

Broiling guidelines

Use only the broiler pan and grid provided. They are designed to drain extra juices from the cooking surface. This drainage helps prevent spatter and smoke.

Too make sure the juices drain well, do not cover the grid with foil.

Trim excess fat to reduce spattering. Slit the fat on the edges to prevent curling.

Use tongs to turn meat to avoid losing juices.

Pull out oven rack to stop position before turning or removing food.

After broiling, remove the pan from the oven when removing the food. Drippings will bake on the pan if left in the heated oven, making cleaning more difficult.

For easier cleaning, line the bottom of the pan with aluminum foil. Clean the pan and grid as soon as possible after each use.

Recommended rack positions are numbered from the bottom (1) to the top (5). For best results, place food 3 inches or more from the broil element and turn meat after approximately 23 of the broiling time.

Turn chicken pieces after approximately half of the broiling time. Very thin cuts, such as fish fillets, may not need to be turned at all. Lobster tails are not turned.

 

 

APPROXIMATE TIME

 

RACK

 

(MINUTES)

MEAT

 

 

POSITION

SIDE 1

SIDE 2

 

 

 

 

Steak, 1" thick

4

 

 

medium rare

 

14-15

7-8

medium

 

15-16

8-9

well done

 

18-19

9-10

 

 

 

 

Hamburger Patties, 34" thick, 14 lb well done

4

13-14

7-8

 

 

 

 

Pork Chops, 1" thick

4

20-22

10-11

 

 

 

 

Ham Slice, 12" thick, precooked

4

8-10

4-5

 

 

 

 

Frankfurters

4

5-7

3-4

 

 

 

 

Lamb Chops, 1" thick

4

14-17

8-9

 

 

 

 

Chicken

 

 

 

bone-in pieces

3

17-20

17-20

boneless breasts

4

11-16

11-16

 

 

 

 

Fish

4

 

 

fillets 14-12" thick

 

8-10

4-5

steaks 34-1" thick

 

16-18

8-9

 

 

 

 

Lobster Tails, 6-8 oz

3

17-20

N/A

 

 

 

 

NOTE: Times are guidelines only and may need to be adjusted for individual tastes.

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Image 24
Contents Cubic Foot Oven 8053402AThank you for buying a Whirlpool appliance Range Safety On nextImportant Safety Instructions For self-cleaning ranges For units with ventilating hoodControl Panel AccusimmerAccubake Using the Surface Cooking Areas Using the control knobsUsing the Accusimmer feature Setting Recommended USEHome canning information Optional canning kitTo protect your range Surface PanCookware tips Cookware with a non-stick finish has heatingHot surface indicator lights Using the ceramic glass cooktopUsing the Keep Warm element Surface indicator Keep Warm elementKeep Warm Hot surface Surface indicator To set the Keep Warm elementUsing the Oven Positioning racksFood Rack Position Using Aluminum Foil for Baking Where to place pansWhen YOU have Place For Best AIR CirculationUsing the control lock MealtimerElectronic Oven Control Display/clockUsing the Electronic Minute Timer Example forExample for ten minutes STARTING/CANCELING a Function To cancel the minute timerPress Timer OFF Time of dayTo choose between high and low volume tones TonesBAKING/ROASTING Rear of rackRoasting meats and poultry 350FFactory setting Saving energyTo display temperatures in C instead of F Adjust byThis Number To Cook DegreesBroiling Front of rackTo custom broil at a lower temperature Example shows broil at 325FBroiling guidelines Approximate TimeRack Minutes Meat Position Side Example shows bake at 375F Press Cook Time Example shows 30-minuteBaking/roasting time Using the Electronic MEALTIMERª Control To delay start and stop automaticallyDisplay counts down cook time Example shows 2 o’clock start time Oven Vent Ceramic glass cooktop modelCoil element model ANTI-TIP Bracket Storage DrawerRemoving the storage drawer Replacing the storage drawerBefore you start the Self-Cleaning cycle, make sure you Before YOU StartTips Setting the Controls Example shows 41⁄2-hour cleaning timeExample for 41⁄2-hour cycle Example for 230 start timeTo stop the self-cleaning cycle at any time HOW the Cycle WorksCleaning Chart Caring for Your RangeCleaning Chart Caring for Your Range Removing ReplacingCoil Elements and Reflector Bowls Model GR395LXG LIFT-UP Cooktop Model GR395LXG Removing the Oven Door To removeTo replace Oven Light To replace the oven lightFront frame hinge slot Angular Surface of door stop clip Press the oven light padWhen SELF-CLEANING Your Oven Problem CauseProblemcause Range does not WorkCooking Results Display MessagesRequesting Assistance or Service Our consultants provide assistance withIndex TopicLength of Warranty Whirlpool will PAY for Full ONE-YEAR WarrantyFull FIVE-YEAR Whirlpool will not PAY for