Whirlpool MH9115XB warranty Min Per lb 150F Fat-side down

Page 61

FOOD

Lamb

Roast, boneless (3-4 Ibs)

Veal

OVEN TEMP

350°F

FIRST	STAGE		SECOND	STAGE
TIME		TIME or		‘pE”M”pE
5 min	per lb	4-6	min	150°F
Fat-side down		per	lb
Turn	over

SPECIAL NOTES

Cook in microwave- proof and heatproof dish with Bi-Level Cooking Rack. Let stand 10 min after cooking (covered).

Shoulder or Rump Roast, boneless (3-3% Ibs)

Pork

Pork Loin Roast, boneless (4-5 Ibs)

Pork Loin, center cut (4-5 Ibs)

325°F	4-5	min per	lb	4-6	min	155°F	Cook	in microwave-
	Turn	over		per	lb		proof	and heatproof
							dish with Bi-Level
							Cooking		Rack. Let
							stand	10 min		after
							cooking		(covered).
350°F	5-7	min per	lb	6-8	min	165°F	Cook	in microwave-
	Turn	over		per	lb		proof	and heatproof
							baking		dish.	Let
							stand	10 min		after
							cooking		(covered).
350°F	5-7	min per	lb	6-8	min	165°F	Cook	in microwave-
	Turn	over		per	lb		proof	and heatproof
							baking		dish.	Let
							stand	10 min		after
							cooking		(covered).

61

Image 61

Contents UseAndCare Thank you for buying a WHIRLPOOL@ appliance Your safety is important to usImportant Safety Instructions Microwave Oven SafetyPage Precautionstoavoid Operating safety precautions General information How microwave cooking works e&a Getting to Know Your Microwave-Convection Hood CombinationThis Radio interference Smoke deflector accessory kit Microwave oven featuresControl panel features Page Using the demonstration feature Audible signalsUsing the safety lock Interrupting cookingTouch OFF Using the exhaust fanUsing the cooktop/countertop light YOU see Inserting the rack Using the bi-level cooking rackTo set time Choose setting Enter time of day Setting the clockComplete entry Touch YOU see ClockTouch Timer SET Enter time to be counted down Using the Minute TimerTo cancel Minute Timer IAlGetting the best cooking results Microwave CookingAuto Start Sensor CookPut food in oven and close the door Set cooking time Cooking at high cook powerStart oven Changing instructionsCook Power Cooking at lower cook powersWhen to USE IT Lzl Set Cook PowerSet Cooking time and Cook Power For Set Cook Power for First CycleCooking with more than one cook cycle RepeatUsing Auto Defrost Restart oven.TOUCHYOU see Enter food’s weight in pounds and tenths of a poundMeat setting Auto defrost chartFood Special InstructionsFood AT Pause Special Instructions PoultryFood AT Pause Equivalent Ounce Weight Weight conversion chartDefrosting tips Number After DecimalTo make Warm Hold auto- matically follow another cycle UsingClose the door Choose setting Cooking with the temperature probeInsert probe into food Place food in oven and plug probe into socket on oven wallTo change final food tempera- ture after oven has started Set desired final food temperature optionalITI Touch Removing and cleaning Temperature Probe Temperature Probe cooking tipsDon’t Using Auto Roast Food Special Instructions Roast ChartUsing Auto Start Enter cooking instructions for the function you want Choose setting Set start TimeSensor cook chart Using Sensor CookStar& oven Using Beverage Reheat Place food in oven and close the door Choose ReheatPlace bag on rack and close the door Choose Popcorn Using PopcornAdding or subtracting cook time Using ADD MinuteMake sure food is in the oven Choose ADD Minute How convection cooking works Convection CookingHelpful hints for convection cooking Convection baking without preheating Set baking temperature optionalConvection baking with preheating Set preheat/cooking temperatureCooking Time Set cookingConvection broiling Choose setting Set cooking cycle cooking timePreheating, open the door Put food in oven, and close DoorDisplay shows oven is preheating Convenience foods cooking chart Setting Convection cooking with the temperature probeClose the door Choose ProbeConvection Touch Set convection cooking temperatureFirst Stage Second Probe convection cookingTime Special Notes Oven First Stage Second Food Temp TimeHow combination cooking works Combination CookingThis Section Helpful hints for combination cookingSet baking/roasting temperature Optional Put food in oven and close the door Choose settingCombination baking/roasting without preheating YOU see TouchCombination baking/roasting with preheating TemperatureSet preheat/cooking CombinationEach Time temperature Goes up by five Degrees Close the door Choose temperature Probe With the temperatureCombination cooking probe Combination Touch Set combination cooking temperatureTemperature probe combination cooking chart Min Per lb 150F Fat-side down C3Zning the bi-level cooking Cleaning the microwave ovenCaring for the filters Cooktop light Replacing the cooktop and oven lightsOven light Cooking Guide Reheating chartMicrowave cooking chart Microwave cooking tips Arranging food Using aluminum foilCooking you should not do Your microwave oven Metal Baking Pan Oven utensils guideAnswers QuestionsProblem If You Need Assistance or ServiceSolution Before calling for assistanceConventional broiling If you are not satisfied with how the problem was solved If you need serviceIf you need assistance Warranty Microwave Oven WarrantyPAY for Full ONE-YEAR Limited FOUR-YEAR