Care and Cleaning

BATTERY
REPLACEMENT:
1. Remove drip pan.
2. Open cart door.
3. Pull battery downwards
(This may require use of
pliers.)
4. Re-install upward and
push to snap - Fig. 32.
(Polarity is shown in	FIG. 32	FIG. 33
	FIG. 32	FIG. 33

Fig. 33).

NOTE: Battery condition should be checked at least once a year.

GRILL GRATES:

The easiest way to clean the grill is immediately after cooking is completed and after turning off the flame. Wear a barbeque mitt to protect your hand from the heat and steam. Dip a fine brass bristle barbeque brush in tap water and scrub the hot grill. Dip the brush frequently in the bowl of water. Steam, created as water contacts the hot grill, assists the cleaning process by softening any food particles. The food particles will fall onto the ceramic rods and burn or fall into the drip pan. If the grill is allowed to cool before cleaning, cleaning will be more difficult.

DRIP PAN AND GREASE TRAY:

The full width drip pan with grease tray will collect grease from the grill section and boil overs and spills from the power burners. Allow the pan and its contents to cool before attempting to clean. Clean grease from the pan often to avoid the possibility of a grease fire.

CERAMIC RODS:

It is not necessary to remove the ceramic rods for cleaning. They burn themselves clean during the next cooking operation. Periodically the trays holding the ceramic rods need to be turned over, and shaken free of debris for a thorough cleaning. How often you use the grill and the amount and type of food cooked will determine when it is necessary to clean the ceramic rods. If grease can be seen on the top of the tubes or if you get a lot of flare-up during cooking, the tubes need to be turned over and heated on “HIGH” for 30 minutes; longer for heavy soil.

STAINLESS STEEL:

The Grill is made from non-rusting and non-magnetic stainless steel. After initial usage, areas of the grill may discolor from the intense heat given off by the burners, this is normal. There are many different stainless steel cleaners available. Always use the mildest cleaning procedure first, scrubbing in the direction of the grain. To touch up noticeable scratches in the stainless steel, sand very lightly with dry 100 grit emery paper in the direction of the grain. Specks of grease can gather on the surfaces of the stainless steel and bake on to the surface and give the appearance of rust. For removal use an abrasive pad (Scotch Brite is good) in conjunction with a stainless steel cleaner. Always rub in the direction of the grain.

Note: Stainless steel tends to rust in presence of chlorides and sulfides specially in coastal areas. To ensure rust prevention, wash all stainless steel surfaces every 3-4 weeks with fresh water and stainless cleaner.

BGB36-BQAR specifications

The DCS BGB36-BQAR is a premium built-in gas barbecue grill that flawlessly combines functionality with sophisticated design, offering grilling enthusiasts an unparalleled cooking experience. This grill is tailored for those who are serious about outdoor cooking, providing innovative features that elevate the grilling process to a new level.

One of the standout characteristics of the DCS BGB36-BQAR is its powerful heating capabilities. Equipped with four high-performance burners that produce an impressive total of 60,000 BTUs, this grill ensures quick heat-up times and optimal temperature control. Each burner is designed to deliver consistent flame distribution, allowing for precise cooking temperatures across the grilling surface.

The grill boasts a spacious cooking area of 726 square inches, making it ideal for entertaining and preparing meals for large gatherings. The cooking surface comprises heavy-duty stainless steel grates that provide excellent heat retention and easy cleaning properties. These grates are designed to leave beautiful sear marks on meats, enhancing presentation and flavor profiles.

In addition to the main grilling surface, the DCS BGB36-BQAR features a convenient infrared rotisserie burner, perfect for slow-roasting meats to perfection. This technology ensures even heat distribution, producing juicy, flavorful dishes every time. The built-in rotisserie kit allows cooks to easily prepare whole chickens or roasts with minimal effort.

Another prominent technology incorporated in this grill is the ceramic ignition system, which ensures reliable start-up every time. This feature eliminates the frustration of dealing with traditional ignition systems and provides peace of mind while grilling. Combined with the grill's robust construction, which includes a double-lined hood for heat retention and longevity, the DCS BGB36-BQAR is built to last.

User convenience is further enhanced by the integrated grease management system, which collects drippings and minimizes flare-ups. It also features built-in LED lights that illuminate the cooking surface, allowing users to grill comfortably even in low-light conditions.

In summary, the DCS BGB36-BQAR is an exceptional grill that marries cutting-edge technology with thoughtful design elements. With its high BTU output, generous cooking space, advanced ignition system, and thoughtful features like the rotisserie burner and grease management, it caters to both novice and experienced grilling aficionados, making outdoor cooking a truly enjoyable experience.