Creda C561E/R561E manual Safety requirements for deep fat frying

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Ceramic Hob General Information

Safety requirements for deep fat frying

IMPORTANT – As with any cooking appliance there could be some fire risk attached to the heating of oil, particularly for deep fat frying, cooking utensils containing oil must not be left unattended (e.g. to answer the telephone) on or in close proximity to the cooking areas.

In the unfortunate event of a chip pan fire:

1.Switch Off the electricity supply.

2.Smother flames with a fire blanket or damp cloth.

3.LEAVE THE PAN TO COOL FOR AT LEAST 60 MINUTES BEFORE MOVING IT. Injuries are often caused by picking up a hot pan and rushing outside with it.

1.Use a deep pan, large enough to completely cover the appropriate heating area.

2.Never fill the pan more than one-third full or fat or oil.

3.Never leave oil or fat unattended during the heating or cooking period.

4.Do not try to fry too much food at a time, especially frozen food. This only lowers the temperature of the oil or fat too much, resulting in greasy food.

5.Always dry food thoroughly before frying, and lower it slowly into the hot oil or fat. Frozen foods, in particular, will cause frothing and spitting, if added too quickly.

6.Never heat fat, or fry, with a lid on the pan.

7.Keep the outside of the pan clean and free from streaks of oil or fat.

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Contents C561E / R561E Installation & User Instructions Creda Answer Centre 08701 54 64 Creda Answer Centre 08701 54 64Contents 89/336/EEC 73/23/EEC 92/31/EEC 93/68/EEC IntroductionDisposal of your product Installation Safety Information AlwaysExtinguisher is likely to tip the pan over Safety Information NeverEvent of a chip pan fire or any other pan fire Features Operating controls when the grill is in use Control PanelOven Timer Operation Know your Timer ClockfaceElectronic Clock & Automatic Oven Timer Operation Setting the Time of DAYAuto Cooking Programmes Electronic Clock & Automatic Oven Timer Operation Other Notes on Timer Operation Temperature Conversion Chart Gas Mark Main Conventional Oven Top Convection FanCeramic Hob General Information Rear left twin circuit plateCeramic Halogen Aluminium Stainless steel with single layer Copper baseCopper Toughened glass or ceramic Glass/potteryCeramic Hob General Information Do Not Safety requirements for deep fat frying Choosing your utensils Remember Choosing Your UtensilsDo Use Do Not Grill Pan and Handle Easy Glide ShelfSolarPlus Grill Guide to Grilling Solarplus Grill Guide to grilling successfullyTop Oven Cookery Notes Food/utensils must not be placed directly on the oven floorMain Oven Pre-Heat Main Oven Fan Oven Quantity of food being cookedOven positions Main Oven Convection Oven Side Heat Re-startMain Oven Convection Oven Side heat Oven Temperature Charts Meat Oven Temperature Charts Baking Food Pre Temperature Time in mins PositionSide Heat Oven Convention Cooking Main Oven Meat PreHeat BeefHeat Oven Pre HeatConvection Cooking Using the Main Oven for other Functions Slow setting FAN Oven onlyPoints to consider when preparing food for Slow cooking OperationCare and Cleaning Cleaning materials to avoid‘CREDACLEAN’ Oven Liners TOP Oven How ‘CREDACLEAN’ worksCeramic hotplates Decorative trims Control PanelOven Doors Wipe with a damp cloth and polish with a dry clothReplacement oven lamp Top OvenSolarplus Grill Main and Top OvensRemove the door inner glass as follows Refit the door inner glass as followsProblem Check Grilling Cooking Results Not Satisfactory?Baking General Top Oven BakingProblem Something Wrong with your Cooker?Or low Oven Temperature Charts Temperature slightly to suit your tasteNormal and not a fault Oven does not cook evenly CheckPage Page Page Key Contacts For further product information 08701

C561E/R561E specifications

The Creda C561E/R561E is a versatile and efficient electric cooker designed to meet the needs of modern households. This appliance combines functionality with a sleek design, making it a staple in any kitchen. The primary focus of the C561E/R561E is user convenience, safety, and cooking performance.

One of the standout features of the Creda C561E/R561E is its dual-circuit ceramic hob. This cooking surface allows for rapid heating and has a smooth, easy-to-clean finish. The ceramic top comes with multiple cooking zones of varying sizes, accommodating various pot and pan dimensions. This flexibility helps to optimize cooking times and energy use, making it both efficient and effective.

The oven in the C561E/R561E offers a generous capacity, ideal for family meals or entertaining guests. It comes with a fan-assisted design that ensures consistent heat distribution throughout the oven cavity. This technology not only speeds up cooking times but also helps to retain moisture, resulting in better-tasting meals. The inclusion of multiple cooking functions, including variable grill and conventional oven settings, adds versatility to your cooking options.

Another important characteristic of the Creda C561E/R561E is its energy efficiency. It is designed with modern energy-saving technologies that help reduce power consumption without sacrificing performance. The energy-efficient design is particularly beneficial for those looking to lower their utility bills while being environmentally conscious.

Safety is a key consideration in the design of the C561E/R561E. The cooker is equipped with features such as an automatic shut-off function, which provides peace of mind for users. Additionally, the easy-to-read control panel and indicator lights ensure that you can monitor cooking progress at a glance.

The aesthetic appeal of the Creda C561E/R561E can't be overlooked. Its modern design with a clean finish fits seamlessly into any kitchen decor. The controls are intuitive and conveniently located, enhancing the overall user experience.

In summary, the Creda C561E/R561E is an excellent choice for anyone seeking a dependable electric cooker. With its combination of advanced technologies, safety features, and stylish design, it caters to various cooking needs while providing efficiency and ease of use. Whether you're an experienced chef or a novice cook, the Creda C561E/R561E is sure to elevate your culinary experience.
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